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                             126 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A bibliometric analysis of the essential oil-bearing plants exposed to the water stress: How long way we have come and how much further? Kulak, Muhittin
2019
246 C p. 418-436
artikel
2 Agromorphological characterization of wild and weedy populations of Physalis angulata in Mexico del Carmen Morales Saavedra, Judith
2019
246 C p. 86-94
artikel
3 γ-Aminobutyric acid and nitric oxide treatments preserve sensory and nutritional quality of cornelian cherry fruits during postharvest cold storage by delaying softening and enhancing phenols accumulation Aghdam, Morteza Soleimani
2019
246 C p. 812-817
artikel
4 Amplification of gibberellins response in tomato modulates calcium metabolism and blossom end rot occurrence Gaion, Lucas Aparecido
2019
246 C p. 498-505
artikel
5 An agroindustrial compost as alternative to peat for production of baby leaf red lettuce in a floating system Giménez, Almudena
2019
246 C p. 907-915
artikel
6 Analysis of PpGLV gene family suggests that PpGLV4 peptide coordinates auxin and ethylene signaling in peach Wang, Yan
2019
246 C p. 12-20
artikel
7 Annual nitric and nitrous oxide emissions response to biochar amendment from an intensive greenhouse vegetable system in southeast China Zhang, Yaojun
2019
246 C p. 879-886
artikel
8 Application of Aloe vera coating delays ripening and extend the shelf life of papaya fruit Mendy, T.K.
2019
246 C p. 769-776
artikel
9 Application of genomic tools to avocado (Persea americana) breeding: SNP discovery for genotyping and germplasm characterization Kuhn, D.N.
2019
246 C p. 1-11
artikel
10 Arabidopsis EOD3 homologue PaCYP78A6 affects fruit size and is involved in sweet cherry (Prunus avium L.) fruit ripening Qi, Xiliang
2019
246 C p. 57-67
artikel
11 A segmentation method of bagged green apple image Lv, Jidong
2019
246 C p. 411-417
artikel
12 Assessing heat management practices in high tunnels to improve organic production of bell peppers Zheng, M.Z.
2019
246 C p. 928-941
artikel
13 Behavior of glycosylated aroma precursors in Microvine fruits after guaiacol foliar application Sánchez-Gómez, Rosario
2019
246 C p. e1-e8
artikel
14 Benzothiadiazole and nitrogen source modify the nitrogen metabolism in cucumber infected with Pseudomonas syringae pv. lachrymans Skłodowska, Maria
2019
246 C p. 289-297
artikel
15 Berry thinning to reduce bunch compactness improves fruit quality of Cabernet Sauvignon (Vitis vinifera L.) Han, Weiwei
2019
246 C p. 589-596
artikel
16 Bioactive compounds and antioxidant activity of Pimpinella anisum L. accessions at different ripening stages Bettaieb Rebey, Iness
2019
246 C p. 453-461
artikel
17 Branch age and angle as crucial drivers of leaf photosynthetic performance and fruiting in high-density planting: A study case in spur-type apple “Vallee Spur” (Malus domestica) Yang, Shijin
2019
246 C p. 898-906
artikel
18 Breeding strategies for identifying superior peach genotypes resistant to brown rot Obi, Vitus Ikechukwu
2019
246 C p. 1028-1036
artikel
19 Bruise damage susceptibility of pomegranates (Punica granatum, L.) and impact on fruit physiological response during short term storage Hussein, Zaharan
2019
246 C p. 664-674
artikel
20 Capsicum-Colletotrichum interaction: Identification of resistance sources and quantification of secondary metabolites in unripe and ripe fruits in response to anthracnose infection Baba, Viviane Yumi
2019
246 C p. 469-477
artikel
21 Changes in antioxidant enzymes activities and physiological traits of ajowan in response to water stress and hormonal application Ghassemi, Saeid
2019
246 C p. 957-964
artikel
22 Changes in fruit firmness, quality traits and cell wall constituents of two highbush blueberries (Vaccinium corymbosum L.) during postharvest cold storage Liu, Binghua
2019
246 C p. 557-562
artikel
23 Changes in glutathione and glutathione disulfide content in dormant grapevine buds treated with garlic compound mix to break dormancy Orrantia-Araujo, M.A.
