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                             55 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Analysis of abnormal meiosis and progenies of an odd-allotetraploid Lilium ‘Honesty’ Xiao, Kongzhong
2019
253 C p. 316-321
artikel
2 An efficient greenhouse method to screen potato genotypes for drought tolerance Qin, Junhong
2019
253 C p. 61-69
artikel
3 Calcium and calcium sensors in fruit development and ripening Gao, Qiyang
2019
253 C p. 412-421
artikel
4 Changes in the physical and physico-chemical characteristics of red-pulp dragon fruit during its development Magalhães, Deniete Soares
2019
253 C p. 180-186
artikel
5 Changes of phytochemicals and antioxidant capacity of banana peel during the ripening process; with and without ethylene treatment Vu, Hang T.
2019
253 C p. 255-262
artikel
6 Chemical characterization and antioxidant activities of Morus alba var. nigra fruits Farahani, Maryam
2019
253 C p. 120-127
artikel
7 Comparative analysis Crimean, Moldavian and Kuban Persian walnut collections genetic variability by SSR-markers Balapanov, Ilnur
2019
253 C p. 322-326
artikel
8 Composition of arbuscular mycorrhizal fungi communities signals generalist species in soils cultivated with strawberry Trevizan Chiomento, José Luís
2019
253 C p. 286-294
artikel
9 Constitutive expression of a blueberry FLOWERING LOCUS T gene hastens petunia plant flowering Lin, Tianyi
2019
253 C p. 376-381
artikel
10 Dynamic assessment of the fruit quality of olives cultivated in Longnan (China) during ripening Kong, Weibao
2019
253 C p. 8-16
artikel
11 Editorial Board 2019
253 C p. ii
artikel
12 Effect of chitosan and guar gum based composite edible coating on quality of mushroom (Lentinus edodes) during postharvest storage Huang, Qihui
2019
253 C p. 382-389
artikel
13 Effect of cultivar, rootstock, and growing conditions on fruit maturity and postharvest quality as part of a six-year apple trial in Chile Yuri, Jose A.
2019
253 C p. 70-79
artikel
14 Effect of 24-epibrassinolide on sugar metabolism and delaying postharvest senescence of kiwifruit during ambient storage Lu, Zemian
2019
253 C p. 1-7
artikel
15 Effect of ozone application on bioactive compounds of apple fruit during short-term cold storage Lv, Yanrong
2019
253 C p. 49-60
artikel
16 Effects of climatic conditions during harvest and handling on the postharvest expression of red drupelet reversion in blackberries Edgley, Max
2019
253 C p. 399-404
artikel
17 Effects of compost, olive mill wastewater and legume cover cropson soil characteristics, tree performance and oil quality of olive trees cv.Chemlali grown under organic farming system Chehab, Hechmi
2019
253 C p. 163-171
artikel
18 Effects of drought stress on morphological, physiological, and biochemical characteristics of stock plant (Matthiola incana L.) Jafari, Sima
2019
253 C p. 128-133
artikel
19 Effects of exogenous IAA in regulating photosynthetic capacity, carbohydrate metabolism and yield of Zizania latifolia Li, Jie
2019
253 C p. 276-285
artikel
20 Effects of magnetic solutions on some biochemical properties and production of some phenolic compounds in grapevine (Vitis vinifera L.) Zareei, Elnaz
2019
253 C p. 217-226
artikel
21 Effects of seawater irrigation on fruit quality of grapevine, soil properties and microbial diversity Liu, C.
2019
253 C p. 80-86
artikel
22 Exogenous putrescine regulates leaf starch overaccumulation in cucumber under salt stress Shen, Jian-lan
2019
253 C p. 99-110
artikel
23 Frost hardiness of apple (Malus X domestica) flowers in different phenological phases Szalay, László
2019
253 C p. 309-315
artikel
24 Functional characterization and spatial interaction of TERMINAL FLOWER 1 in Hemerocallis Liu, Yingzhu
2019
253 C p. 154-162
artikel
25 Genetic Diversity in broccoli rabe (Brassica rapa L. subsp. sylvestris (L.) Janch.) from Southern Italy Mazzeo, Rosa
2019
253 C p. 140-146
artikel
26 Genetic diversity of Tunisian male date palm (Phoenix dactylifera L.) genotypes using morphological descriptors and molecular markers El Kadri, Nabila
2019
253 C p. 24-34
artikel
27 Genotype selection and stability analysis for seed yield of Nigella sativa using parametric and non-parametric statistics Shahbazi, E.
