nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A comparative greenhouse gas emissions study of legume and non-legume crops grown using organic and conventional fertilizers
|
Sánchez-Navarro, Virginia |
|
|
260 |
C |
p. |
artikel |
2 |
Analysis of mechanical properties for tea stem using grey relational analysis coupled with multiple linear regression
|
Du, Zhe |
|
|
260 |
C |
p. |
artikel |
3 |
Anatomical and physiological characteristics of Raphanus sativus L. submitted to different selenium sources and forms application
|
da Silva, Deivisson Ferreira |
|
|
260 |
C |
p. |
artikel |
4 |
Apple leaf wettability variability as a function of genotype and apple scab susceptibility
|
Leca, Alexandre |
|
|
260 |
C |
p. |
artikel |
5 |
Application of high-throughput phenotyping tool Tomato Analyzer to characterize Balkan Capsicum fruit diversity
|
Nankar, Amol N. |
|
|
260 |
C |
p. |
artikel |
6 |
Carotenoids accumulation and carotenoids biosynthesis gene expression during fruit development in pulp of Tubtim-Siam pummelo fruit
|
Promkaew, Paemika |
|
|
260 |
C |
p. |
artikel |
7 |
Chilling requirements of apple cultivars grown in mild Australian winter conditions
|
Parkes, Heidi |
|
|
260 |
C |
p. |
artikel |
8 |
Collaborative analysis on difference of apple fruits flavour using electronic nose and electronic tongue
|
Zhu, Danshi |
|
|
260 |
C |
p. |
artikel |
9 |
Comparative physiological behavior of fig (Ficus carica L.) cultivars in response to water stress and recovery
|
Ammar, Aroua |
|
|
260 |
C |
p. |
artikel |
10 |
Differential responses of fruit quality and major targeted metabolites in three different cultivars of cold-stored figs (Ficus carica L.)
|
Byeon, Si-Eun |
|
|
260 |
C |
p. |
artikel |
11 |
Dormancy characteristics and germination requirements of Phoebe bournei seed
|
Li, Tiehua |
|
|
260 |
C |
p. |
artikel |
12 |
Editorial Board
|
|
|
|
260 |
C |
p. |
artikel |
13 |
Effect of gelatin-based coating containing frog skin oil on the quality of persimmon and its characteristics
|
Kingwascharapong, Passakorn |
|
|
260 |
C |
p. |
artikel |
14 |
Effect of low inputs and salinity on yield and quality – A 3 year study in virus-resistant tomato (Solanum lycopersicum L.) breeding lines and hybrids
|
Carbonell, Pedro |
|
|
260 |
C |
p. |
artikel |
15 |
Effect of soil moisture regimes in the early flowering stage on inflorescence morphology and medicinal ingredients of Chrysanthemum morifolium Ramat. Cv. ‘Hangju’
|
Zhang, Wenyan |
|
|
260 |
C |
p. |
artikel |
16 |
Effects of dopamine on growth, carbon metabolism, and nitrogen metabolism in cucumber under nitrate stress
|
Lan, Guangpu |
|
|
260 |
C |
p. |
artikel |
17 |
Effects of sodium selenite on the antioxidant capacity and the fruit yield and quality of strawberry under cadmium stress
|
Zhang, Ziyang |
|
|
260 |
C |
p. |
artikel |
18 |
Efficacy of organic amendments used in containerized plant production: Part 2 – Non-compost-based amendments
|
Stewart-Wade, Sally M. |
|
|
260 |
C |
p. |
artikel |
19 |
Exploratory study on postharvest pathogens of ‘Nicoter’ apple in Flanders (Belgium)
|
Naets, M. |
|
|
260 |
C |
p. |
artikel |
20 |
Identification of reference genes for quantitative real-time PCR in different developmental stages and under refrigeration conditions in soursop fruits (Annona muricata L.)
|
Berumen-Varela, Guillermo |
|
|
260 |
C |
p. |
artikel |
21 |
Impact of climate variables on growth and development of Kinnow fruit (Citrus nobilis Lour x Citrus deliciosa Tenora) grown at different ecological zones under climate change scenario
|
Nawaz, Rab |
|
|
260 |
C |
p. |
artikel |
22 |
Improving grain yield, water and nitrogen use efficiency of Nigella sativa with biological and chemical nitrogen under different irrigation regimes
|
Merajipoor, Mitra |
|
|
260 |
C |
p. |
artikel |
23 |
Influence of carboxy methylcellulose, chitosan and beeswax coatings on cold storage life and quality of Kinnow mandarin fruit
|
Baswal, A K |
|
|
260 |
C |
p. |
artikel |
24 |
Influence of long-term cold storage on phenylpropanoid and soluble sugar metabolisms accompanied with peel browning of ‘Nanguo’ pears during subsequent shelf life
|
Wang, Junwei |
|
|
260 |
C |
p. |
artikel |
25 |
Insights into the profiling changes of amino acid content in an albino mutant (Camellia sinensis cv. Huangshanbaicha) during the albinostic stage
|
Shen, Zhougao |
|
|
260 |
C |
p. |
artikel |
26 |
Investigation and analysis of relationship between mineral elements alteration and cork spot physiological disorder of Chinese pear ‘Chili’ (Pyrus bretschneideri Rehd.)