2019
246 C p. 407-410
artikel
24 Changes of the microsporogenesis process and blooming time of three apricot genotypes (Prunus armeniaca L.) in Central Hungary based on long-term observation (1994–2018) Szalay, László
2019
246 C p. 279-288
artikel
25 Characterization of post-mating interspecific cross-compatibility in Prunus (Rosaceae) Morimoto, Takuya
2019
246 C p. 693-699
artikel
26 Chlorophyll fluorescence imaging as a tool for analyzing the effects of chilling injury on tomato seedlings Dong, Zhenfen
2019
246 C p. 490-497
artikel
27 Colour, water and chlorophyll loss in harvested broccoli (Brassica oleracea L. Italica) under ambient conditions in Pakistan Shakeel, Muhammad
2019
246 C p. 858-861
artikel
28 Comparative analysis of nitrogen spatial heterogeneity responses in low nitrogen susceptible and tolerant tea plants (Camellia sinensis) Ruan, Li
2019
246 C p. 182-189
artikel
29 Comparing legumes for use in multiple cropping to enhance soil organic carbon, soil fertility, aggregates stability and vegetables yields under semi-arid conditions Sánchez-Navarro, Virginia
2019
246 C p. 835-841
artikel
30 Concomitant application of depolymerized chitosan and GA3 modulates photosynthesis, essential oil and menthol production in peppermint (Mentha piperita L.) Ahmad, Bilal
2019
246 C p. 371-379
artikel
31 Conjugated trienols and programmed cell death are more closely related to superficial scald than reactive oxygen species in apple fruit stored at low temperature Ding, Ruirui
2019
246 C p. 597-603
artikel
32 Construction of a high-density genetic map and QTLs mapping with GBS from the interspecific F1 population of P. ostii ‘Fengdan Bai’ and P. suffruticosa ‘Xin Riyuejin’ Zhang, Lin
2019
246 C p. 190-200
artikel
33 Cooperative effects of pre-harvest calcium and gibberellic acid on tissue calcium content, quality attributes, and in relation to postharvest disorders of late-maturing sweet cherry Dong, Yu
2019
246 C p. 123-128
artikel
34 Cross- vs. self-pollination in ‘Hass’ avocados growing in coastal and inland orchards of Southern California Davenport, Thomas Lee
2019
246 C p. 307-316
artikel
35 Describing tomato plant production using growth models Sari, Bruno Giacomini
2019
246 C p. 146-154
artikel
36 Determining the parental combinations of the triploid acid citrus cultivars ‘Yellow Bell’ and ‘Tahiti lime’ using DNA marker analyses Nakano, Michiharu
2019
246 C p. 893-897
artikel
37 Dynamic changes of phytohormone signaling in the base of Taxus media stem cuttings during adventitious root formation Ren, Hongyan
2019
246 C p. 338-346
artikel
38 Economic evaluation of transplant robots for plant cuttings Adegbola, Yai Ulrich
2019
246 C p. 237-243
artikel
39 Editorial Board 2019
246 C p. ii
artikel
40 Effectiveness of an ametoctradin-dimethomorph formulation to control brown rot on postharvest lemons Ramallo, A.C.
2019
246 C p. 574-577
artikel
41 Effectiveness of recurrent selection in Akebia trifoliata (Lardizabalaceae) breeding Zou, Shuaiyu
2019
246 C p. 79-85
artikel
42 Effect of a low oxygen storage condition on betacyanin and vitamin C retention in red amaranth leaves Thammawong, Manasikan
2019
246 C p. 765-768
artikel
43 Effect of bagging duration on peach fruit peel color and key protein changes based on iTRAQ quantitation Zhou, Huijuan
2019
246 C p. 217-226
artikel
44 Effect of flower sex ratio on fruit set in pumpkin (Cucurbita maxima) Palatty Allesh, Sinu
2019
246 C p. 1005-1008
artikel
45 Effect of fruit-set time on the quality performance of Anona cherimola Mill. fruit in south italy Dattola, A.
2019
246 C p. 272-278
artikel
46 Effect of hot water treatment on chilling injury incidence and antioxidative responses of mature green mume (Prunus mume) fruit during low temperature storage Endo, Haruna
2019
246 C p. 550-556
artikel
47 Effect of irrigation and soil adjuvant on the efficacy and selectivity of pendimethalin and metazachlor in kohlrabi Jursík, M.
