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                             46 results found
no title author magazine year volume issue page(s) type
1 A Graptopetalum bellum selection with improved flower characteristics Wang, Lihua

264 C p.
article
2 Antifungal effects of essential oils against Aspergillus niger in vitro and in vivo on pomegranate (Punica granatum) fruits Jahani, Mahdi

264 C p.
article
3 Biostimulation to Tempranillo grapevines (Vitis vinifera L.) through a brown seaweed during two seasons: Effects on grape juice and wine nitrogen compounds Gutiérrez-Gamboa, G.

264 C p.
article
4 Chitosan oligosaccharides induced chilling resistance in cucumber fruit and associated stimulation of antioxidant and HSP gene expression Ru, Lei

264 C p.
article
5 Comparative study effects between manure application and a controlled-release fertilizer on the growth, nutrient uptake, photosystem II activity and photosynthetic rate of Olea europaea L. (cv. ‘Koroneiki’) Chatzistathis, T.

264 C p.
article
6 Determination of nuclear DNA content, ploidy, and FISH location of ribosomal DNA in Hibiscus hamabo Sakhanokho, Hamidou F.

264 C p.
article
7 Development of multi-pallet unit load storage system with controlled atmosphere and humidity for storage life extension of winter kimchi cabbage (Brassica rapa L. ssp. pekinensis) Choi, Eun Ji

264 C p.
article
8 Editorial Board
264 C p.
article
9 Effect of freezing on minimally processed durian for long term storage Tan, Xue Yi

264 C p.
article
10 Effects of exogenous growth regulators and bud picking on grafting of grapevine hard branches Zhou, Qi

264 C p.
article
11 Effects of sand dune, desert and field arbuscular mycorrhizae on lettuce (Lactuca sativa, L.) growth in a natural saline soil Tigka, Thessalia

264 C p.
article
12 Effects of silicon on some phytochemical traits of purple coneflower (Echinacea purpurea L.) under salinity Khorasaninejad, Sarah

264 C p.
article
13 Efficient induction of gynogenesis through unfertilized ovary culture with winter squash (Cucurbita maxima Duch.) and pumpkin (Cucurbita moschata Duch.) Zou, Tian

264 C p.
article
14 Enhancing root regeneration and nutrient absorption in double-rootcutting grafted seedlings by regulating light intensity and photoperiod Sun, Fengqing

264 C p.
article
15 Evaluation of early vigor traits in wild olive germplasm León, L.

264 C p.
article
16 Genome‑wide identification, characterization, and expression analysis of GDSL-type esterases/lipases gene family in relation to grape berry ripening Ni, Pei-Yi

264 C p.
article
17 Genome-wide transcriptomic analysis during rhizome development of ginger (Zingiber officinale Roscoe.) reveals hormone and transcriptional regulation involved in cellulose production Chen, Zexiong

264 C p.
article
18 Hormonal imbalance triggered by rhizobacteria enhance nutrient use efficiency and biomass in oil palm Valente Lima, Josué

264 C p.
article
19 Identification of dominant fungal contamination of walnut in Northwestern China and effects of storage conditions on walnut kernels Wei, L.

264 C p.
article
20 Impact of methyl salicylate on storage quality, ethylene action, and protein profiling of ‘Zaosu’ pear (Pyrus bretschneideri) Zhang, Huaiyu

264 C p.
article
21 Impact of nitrogen supply limitation on tomato fruit composition Hernández, Virginia

264 C p.
article
22 Impact of red and blue nets on physiological and morphological traits, fruit yield and quality of tomato (Solanum lycopersicum Mill.) Thwe, Aye Aye

264 C p.
article
23 Impact of sun-simulated white light and varied blue:red spectrums on the growth, morphology, development, and phytochemical content of green- and red-leaf lettuce at different growth stages Spalholz, Hans

264 C p.
article
24 Induction of new tetraploid genotypes and heat tolerance assessment in Asparagus officinalis L Chen, Helong

264 C p.
article
25 Integration of UV irradiation and chitosan coating: A powerful treatment for maintaining the postharvest quality of sweet cherry fruit Abdipour, Moslem

264 C p.
article
26 In vitro and in vivo activity of Peganum harmala L. alkaloids against phytopathogenic bacteria Shaheen, Hanan A.

264 C p.
article
27 iTRAQ-based quantitative proteomic analysis of the response of Hylotelephium erythrostictum leaves to salt stress Zhao, Xueqi

264 C p.
article
28 Kinetic parameters govern of the uptake of nitrogen forms in ‘Paulsen’ and ‘Magnolia’ grapevine rootstocks Kulmann, Matheus Severo de Souza

264 C p.
article
29 Liquid culture for efficient in vitro propagation of adventitious shoots in wild Vaccinium vitis-idaea ssp. minus (lingonberry) using temporary immersion and stationary bioreactors Arigundam, Usha

264 C p.
article
30 Morphological variability of wild pomegranate (Punica granatum L.) accessions from natural habitats in the Northern parts of Iran Khadivi, Ali

264 C p.
article
31 Nitric oxide regulates multiple defense signaling pathways in peach fruit response to Monilinia fructicola invasion Li, Guangjin

264 C p.
article
32 Phenolics content and antioxidant activity in the leaves of two artichoke cultivars are differentially affected by six mycorrhizal symbionts Avio, Luciano

264 C p.
article
33 Phenotypic diversity and genome-wide association mapping of earliness-related traits in cultivated tomato (Solanum lycopersicum L.) Wang, Tao

264 C p.
article
34 Phenotyping of the “G series” Vitis hybrids: First screening of the mineral composition Bianchi, Davide

264 C p.
article
35 Phylogeny and trait variation of Japanese Rubus subgenus Ideaobatus Okada, Ayana

264 C p.
article
36 Polyploidization enhances photoprotection in the first stages of Mangifera indica García-García, Ana Libertad

264 C p.
article
37 Postharvest quality indices of different durian clones at ripening stage and their volatile organic compounds Tan, Xue Yi

264 C p.
article
38 Seasonal changes of mineral nutrients in the fruit of navel orange plants grafted on trifoliate orange and citrange Liu, Guidong

264 C p.
article
39 Selenium enhances the vase life of Lilium longiflorum cut flower by regulating postharvest physiological characteristics Lu, Ninghai

264 C p.
article
40 Transcriptome analysis of watercore in Pyrus pyrifolia by comparing pairs of susceptible and resistant F1 sibs Nishitani, Chikako

264 C p.
article
41 Transcriptomic profile analysis of non-coding RNAs involved in Capsicum chinense Jacq. fruit ripening Yang, Shengbao

264 C p.
article
42 Untargeted metabolomic analysis using UPLC-MS/MS identifies metabolites involved in shoot growth and development in pruned tea plants (Camellia sinensis (L.) O. Kuntz) Arkorful, Emmanuel

264 C p.
article
43 Validating integrative nutrient diagnostic norms for greenhouse cut-roses Franco-Hermida, John J.

264 C p.
article
44 Variation in volatile and fatty acid contents among Viburnum opulus L. Fruits growing different locations Zarifikhosroshahi, Mozhgan

264 C p.
article
45 Virus-induced gene silencing of SlPKY1 attenuates defense responses against gray leaf spot in tomato Sun, Yaoguang

264 C p.
article
46 Yield reduction through cluster or selective berry thinning similarly modulates anthocyanins and proanthocyanidins composition in Refosco dal peduncolo rosso (Vitis vinifera L.) grapes Sivilotti, Paolo

264 C p.
article
                             46 results found
 
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