|
Cui, Zhenhua |
|
|
260 |
C |
p. |
artikel |
27 |
Long-term, high-intensity shading enhances triterpene production of loquat leaf through increasing foliar mineral nutrients
|
Shan, Youxia |
|
|
260 |
C |
p. |
artikel |
28 |
Maturity stage at harvest and storage temperature to maintain postharvest quality of acerola fruit
|
Ribeiro, Bruna Silva |
|
|
260 |
C |
p. |
artikel |
29 |
1-Methylcyclopropene affects ethylene synthesis and chlorophyll degradation during cold storage of ‘Comice’ pears
|
Zhao, Jing |
|
|
260 |
C |
p. |
artikel |
30 |
Morphological and molecular variability of wild diploid and polyploid populations of Chrysolaena flexuosa (Sims) H. Rob.: relevance for ornamental breeding
|
Echeverría, María Lis |
|
|
260 |
C |
p. |
artikel |
31 |
Overexpression of a new proline-rich protein encoding Gene CsPRP4 increases starch accumulation in Citrus
|
Ma, Yanyan |
|
|
260 |
C |
p. |
artikel |
32 |
Ozone risk assessment of grapevine ‘Cabernet Sauvignon’ using open-top chambers
|
Wang, Hui |
|
|
260 |
C |
p. |
artikel |
33 |
Papaya (Carica papaya L.) S1 family recurrent selection: Opportunities and selection alternatives from the base population
|
Santa Catarina, Renato |
|
|
260 |
C |
p. |
artikel |
34 |
Peach fruit ripening: Proteomic comparative analyses of two cultivars with different flesh texture phenotypes at two ripening stages
|
Jiang, Li |
|
|
260 |
C |
p. |
artikel |
35 |
Physiological and biochemical responses and fruit production of noni (Morinda citrifolia L.) plants irrigated with brackish water
|
Cova, Alide M. Watanabe |
|
|
260 |
C |
p. |
artikel |
36 |
Quality evaluation of sweet potatoes (Ipomoea batatas L.) of different varieties using laser light backscattering imaging technique
|
Sanchez, Philip Donald C. |
|
|
260 |
C |
p. |
artikel |
37 |
Regulation effects of 1-MCP combined with flow microcirculation of sterilizing medium on peach shelf quality
|
Du, Meijun |
|
|
260 |
C |
p. |
artikel |
38 |
Screening of different Iranian ecotypes of cannabis under water deficit stress
|
Babaei, Mehdi |
|
|
260 |
C |
p. |
artikel |
39 |
Silica nanoparticle minimizes aluminium imposed injuries by impeding cytotoxic agents and over expressing protective genes in Cicer arietinum
|
Chandra, Jipsi |
|
|
260 |
C |
p. |
artikel |
40 |
Sun injury on apple fruit: Physiological, biochemical and molecular advances, and future challenges
|
Morales-Quintana, Luis |
|
|
260 |
C |
p. |
artikel |
41 |
Supplementary potassium and calcium improves salt tolerance in olive plants
|
Larbi, Ajmi |
|
|
260 |
C |
p. |
artikel |
42 |
The major gene and polygene effects of ornamental traits in bearded iris (Iris germanica) using joint segregation analysis
|
Fan, Zhuping |
|
|
260 |
C |
p. |
artikel |
43 |
The “polyploid effect” in the breeding of aromatic and medicinal species
|
Iannicelli, J. |
|
|
260 |
C |
p. |
artikel |
44 |
The potential of vine rootstocks impacts on ‘Flame Seedless’ bunches behavior under cold storage and antioxidant enzyme activity performance
|
Lo’ay, A.A. |
|
|
260 |
C |
p. |
artikel |
45 |
Transcriptome analysis of calcium-induced accumulation of anthocyanins in grape skin
|
Yu, Jun |
|
|
260 |
C |
p. |
artikel |
46 |
Variations in nutrient uptake, yield and nut quality of different pistachio cultivars grafted on Pistacia khinjuk rootstock
|
Surucu, Abdulkadir |
|
|
260 |
C |
p. |
artikel |
47 |
White with partially pink flower color in Lilium cernuum var. album is caused by transcriptional regulation of anthocyanin biosynthesis genes
|
Yamagishi, Masumi |
|
|
260 |
C |
p. |
artikel |
48 |
Winged bean: An underutilized tropical legume on the path of improvement, to help mitigate food and nutrition security
|
Mohanty, Chandra Sekhar |
|
|
260 |
C |
p. |
artikel |