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                             79 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparative assessment of diversity of greater yam (Dioscorea alata) in China Wu, Wenqiang
2019
243 C p. 116-124
artikel
2 Anatomical and physiological responses of two kiwifruit cultivars to bicarbonate Wang, Nannan
2019
243 C p. 528-536
artikel
3 A network meta-analysis of the susceptibility of apple genotypes to powdery mildew under organic management Guzmán-Pantoja, Ludmila E.
2019
243 C p. 506-513
artikel
4 A novel image processing framework to detect geometrical features of horticultural crops: case study of Anthurium flowers Soleimanipour, Alireza
2019
243 C p. 414-420
artikel
5 An overview of grafting re-establishment in woody fruit species Baron, Daniel
2019
243 C p. 84-91
artikel
6 Antifungal activity of essential oils associated with carboxymethylcellulose against Colletotrichum acutatum in strawberries Oliveira, J.
2019
243 C p. 261-267
artikel
7 Biostimulation effects of rosemary essential oil on growth and nutrient uptake of tomato seedlings Souri, Mohammad Kazem
2019
243 C p. 472-476
artikel
8 Candidate gene analysis of Tomato leaf curl New Delhi virus resistance in Cucumis melo Román, B.
2019
243 C p. 12-20
artikel
9 Changes in pathogenesis-related proteins and phenolics in Vitis vinifera L. cv. ‘Sauvignon Blanc’ grape skin and pulp during ripening Tian, Bin
2019
243 C p. 78-83
artikel
10 Changes in the content of chlorophylls and carotenoids in the rind of Fino 49 lemons during maturation and their relationship with parameters from the CIELAB color space Conesa, A.
2019
243 C p. 252-260
artikel
11 Characterization of Southeast Asia mangoes (Mangifera indica L) according to their physicochemical attributes Lawson, Tamunonengiyeofori
2019
243 C p. 189-196
artikel
12 Combination of iTRAQ proteomics and RNA-seq transcriptomics reveals jasmonate-related-metabolisms central regulation during the process of Jujube witches’ broom recovery by tetracycline treatment Wang, Huiyu
2019
243 C p. 197-206
artikel
13 Comparative analysis of male sterility associated ATPase isoenzymes and atpA genes in a Welsh onion (Allium fistulosum L.) cytoplasmic male sterility line and its maintainer line Liu, Qianchun
2019
243 C p. 101-106
artikel
14 Copper alters the physiology of tomato rhizospheric isolates of Papiliotrema laurentii del V. Leguina, Ana Carolina
2019
243 C p. 376-384
artikel
15 Delineating vineyard zones by fuzzy K-means algorithm based on grape sampling variables González-Fernández, Ana Belén
2019
243 C p. 559-566
artikel
16 Development of a new S locus haplotyping system based on three tightly linked genes in the S locus controlling self-incompatibility in radish (Raphanus sativus L.) Kim, Dong-Seon
2019
243 C p. 70-77
artikel
17 Diagnosis of apple replant disease (ARD): Microscopic evidence of early symptoms in fine roots of different apple rootstock genotypes Grunewaldt-Stöcker, G.
2019
243 C p. 583-594
artikel
18 Discovery of a novel CnAMADH2 allele associated with higher levels of 2-acetyl-1-pyrroline (2AP) in yellow dwarf coconut (Cocos nucifera L.) Dumhai, Reajina
2019
243 C p. 490-497
artikel
19 Distance analysis among northern and southern European legume accessions using next-generation sequencing reveal discrepancies between geographic and genetic origins Martos-Fuentes, M.
2019
243 C p. 498-505
artikel
20 Diversity of microorganisms associated to Ananas spp. from natural environment, cultivated and ex situ conservation areas dos Santos Souza, Carlos Raimundo
2019
243 C p. 544-551
artikel
21 Editorial Board 2019
243 C p. ii
artikel
22 Effect of organic and mineral fertilization on faba bean (Vicia faba L.) Cucci, G.
2019
243 C p. 338-343
artikel
23 Effects of alternate partial root-zone irrigation on the utilization and movement of nitrates in soil by tomato plants Wang, Chunhui
2019
243 C p. 41-47
artikel
24 Effects of biochar and poultry manure on soil characteristics and the yield of radish Adekiya, A.O.
2019
243 C p. 457-463
artikel
25 Effects of hydrogen sulfide on postharvest physiology of fruits and vegetables: An overview Ali, Sajid
2019
243 C p. 290-299
artikel
26 Effects of low temperature and gibberellic acid on floral gene expression and floral determinacy in ‘Washington’ navel orange (Citrus sinensis L. Osbeck) Tang, Lisa
2019
243 C p. 92-100
artikel
27 Effects of 1-MCP on fruit quality and core browning in ‘Yali’ pear during cold storage Cheng, Yudou
2019
243 C p. 350-356
artikel
28 Electro-degradation of culture solution improves growth, yield and quality of strawberry plants grown in closed hydroponics Raihan Talukder, Md.
