| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Altered development, quality and sink strength in asynchronous maturing fruits produced from the two-sequence female flowers inflorescence/cluster of ‘Yu Her Pau’ litchi
|
Lee, Yu-Chi
|
|
|
249 |
C |
p. 131-142
|
artikel
|
| 2 |
Analysis the effects of pollen grain sources on the fruits set and their characteristics of ‘Clementine’ mandarin using microscopic and molecular approaches
|
Alinezhad Jahromi, Hadi
|
|
|
249 |
C |
p. 347-354
|
artikel
|
| 3 |
Biochemical and gene expression responses of two Iranian grape cultivars to foliar application of methyl jasmonate under boron toxicity conditions
|
Sarabandi, Melina
|
|
|
249 |
C |
p. 355-363
|
artikel
|
| 4 |
Biosolids application improves mineral composition and phenolic profile of basil cultivated on eroded soil
|
Burducea, Marian
|
|
|
249 |
C |
p. 407-418
|
artikel
|
| 5 |
Blossom end-rot in tomato (Solanum lycopersicum L.): A multi-disciplinary overview of inducing factors and control strategies
|
Hagassou, Djangsou
|
|
|
249 |
C |
p. 49-58
|
artikel
|
| 6 |
Cell death point in flower organs of some apricot (Prunus armeniaca L.) cultivars at subzero temperatures
|
Kaya, Ozkan
|
|
|
249 |
C |
p. 299-305
|
artikel
|
| 7 |
Citrus fruit yield response to nitrogen and potassium fertilization depends on nutrient-water management system
|
Quaggio, José A.
|
|
|
249 |
C |
p. 329-333
|
artikel
|
| 8 |
Combined effects of cropping system and harvest date determine quality and nutritional value of pomegranate fruits (Punica granatum L. cv. Gabsi)
|
Boussaa, Faten
|
|
|
249 |
C |
p. 419-431
|
artikel
|
| 9 |
Comparison of plastic film, biodegradable paper and bio-based film mulching for summer tomato production: Soil properties, plant growth, fruit yield and fruit quality
|
Zhang, Xueyan
|
|
|
249 |
C |
p. 38-48
|
artikel
|
| 10 |
Development of a core collection in Iranian walnut (Juglans regia L.) germplasm using the phenotypic diversity
|
Mahmoodi, Razieh
|
|
|
249 |
C |
p. 439-448
|
artikel
|
| 11 |
Editorial Board
|
|
|
|
249 |
C |
p. ii
|
artikel
|
| 12 |
Effect of exogenous ATP treatment on sucrose metabolism and quality of Nanguo pear fruit
|
Duan, Bin
|
|
|
249 |
C |
p. 71-76
|
artikel
|
| 13 |
Effect of hyperbaric pressure on the activity of antioxidant enzymes and bioactive compounds of cv. ‘Débora’ tomatoes
|
Inestroza-Lizardo, Carlos
|
|
|
249 |
C |
p. 340-346
|
artikel
|
| 14 |
Effect of PLA nanocomposite films containing bergamot essential oil, TiO2 nanoparticles, and Ag nanoparticles on shelf life of mangoes
|
Chi, Hai
|
|
|
249 |
C |
p. 192-198
|
artikel
|
| 15 |
Effect of pre-harvest conditions and postharvest storage time on the quality of whole and fresh-cut calçots (Allium cepa L.)
|
Zudaire, Lorena
|
|
|
249 |
C |
p. 110-119
|
artikel
|
| 16 |
Effect of vibration on storage quality and ethylene biosynthesis-related enzyme genes expression in harvested apple fruit
|
Lu, Fei
|
|
|
249 |
C |
p. 1-6
|
artikel
|
| 17 |
Effects of Aloe vera gel and MAP on bioactive compounds and quality attributes of cherry laurel fruit during cold storage
|
Ozturk, Burhan
|
|
|
249 |
C |
p. 31-37
|
artikel
|
| 18 |
Effects of graphene oxide and zinc oxide nanoparticles on growth, chlorophyll, carotenoids, proline contents and diseases of carrot
|
Siddiqui, Zaki A.