2019
246 C p. 871-878
artikel
48 Effect of rootstock on vegetative growth and mineral elements in scion of different Persian lime (Citrus latifolia Tanaka) genotypes Hassanzadeh Khankahdani, Hamed
2019
246 C p. 136-145
artikel
49 Effect of tree type and rootstock on the long-term performance of ‘Gala’, ‘Fuji’ and ‘Honeycrisp’ apple trees trained to Tall Spindle under New York State climatic conditions Reig, Gemma
2019
246 C p. 506-517
artikel
50 Effects of a biodegradable liquid film on winter chill protection of winegrape cultivars Xue, Tingting
2019
246 C p. 398-406
artikel
51 Effects of harvest techniques and drying methods on the stability of glucosinolates in Moringa oleifera leaves during post-harvest Tetteh, Olivia Naa Ayorkor
2019
246 C p. 998-1004
artikel
52 Effects of prebloom sprays of tryptophan and zinc on calcium nutrition, yielding and fruit quality of ‘Elstar’ apple trees Wójcik, Paweł
2019
246 C p. 212-216
artikel
53 Efficacy and mode of action of blossom thinners on ‘Fuji More’ apple trees Marchioretto, Lucas De Ross
2019
246 C p. 634-642
artikel
54 Enhanced Agrobacterium-mediated transformation efficiency of banana cultivar Grand Naine by reducing oxidative stress Shivani,
2019
246 C p. 675-685
artikel
55 Enzyme activity, phenolic and flavonoid compounds in leaves of Iranian red flesh apple cultivars grown on different rootstocks Parvaneh, Tahereh
2019
246 C p. 862-870
artikel
56 Evaluation berries shattering phenomena of ‘Flame seedless’ vines grafted on different rootstocks during shelf life EL-Banna, M.F.
2019
246 C p. 51-56
artikel
57 Exogenous gibberellins alter morphology and nutritional traits of garlic (Allium sativum L.) bulb Liu, Hongjiu
2019
246 C p. 298-306
artikel
58 Exogenous melatonin applying confers chilling tolerance in pomegranate fruit during cold storage Jannatizadeh, Abbasali
2019
246 C p. 544-549
artikel
59 Exogenous melatonin promotes biomass accumulation and photosynthesis of kiwifruit seedlings under drought stress Liang, Dong
2019
246 C p. 34-43
artikel
60 Exogenous phenylalanine application promotes chilling tolerance in tomato fruits during cold storage by ensuring supply of NADPH for activation of ROS scavenging systems Aghdam, Morteza Soleimani
2019
246 C p. 818-825
artikel
61 Expression of two indole-3-acetic acid (IAA)-amido synthetase (GH3) genes during fruit development of raspberry (Rubus idaeus Heritage) Bernales, Maricarmen
2019
246 C p. 168-175
artikel
62 Expression profiling of ABA and GA signaling cascades regulating bud dormancy in grape Khalil-Ur-Rehman, Muhammad
2019
246 C p. 44-50
artikel
63 First study on technological maturity and phenols composition during the ripeness of five Vitis vinifera L grape varieties in Morocco Jediyi, H.
2019
246 C p. 390-397
artikel
64 First successful backcrossing towards eggplant (Solanum melongena) of a New World species, the silverleaf nightshade (S. elaeagnifolium), and characterization of interspecific hybrids and backcrosses García-Fortea, Edgar
2019
246 C p. 563-573
artikel
65 Flowering time determines the weight and composition of Actinidia chinensis var. chinensis ‘Zesy002’ kiwifruit Richardson, Annette
2019
246 C p. 741-748
artikel
66 Fruit abscission pattern of ‘Valencia’ orange with canopy shaker system Aragon-Rodriguez, Fernando
2019
246 C p. 916-920
artikel
67 Fruit growth model, thermal requirements and fruit size determinants in papaya cultivars grown under subtropical conditions Salinas, Irene
2019
246 C p. 1022-1027
artikel
68 Fuzzy comprehensive evaluation of the effects of relative air humidity on the morpho-physiological traits of Pakchoi (Brassica chinensis L.) under high temperature Han, Wei
2019
246 C p. 971-978
artikel
69 Gallic acid, sinapic acid and catechin as potential chemical markers of Vitis graft success Assunção, Maria
2019
246 C p. 129-135
artikel
70 Genetic analysis of tomato internode length via mixed major gene plus polygene inheritance model Sun, Xiao-Rong
2019
246 C p. 759-764
artikel
71 Genome-wide identification and expression analysis of genes associated with peach (Prunus persica) fruit ripening Pei, Maosong
2019
246 C p. 317-327
artikel
72 Grafting as a management tool to control Meloidogyne incognita in okra: Identifying rootstocks candidates Costa Silva, Edgard Henrique
2019
246 C p. 354-359
artikel
73 Growth response of Hydrangea macrophylla and Ilex crenata cultivars to low-phosphorus controlled-release fertilizers Shreckhise, Jacob H.
2019
246 C p. 578-588
artikel
74 1 H NMR metabolomics profiling unveils the compositional changes of hydro-cooled rockmelon (Cucumis melo L. reticulatus cv glamour) during storage related to in vitro antioxidant activity Zainal, Bokhary
2019
246 C p. 618-633
artikel
75 Hyperspectral fluorescence imaging for shelf life evaluation of fresh-cut Bell and Jalapeno Pepper Delwiche, Stephen R.