2019
243 C p. 243-251
artikel
29 Enhancement of tomato resistance to Tuta absoluta using a new efficient mesoporous silica nanoparticle-mediated plant transient gene expression approach Hajiahmadi, Zahra
2019
243 C p. 367-375
artikel
30 24-epibrassinolide alleviate drought-induced photoinhibition in Capsicum annuum via up-regulation of AOX pathway Hu, Wen-hai
2019
243 C p. 484-489
artikel
31 Evaluation of salt resistance mechanisms of grapevine hybrid rootstocks Fu, Qing-qing
2019
243 C p. 148-158
artikel
32 Expression analysis of sorbitol transporters in pear tissues reveals that PbSOT6/20 is associated with sorbitol accumulation in pear fruits Yu, Cai-Yun
2019
243 C p. 595-601
artikel
33 Expression of antioxidant-related genes in flavedo of cold-stored grapefruit (Citrus paradisi Macfad cv. Rio Red) treated with pectic oligosaccharides Vera-Guzmán, Araceli M.
2019
243 C p. 274-280
artikel
34 Fruit yield and survival of five commercial strawberry cultivars under field cultivation and salinity stress Ferreira, Jorge F.S.
2019
243 C p. 401-410
artikel
35 Genetic transformation of the astaxanthin biosynthetic genes bkt and crtR-B into apple tree to increase photooxidation resistance Jia, Dongjie
2019
243 C p. 428-433
artikel
36 Harvest maturity stage affects the concentrations of health-promoting compounds: Lupeol, mangiferin and phenolic acids in the pulp and peel of ripe ‘Kensington Pride’ mango fruit Vithana, Mekhala Dinushi Kananke
2019
243 C p. 125-130
artikel
37 Hormonal interactions during early physiological partenocarpic fruitlet abscission in persimmon (Diospyros Kaki Thunb.) ‘Triumph’ and ‘Shinshu’ cultivars Shaya, Felix
2019
243 C p. 575-582
artikel
38 Hydrogen peroxide-induced salt tolerance in relation to antioxidant systems in pistachio seedlings Bagheri, Mahsa
2019
243 C p. 207-213
artikel
39 Identification of loci associated with fruit traits using genome-wide single nucleotide polymorphisms in a core collection of tomato (Solanum lycopersicum L.) Phan, Ngan Thi
2019
243 C p. 567-574
artikel
40 Impact of exogenous pyridoxin treatments of ‘Williams’ banana on the activities of starch degrading enzymes Lo’ay, A.A.
2019
243 C p. 48-54
artikel
41 Impacts of minimal processing and hot water dipping of ‘Sonata’ strawberries on volatiles emitted during storage Caleb, Oluwafemi J.
2019
243 C p. 385-391
artikel
42 Increased percentage of fruit set of F1 hybrid of Capsicum chinense during high-temperature period Yamazaki, Akira
2019
243 C p. 421-427
artikel
43 Influence of pollen sources on the expression of FA and TAG biosynthetic pathway genes in seeds of Paeonia rockii during the rapid oil accumulation Xie, Lihang
2019
243 C p. 477-483
artikel
44 Influence of seasonal variability of precipitation and temperature on performances of pawpaw varieties intercropped with cucumber Olubode, Olusegun Olufemi
2019
243 C p. 622-644
artikel
45 Inhibition in production of cellulolytic and pectinolytic enzymes of Colletotrichum gloeosporioides isolated from dragon fruit plants in response to submicron chitosan dispersions Zahid, Noosheen
2019
243 C p. 314-319
artikel
46 Long-term graft compatibility study of peach-almond hybrid and plum based rootstocks budded with European and Japanese plums Reig, Gemma
2019
243 C p. 392-400
artikel
47 Low temperature conditioning combined with methyl jasmonate can reduce chilling injury in bell pepper Wang, Yunxiang
2019
243 C p. 434-439
artikel
48 Mechanisms suppressing carotenoid accumulation in flowers differ depending on the hybrid groups of lilies (Lilium spp.) Wang, Xi
2019
243 C p. 159-168
artikel
49 Metabolite profiling of mangosteen seed germination highlights metabolic changes related to carbon utilization and seed protection Mazlan, Othman
2019
243 C p. 226-234
artikel
50 Mode of Inheritance and Combining ability studies on Epicuticular wax Production in Resistance to Black pod disease in Cacao (Theobroma cacao L.) Nyadanu, D.