|
|
|
249 |
C |
p. 374-382
|
artikel
|
| 19 |
Effects of salicylic acid and ultrasound treatments on chilling injury control and quality preservation in banana fruit during cold storage
|
Khademi, Orang
|
|
|
249 |
C |
p. 334-339
|
artikel
|
| 20 |
Effects of vertically heterogeneous soil salinity on tomato photosynthesis and related physiological parameters
|
Chen, Sheng
|
|
|
249 |
C |
p. 120-130
|
artikel
|
| 21 |
Exploitation of diversity in domesticated and wild ber (Ziziphus mauritiana Lam.) germplasm for conservation and breeding in Pakistan
|
Sharif, Naseem
|
|
|
249 |
C |
p. 228-239
|
artikel
|
| 22 |
Genesis of ultra-specialized histology with stable traits in mesophyll of drought tolerant apple cultivars
|
Hajnajari, Hassan
|
|
|
249 |
C |
p. 168-176
|
artikel
|
| 23 |
Genetic algorithm optimized non-destructive prediction on property of mechanically injured peaches during postharvest storage by portable visible/shortwave near-infrared spectroscopy
|
Du, Xiao-long
|
|
|
249 |
C |
p. 240-249
|
artikel
|
| 24 |
Genetic diversity and capsaicinoids content association of Thai chili landraces analyzed by whole genome sequencing-based SNPs
|
Kethom, Wassana
|
|
|
249 |
C |
p. 401-406
|
artikel
|
| 25 |
Global warming effects on yield and fruit maturation of olive trees growing under field conditions
|
Benlloch-González, María
|
|
|
249 |
C |
p. 162-167
|
artikel
|
| 26 |
Harvest maturity stage and cold storage period influence lemon fruit quality
|
Sun, Yongdong
|
|
|
249 |
C |
p. 322-328
|
artikel
|
| 27 |
How do anthocyanins paint our horticultural products?
|
Gu, Kai-Di
|
|
|
249 |
C |
p. 257-262
|
artikel
|
| 28 |
In vitro therapies for virus elimination of potato-valuable germplasm in Norway
|
Zhang, Zhibo
|
|
|
249 |
C |
p. 7-14
|
artikel
|
| 29 |
Limitation to photosynthesis in leaves of eggplant under UVB according to anatomical changes and alterations on the antioxidant system
|
Romanatti, Priscila Vasconcellos
|
|
|
249 |
C |
p. 449-454
|
artikel
|
| 30 |
Modified expression of a heat shock protein gene, CaHSP22.0, results in high sensitivity to heat and salt stress in pepper (Capsicum annuum L.)
|
Sun, Jian-Tian
|
|
|
249 |
C |
p. 364-373
|
artikel
|
| 31 |
Morphological and pomological characterizations of cornelian cherry (Cornus mas L.) to select the superior accessions
|
Moradi, Younes
|
|
|
249 |
C |
p. 208-218
|
artikel
|
| 32 |
Morphological, cytological and nutritional changes of autotetraploid compared to its diploid counterpart in Chinese jujube (Ziziphus jujuba Mill.)
|
Wang, Lihu
|
|
|
249 |
C |
p. 263-270
|
artikel
|
| 33 |
Morpho-physiological and homeostatic adaptive responses triggered by omeprazole enhance lettuce tolerance to salt stress
|
Carillo, Petronia
|
|
|
249 |
C |
p. 22-30
|
artikel
|
| 34 |
NaSH: Phytotoxin or biostimulant in N assimilation in Brassica oleracea L. ‘Bronco’ plants?
|
Montesinos-Pereira, D.
|
|
|
249 |
C |
p. 471-477
|
artikel
|
| 35 |
Near freezing point storage compared with conventional low temperature storage on apricot fruit flavor quality (volatile, sugar, organic acid) promotion during storage and related shelf life
|
Liu, Bangdi
|
|
|
249 |
C |
p. 100-109
|
artikel
|
| 36 |
Origin and development of reproductive buds in jabuticaba cv. Sabará (Plinia jaboticaba Vell)
|
Oliveira, Girlaine Pereira
|
|
|
249 |
C |
p. 432-438
|
artikel
|
| 37 |
Partial replacement of red and blue by green light increases biomass and yield in tomato
|
Kaiser, Elias
|
|
|
249 |
C |
p. 271-279
|
artikel
|
| 38 |
Phenological growth stages and heat unit requirement of Indian blackberry (Syzygium cumini L., Skeels)
|
Kishore, Kundan
|
|
|
249 |
C |
p. 455-460
|
artikel
|
| 39 |
Physiological changes of sweet and hot peppers in vegetative and reproductive growth stages treated by Ca and H2O2 under unforeseen heat stresses
|
Motamedi, Mohammad
|
|
|
249 |
C |
p. 306-313
|
artikel
|
| 40 |
Planting geometry and growth stage linked fertigation patterns: Impact on yield, nutrient uptake and water productivity of Chilli pepper in hot and sub-humid climate
|
Mali, S.S.