2019
246 C p. 749-758
artikel
76 Impact of drought stress on photosynthetic response, leaf water potential, and stem sap flow in two cultivars of bi-leader apple trees (Malus × domestica Borkh.) Bhusal, Narayan
2019
246 C p. 535-543
artikel
77 Impact of germination on antioxidant capacity of garden cress: New calculation for determination of total antioxidant activity Abdel-Aty, Azza M.
2019
246 C p. 155-160
artikel
78 Improving drought tolerance in sweet basil (Ocimum basilicum) with salicylic acid Damalas, Christos A.
2019
246 C p. 360-365
artikel
79 Improving postharvest quality and antioxidant capacity of sweet cherry fruit by storage at near-freezing temperature Zhao, Handong
2019
246 C p. 68-78
artikel
80 Induction of postharvest resistance in melon using pulsed light as abiotic stressor Sousa, Aline Ellen Duarte de
2019
246 C p. 921-927
artikel
81 Inheritance pattern of fire blight resistance in pear Evrenosoğlu, Yasemin
2019
246 C p. 887-892
artikel
82 Insect repellent and chemical agronomic treatments to reduce seed number in ‘Afourer’ mandarin. Effect on yield and fruit diameter Garmendia, Alfonso
2019
246 C p. 437-447
artikel
83 In vitro synthesis of grapevine (Vitis vinifera L.) intraspecific chimeras using meristematic bulk tissue grafting Preiner, Darko
2019
246 C p. 965-970
artikel
84 Kaolin and salicylic acid alleviate summer stress in rainfed olive orchards by modulation of distinct physiological and biochemical responses Brito, Cátia
2019
246 C p. 201-211
artikel
85 Light quality shapes morpho-functional traits and pigment content of green and red leaf cultivars of Atriplex hortensis Izzo, L.G.
2019
246 C p. 942-950
artikel
86 Long-term effects of different surface mulching techniques on soil water and fruit yield in an apple orchard on the Loess Plateau of China Suo, Gai-Di
2019
246 C p. 643-651
artikel
87 Loquat (Eriobotrya japonica (Thunb.) circadian clock gene cloning and heterosis studies of artificial triploid loquat Liu, Chao
2019
246 C p. 328-337
artikel
88 Metabolic analyses reveal growth characteristics of young tea shoots in spring Shen, Jiazhi
2019
246 C p. 478-489
artikel
89 Morphological characterization of Prunus microcarpa Boiss. germplasm: Implications for conservation and breeding Mohammadi, Rahim
2019
246 C p. 718-725
artikel
90 Nano-silver pretreatment delays wilting of cut gardenia foliage by inhibiting bacterial xylem blockage Lin, Shuqin
2019
246 C p. 791-796
artikel
91 Nitrogen management influenced root length intensity of young olive trees Othman, Yahia A.
2019
246 C p. 726-733
artikel
92 Nutritional status and root morphology of tomato under Cd-induced stress: Comparing contrasting genotypes for metal-tolerance Borges, Karina Lima Reis
2019
246 C p. 518-527
artikel
93 Optimization of nitrogen nutrition of cauliflower intercropped with clover and in rotation with lettuce Tempesta, Marco
2019
246 C p. 734-740
artikel
94 Optimizing pollen germination and pollen viability estimates for Hydrangea macrophylla, Dichroa febrifuga, and their hybrids Alexander, Lisa W.
2019
246 C p. 244-250
artikel
95 Overcoming post-zygotic hybridization barriers in Capsicum annuum var. annuum Walter, Rafael
2019
246 C p. 227-236
artikel
96 Pericarp and pedicel anatomy in relation to fruit cracking in lemon (Citrus limon L Burm.) Kaur, Ravneet
2019
246 C p. 462-468
artikel
97 Phenological growth stages of “Pero de Cehegín” (Malus domestica Borkh): Codification and description according to the BBCH scale Martínez, R.
2019
246 C p. 826-834
artikel
98 Physico-textural and cellular structure changes of Carissa congesta fruit during growth and development Mohammad, Mariani
2019
246 C p. 380-389
artikel
99 Physiological traits determining tolerance to intermittent drought in the Capsicum annuum complex Malika, L. Yasodhini
2019
246 C p. 21-33
artikel
100 Pollination efficiency of artificial and bee pollination practices in kiwifruit Sáez, Agustín
2019
246 C p. 1017-1021
artikel
101 Polyploidization using colchicine in horticultural plants: A review Eng, Wee-Hiang
2019
246 C p. 604-617
artikel
102 Possible contribution of impact injury at harvest to anthracnose expression in ripening avocado: A review Perkins, M.L.