2019
243 C p. 34-40
artikel
51 Molecular analysis of B mating type diversity in Lentinula edodes Ha, Byeongsuk
2019
243 C p. 55-63
artikel
52 Morphoagronomic genetic diversity of Brazilian melon accessions based on fruit traits Andrade, Isamire Silva
2019
243 C p. 514-523
artikel
53 Mycorrhizas induce diverse responses of root TIP aquaporin gene expression to drought stress in trifoliate orange Jia-Dong, He
2019
243 C p. 64-69
artikel
54 New scion-rootstock combinations for diversification of sweet orange orchards in tropical hardsetting soils Carvalho, Luciana M. de
2019
243 C p. 169-176
artikel
55 Nitric oxide and γ-aminobutyric acid treatments delay senescence of cornelian cherry fruits during postharvest cold storage by enhancing antioxidant system activity Rabiei, Vali
2019
243 C p. 268-273
artikel
56 Optimal drip fertigation management improves yield, quality, water and nitrogen use efficiency of greenhouse cucumber Wang, Haidong
2019
243 C p. 357-366
artikel
57 Overexpression of ethylene response factors VaERF080 and VaERF087 from Vitis amurensis enhances cold tolerance in Arabidopsis Sun, Xiaoming
2019
243 C p. 320-326
artikel
58 Passive reflectance sensing using regression and multivariate analysis to estimate biochemical parameters of different fruits kinds Elsayed, Salah
2019
243 C p. 21-33
artikel
59 Phosphates recycled from semi-liquid manure and digestate are suitable alternative fertilizers for ornamentals Ehmann, Andrea
2019
243 C p. 440-450
artikel
60 Physical and physicochemical modifications of white-fleshed pitaya throughout its development Magalhães, Deniete Soares
2019
243 C p. 537-543
artikel
61 Physiological and molecular basis of alternate bearing in perennial fruit crops Sharma, Nimisha
2019
243 C p. 214-225
artikel
62 Phytotoxicity of encapsulated essential oil of rosemary on germination and morphophysiological features of amaranth and radish seedlings Alipour, Maryam
2019
243 C p. 131-139
artikel
63 Plant growth, yield and bioactive compounds of two culinary herbs as affected by substrate type Saleh, Hesham Abdel-Razzak
2019
243 C p. 464-471
artikel
64 Pomological and phytochemical diversity in Iranian populations of Caucasian whortleberry (Vaccinum arctostaphylos L.) Fathi, Mojtaba
2019
243 C p. 107-115
artikel
65 Practical methods for rapid seed germination from seed coat-imposed dormancy of Prunus yedoensis Kim, Du Hyun
2019
243 C p. 451-456
artikel
66 Profitability of strawberry (Fragaria ananassa) production with biofilmed biofertilizer application Singhalage, I.D.
2019
243 C p. 411-413
artikel
67 Relationship between seed content and berry ripening of wine grape (Vitis vinifera L.) Wang, Li-ting
2019
243 C p. 1-11
artikel
68 Responses of intracellular Ca2+ and its sensors to Venturia nashicola infection in pear (Pyrus bretschneideri) with differing resistance Liu, Yi
2019
243 C p. 552-558
artikel
69 Responses of succulents to drought: Comparative analysis of four Sedum (Crassulaceae) species Koźmińska, Aleksandra
2019
243 C p. 235-242
artikel
70 Specific nutrient absorption rates of transplanted cucumber seedlings are highly related to RGR and influenced by grafting method, AMF inoculation and salinity Sallaku, Glenda
2019
243 C p. 177-188
artikel
71 Studies on population dynamics and management of pomegranate aphid, Aphis punicae Passerini (Hemiptera: Aphididae) on pomegranate under semi-arid conditions of South-western Punjab Pathania, Mandeep
2019
243 C p. 300-306
artikel
72 The efficient genetic transformation of Cordyceps militaris by using mononuclear protoplasts Lou, Hai-Wei
2019
243 C p. 307-313
artikel
73 The maturity degree, phenolic compounds and antioxidant activity of Eureka lemon [Citrus limon (L.) Burm. f.]: A negative correlation between total phenolic content, antioxidant capacity and soluble solid content Dong, Xinying
2019
243 C p. 281-289
artikel
74 The quality of Gold Queen Hami melons stored under different temperatures Ning, Ming
2019
243 C p. 140-147
artikel
75 The ROSEA1 and DELILA transcription factors control anthocyanin biosynthesis in Nicotiana benthamiana and Lilium flowers Fatihah, Hasan N.N.
2019
243 C p. 327-337
artikel
76 UV-B treatment controls chlorophyll degradation and related gene expression in broccoli (Brassica oleracea L. Italica Group) florets during storage Aiamla-or, Sukanya
2019
243 C p. 524-527
artikel
77 Water deficit increases the susceptibility of yellow passion fruit seedlings to Fusarium wilt in controlled conditions Lima, Lucas Kennedy Silva
2019
243 C p. 609-621
artikel
78 Water-holding capacity and plant growth in compost-based substrates modified with polyacrylamide, guar gum or bentonite Paradelo, R.
2019
243 C p. 344-349
artikel
79 White-striped plastic mulch reduces root-zone temperatures during establishment and increases early season yields of annual winter strawberry Deschamps, Stephen S.
2019
243 C p. 602-608
artikel
                             79 gevonden resultaten
 
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