|
|
|
249 |
C |
p. 289-298
|
artikel
|
| 41 |
Postharvest hot water dipping and hot water forced convection treatments alleviate chilling injury for zucchini fruit during cold storage
|
Zhang, Min
|
|
|
249 |
C |
p. 219-227
|
artikel
|
| 42 |
Properties of selected biodegradable seedling plug-trays
|
Zhang, Xinyue
|
|
|
249 |
C |
p. 177-184
|
artikel
|
| 43 |
Quality assesment and postharvest technology of mango: A review of its current status and future perspectives
|
Ntsoane, Makgafele Lucia
|
|
|
249 |
C |
p. 77-85
|
artikel
|
| 44 |
Regulation on anthocyanins, α-tocopherol and calcium in two water spinach (Ipomoea aquatica) cultivars by NaCl salt elicitor
|
Kitayama, Mizuki
|
|
|
249 |
C |
p. 390-400
|
artikel
|
| 45 |
Response of ‘Red Delicious’ apple trees drip-fertigated with ammonium nitrate to application of silicic acid
|
Wójcik, Paweł
|
|
|
249 |
C |
p. 15-21
|
artikel
|
| 46 |
Role of proline accumulation on fruit quality of pepper (Capsicum annuum L.) grown with a K-rich compost under drought conditions
|
Fiasconaro, M.L.
|
|
|
249 |
C |
p. 280-288
|
artikel
|
| 47 |
Seawater potential use in soilless culture: A review
|
Atzori, Giulia
|
|
|
249 |
C |
p. 199-207
|
artikel
|
| 48 |
Shade cloths and polyethylene covers have opposite effects on tipburn development in greenhouse grown lettuce
|
Bárcena, Alejandra
|
|
|
249 |
C |
p. 93-99
|
artikel
|
| 49 |
Sour passion fruit hybrids with a low photoperiod and temperature requirement for genetic improvement in higher-latitude regions
|
Cordeiro, Maria Helena Menezes
|
|
|
249 |
C |
p. 86-92
|
artikel
|
| 50 |
Storability of ‘Thompson Seedless’ grapes: Using biopolymer coating chitosan and polyvinyl alcohol blending with salicylic acid and antioxidant enzymes activities during cold storage
|
Lo’ay, A.A.
|
|
|
249 |
C |
p. 314-321
|
artikel
|
| 51 |
Temporary immersion improves in vitro multiplication and acclimatization of Anthurium andreanum Lind.
|
Martínez-Estrada, Eduardo
|
|
|
249 |
C |
p. 185-191
|
artikel
|
| 52 |
The effect of strobilurin on ethylene production in flowers, yield and quality parameters of processing tomato grown under a moderate water stress condition in Mediterranean area
|
Giuliani, Marcella Michela
|
|
|
249 |
C |
p. 155-161
|
artikel
|
| 53 |
The estimation of mango fruit total soluble solids using image processing technique
|
Shamili, Mansoore
|
|
|
249 |
C |
p. 383-389
|
artikel
|
| 54 |
The methyl jasmonate accelerates the strawberry fruits ripening process
|
Han, Yanli
|
|
|
249 |
C |
p. 250-256
|
artikel
|
| 55 |
The performance of bean pod lineage inoculated with Gluconacetobacter diazotrophicus PAL5
|
de Oliveira, Tâmara Rebecca Albuquerque
|
|
|
249 |
C |
p. 65-70
|
artikel
|
| 56 |
The physiological responses of tomato to water stress and re-water in different growth periods
|
Hao, Shuxue
|
|
|
249 |
C |
p. 143-154
|
artikel
|
| 57 |
Validated model for apple flowering prediction in the Mediterranean area in response to temperature variation
|
Yaacoubi, Adnane El
|
|
|
249 |
C |
p. 59-64
|
artikel
|
| 58 |
Vegetative and reproductive response of ‘Prime Giant’ sweet cherry trees to regulated deficit irrigation
|
Blanco, Victor
|
|
|
249 |
C |
p. 478-489
|
artikel
|
| 59 |
Water stress during the post-harvest period affects new root formation but not starch concentration and content in Chardonnay grapevine (Vitis vinifera L.) perennial organs
|
Prats-Llinàs, Maria Teresa
|
|
|
249 |
C |
p. 461-470
|
artikel
|
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