2019
246 C p. 785-790
artikel
103 Preharvest β-aminobutyric acid treatment alleviates postharvest deterioration of ‘Bluecrop’ highbush blueberry fruit during refrigerated storage Chea, Sinath
2019
246 C p. 95-103
artikel
104 Reflective plastic film mulches enhance light intensity, floral induction, and bioactive compounds in ‘O’Neal’ southern highbush blueberry Muneer, Sowbiya
2019
246 C p. 448-452
artikel
105 Regeneration of Gynura aurantiaca ‘Purple Passion’ via indirect shoot organogenesis Cui, Jin
2019
246 C p. 176-181
artikel
106 Regulation of dedifferentiation and differentiation in different explants of Papaver rhoeas L. by one-step culture Aghaali, Zahra
2019
246 C p. 366-370
artikel
107 Relevance of tipburn incidence to the competence for Ca acquirement and Ca distributivity in lisianthus [Eustoma grandiflorum (Raf.) Shinn.] cultivars Kuronuma, Takanori
2019
246 C p. 805-811
artikel
108 Response of micro-irrigation systems on growth, yield and WUE of Pomegranate (Punica granatum L.) in semi-arid regions of India Meshram, D.T.
2019
246 C p. 686-692
artikel
109 Responses of photosynthesis to high temperature stress associated with changes in leaf structure and biochemistry of blueberry (Vaccinium corymbosum L.) Hao, Lihua
2019
246 C p. 251-264
artikel
110 Screening of Spanish Vitis vinifera germplasm for resistance to Phaeomoniella chlamydospora Martínez-Diz, María del Pilar
2019
246 C p. 104-109
artikel
111 Selection of the most important features affecting pistachio endocarp lesion problem using artificial intelligence techniques Sadr, Somayeh
2019
246 C p. 797-804
artikel
112 Significance of proper nitrogen fertilization for olive productivity in intensive cultivation Haberman, Amnon
2019
246 C p. 710-717
artikel
113 Soil fumigation with ammonium bicarbonate or metam sodium under high temperature alleviates continuous cropping-induced Fusarium wilt in watermelon Li, Hao
2019
246 C p. 979-986
artikel
114 Soil suitability analysis and evaluation of pistachio orchard farming, using canonical multivariate analysis Bagheri Bodaghabadi, Mohsen
2019
246 C p. 528-534
artikel
115 Spring late frost resistance of selected wild apricot genotypes (Prunus armeniaca L.) from Cappadocia region, Turkey Dumanoglu, Hatice
2019
246 C p. 347-353
artikel
116 Storage of pears Saquet, Adriano Arriel
2019
246 C p. 1009-1016
artikel
117 Symbiotic impact of honey treatment and package atmosphere on quality retention and shelf life extension of jackfruit bulbs Udayasoorian, Lalitha Priya
2019
246 C p. 161-167
artikel
118 Temporal yield variability in subtropical table grape production Dahal, Kishor C.
2019
246 C p. 951-956
artikel
119 The biodiversity of different traits of pomegranate fruit peels from a broad collection of diverse cultivars Amir, Rachel
2019
246 C p. 842-848
artikel
120 The effect of low and high molecular weight chitosan on the control of gray mold (Botrytis cinerea) on kiwifruit and host response Hua, Chenyan
2019
246 C p. 700-709
artikel
121 The potential use of the UV-A and UV-B to improve tomato quality and preference for consumers Mariz-Ponte, Nuno
2019
246 C p. 777-784
artikel
122 The use of nets for tree fruit crops and their impact on the production: A review Manja, Karen
2019
246 C p. 110-122
artikel
123 The variation of berry development and DNA methylation after treatment with 5-azaC on ‘Kyoho’ grape Guo, Da-Long
2019
246 C p. 265-271
artikel
124 Transcriptome sequencing and comparative analysis between male and female floral buds of the persimmon (Diospyros kaki Thunb.) Li, Shuzhan
2019
246 C p. 987-997
artikel
125 Unraveling the metabolic behavior in tomato high pigment mutants (hp-1, hp-2dg, ogc ) and non ripening mutant (rin) during fruit ripening Pal, Harshata
2019
246 C p. 652-663
artikel
126 Variation rule of EDTA-Na2 in grape shoots based on trellis and phenological period Nan, Lijun
2019
246 C p. 849-857
artikel
                             126 gevonden resultaten
 
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