2019
253 C p. 172-179
artikel
28 Hypotaurine delays senescence of peach fruit by regulating reactive oxygen species metabolism Zhang, Ying
2019
253 C p. 295-302
artikel
29 Impact of foliar potassium fertilization on biochemical composition and antioxidant activity of fig (Ficus carica L.) Gaaliche, Badii
2019
253 C p. 111-119
artikel
30 Influence of antioxidative enzymes, phytohormones and pigments in alternate bearing of three olive cultivars H.Benjeddou,
2019
253 C p. 17-23
artikel
31 Inhibitory effect of allicin against Meloidogyne incognita and Botrytis cinerea in tomato Ji, Xiaoxue
2019
253 C p. 203-208
artikel
32 Interrelations of growth regulators, carbohydrates and expression of flowering genes (FT, LFY, AP1) in leaf and shoot apex of regular and alternate bearing mango (Mangifera indica L.) cultivars during flowering Das, Antara
2019
253 C p. 263-269
artikel
33 LATERAL BRANCH INDUCTION AT NURSERY WITH GROWTH REGULATORS IN ‘MAXI GALA’ APPLE TREES GRAFTED ON FOUR ROOTSTOCKS Rufato, Leo
2019
253 C p. 349-357
artikel
34 LED light quality intensifies leaf pigmentation in ornamental pot plants De Keyser, Ellen
2019
253 C p. 270-275
artikel
35 On-tree ABA application synchronizes fruit ripening and maintains keeping quality of figs (Ficus carica L.) Lama, Kumar
2019
253 C p. 405-411
artikel
36 Peculiarities of accumulation of photoprotective compounds by fruit of Siberian crabapple, Malus domestica Borkh. and their hybrids growing in conditions of Eastern Siberia Rudikovskaya, Е.G.
2019
253 C p. 303-308
artikel
37 Photosynthetic efficiency and relationship to mesocarp dry matter content of ‘Carmen’ avocado (Persea americana Mill.) fruit in a cool subtropical climate Shezi, Sabelo
2019
253 C p. 209-216
artikel
38 Phylogenetic patterns and molecular evolution among ‘True citrus fruit trees’ group (Rutaceae family and Aurantioideae subfamily) Ghada, Baraket
2019
253 C p. 87-98
artikel
39 Phytochemical characterization in traditional and modern apricot (Prunus armeniaca L.) cultivars – Nutritional value and its relation to origin Kafkaletou, Mina
2019
253 C p. 195-202
artikel
40 Pollen performance in mango (Mangifera indica L., Anacardiaceae): Andromonoecy and effect of temperature Pérez, V.
2019
253 C p. 439-446
artikel
41 Postharvest gibberellic acid, 6-benzylaminopurine and calcium chloride dipping affect quality, antioxidant compounds, radical scavenging capacity and enzymes activities of ‘Grand Nain’ bananas during shelf life Al-Qurashi, Adel D.
2019
253 C p. 187-194
artikel
42 Qualitative and quantitative response of artichoke to irrigation treatments and planting densities Siadat-Jamian, Saba
2019
253 C p. 422-428
artikel
43 Relationships between physico-chemical and functional parameters and genetic analysis with ISSR markers in Spanish jujubes (Ziziphus jujuba Mill.) cultivars Reche, J.
2019
253 C p. 390-398
artikel
44 Scion root pruning affects leaf C/N ratio and physiological performance of ‘Shiranuhi’ mandarin trees grown in a greenhouse Kang, Seokbeom
2019
253 C p. 42-48
artikel
45 Seed weight predicts seedling emergence, and extremely acid soil and low availability of Phosphorus are associated with poor plant performances in Lepidium meyenii Walpers (maca) Lozano-Canales, A.
2019
253 C p. 341-348
artikel
46 Silver nitrate enhances in vitro development and quality of shoots of Anthurium andraeanum Cardoso, Jean Carlos
2019
253 C p. 358-363
artikel
47 Simulation of the effect of rainfall on farm-level cocoa yield using a delayed differential equation model Wilson, Lorna R.M.
2019
253 C p. 371-375
artikel
48 Spatial and temporal changes of mineral nutrients and carbohydrates in cuttings of four stone fruit rootstocks and their contribution to rooting potential Tsafouros, Athanassios
2019
253 C p. 227-240
artikel
49 Superior spring frost resistant walnut (Juglans regia L.) genotypes identified among mature seedling origin trees Khadivi, Ali
2019
253 C p. 147-153
artikel
50 The biocontrol of postharvest decay of table grape by the application of kombucha during cold storage Zhou, Xian
2019
253 C p. 134-139
artikel
51 The combined effects of Carboxymethyl chitosan and Cryptococcus laurentii treatment on postharvest blue mold caused by Penicillium italicum in grapefruit fruit Wang, Fang
2019
253 C p. 35-41
artikel
52 The role of arbuscular mycorrhizal fungi on acclimatization of micropropagated plantlet Satureja khuzistanica Jam. by ameliorating of antioxidant activity and expression of PAL gene Mirjani, Leila
2019
253 C p. 364-370
artikel
53 Time and amount of supplemental irrigation at different distances from tree trunks influence on morphological characteristics and physiological responses of rainfed fig trees under drought conditions Abdolahipour, Mohammad
2019
253 C p. 241-254
artikel
54 Use of mycorrhizal fungi in improving tolerance of the date palm (Phoenix dactylifera L.) seedlings to salt stress Ait-El-Mokhtar, Mohamed
2019
253 C p. 429-438
artikel
55 Visiting eggplant from a biotechnological perspective: A review Saini, Dinesh Kumar
2019
253 C p. 327-340
artikel
                             55 gevonden resultaten
 
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