Digital Library
Close Browse articles from a journal
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
                                       All articles of the corresponding issues
 
                             40 results found
no title author magazine year volume issue page(s) type
1 Application of postharvest putrescine treatment to maintain the quality and increase the activity of antioxidative enzyme of cucumber Jia, Bin
2018
239 C p. 210-215
article
2 Aronia leaves at the end of harvest season — Promising source of phenolic compounds, macro- and microelements Cvetković, Dragan
2018
239 C p. 17-25
article
3 A transcriptome analysis of two apple (Malus × domestica) cultivars with different flowering abilities reveals a gene network module associated with floral transitions Li, Youmei
2018
239 C p. 269-281
article
4 Carboxymethylcellulose coating associated with essential oil can increase papaya shelf life Zillo, Rafaela Rebessi
2018
239 C p. 70-77
article
5 Changes of proteins during dormancy and bud development of sweet cherry (Prunus avium L.) Götz, Klaus-Peter
2018
239 C p. 41-49
article
6 Characterization and functional analysis of a plastidial FAD6 gene and its promoter in the mesocarp of oil palm (Elaeis guineensis) Zhu, Shousong
2018
239 C p. 163-170
article
7 Characterization of tropical mandarin collection: Implications for breeding related to fruit quality Garcia Neves, Claudia
2018
239 C p. 289-299
article
8 Corrigendum to “Genotyping of Sicilian grapevine germplasm resources (V. vinifera L.) and their relationships with Sangiovese” [Sci. Hortic. 169 (2014) 189–198] De Lorenzis, Gabriella
2018
239 C p. 324-325
article
9 Detection and distribution of Grapevine rupestris stem pitting-associated virus in grapevine Hu, Guojun
2018
239 C p. 64-69
article
10 Diversity of Trichoderma species in chili rhizosphere that promote vigor and antagonism against virulent Phytophthora capsici Nawaz, Kiran
2018
239 C p. 242-252
article
11 Early diagnosis of parthenocarpic seedlings within one year after pollination with grapefruit (Citrus paradisi Macf.) Zhou, Xiaohui
2018
239 C p. 282-288
article
12 Ecological foliar fertilization effects on essential oil composition of sweet basil (Ocimum basilicum L.) cultivated in a field system Onofrei, Vasilica
2018
239 C p. 104-113
article
13 Editorial Board 2018
239 C p. ii
article
14 Effect of pre-harvest application of promalin and 1-MCP on preservation of cut lily and its relationship to energy metabolism Wei, Fujuan
2018
239 C p. 1-8
article
15 Effects of foliar nitrogen fertilization on the phenolic, mineral, and amino acid composition of escarole (Cichorium endivia L. var. latifolium) Otálora, Ginés
2018
239 C p. 87-92
article
16 Effects of plant biostimulants on fruit set, growth, yield and fruit quality attributes of ‘Orange rubis®’ apricot (Prunus armeniaca L.) cultivar in two consecutive years Tarantino, Annalisa
2018
239 C p. 26-34
article
17 Identification of banana genotypes resistant to Fusarium wilt race 1 under field and greenhouse conditions Rebouças, Tamyres Amorim
2018
239 C p. 308-313
article
18 Inducing drought tolerance in greenhouse grown Juglans regia by imposing controlled salt stress: The role of osmotic adjustment Karimi, Soheil
2018
239 C p. 181-192
article
19 In vitro screening for Botrytis leaf blight resistance in Lilium species Jang, Ji-Young
2018
239 C p. 133-140
article
20 Kaolin particle film alleviates adverse effects of light and heat stresses and improves nut and kernel quality in Persian walnut Gharaghani, Ali
2018
239 C p. 35-40
article
21 Key proteins associated to coloured compounds of peach peel using iTRAQ proteomic techniques during development and postharvest Zhou, Huijuan
2018
239 C p. 123-132
article
22 Light-emitting diodes and exogenous amino acids application improve growth and yield of strawberry plants cultivated in recycled hydroponics Talukder, Md. Raihan
2018
239 C p. 93-103
article
23 Low-volume irrigation systems influence Pratylenchus penetrans populations, root colonization by arbuscular mycorrhizal fungi, and replant establishment of sweet cherry Watson, Tristan T.
2018
239 C p. 50-56
article
24 Morphological and kinetic parameters of the uptake of nitrogen forms in clonal peach rootstocks Paula, Betania Vahl de
2018
239 C p. 205-209
article
25 Morphotype diversity of Corchorus olitorius and influence of agricultural practices on its potential major pest insects Gbèdolo, Aquilin E.
2018
239 C p. 234-241
article
26 Prevalence of Botrytis cinerea at different phenological stages of table grapes grown in the northern region of South Africa Carmichael, Patricia C.
2018
239 C p. 57-63
article
27 Protein changes in response to photoperiod during dormancy induction in peach leaves and flower buds Li, Shaoxuan
2018
239 C p. 114-122
article
28 Quality and biochemical changes of navel orange fruits during storage as affected by cinnamaldehyde -chitosan coating Gao, Yang
2018
239 C p. 80-86
article
29 Quality and safety of fresh fruits and vegetables at harvest Rouphael, Youssef
2018
239 C p. 78-79
article
30 Root respiratory components of Prunus spp. rootstocks under low oxygen: Regulation of growth, maintenance, and ion uptake respiration Toro, Guillermo
2018
239 C p. 259-268
article
31 Screening of eco-friendly thinning agents and adjusting mechanical thinning on ‘Gala’, ‘Golden Delicious’ and ‘Fuji’ apple trees Lordan, Jaume
2018
239 C p. 141-155
article
32 Shift in accumulation of flavonoids and phenolic acids in lettuce attributable to changes in ultraviolet radiation and temperature Sytar, Oksana
2018
239 C p. 193-204
article
33 Solar radiation threshold and growth of mini tomato plants in mild autumn/winter condition Perin, Lais
2018
239 C p. 156-162
article
34 Stacking of mutant genes in the development of “purple tomato” rich in both lycopene and anthocyanin contents Hazra, Pranab
2018
239 C p. 253-258
article
35 Structural and ultrastructural variations in in vitro and ex vitro rooting of microcuttings from two micropropagated Leucospermum (Proteaceae) Suárez, Emma
2018
239 C p. 300-307
article
36 The effect of humic acid on leaf morphophysiological and phytochemical properties of Echinacea purpurea L. under water deficit stress Khorasaninejad, Sarah
2018
239 C p. 314-323
article
37 Tomato proteomics: Tomato as a model for crop proteomics Sant’Ana, Débora Vieira Parrine
2018
239 C p. 224-233
article
38 Towards the definition of optimal grape harvest time in Grenache grapevines: Nitrogenous maturity Garde-Cerdán, T.
2018
239 C p. 9-16
article
39 Transcriptome analysis reveals the hawthorn response to the infection of apple chlorotic leaf spot virus Guo, Wei
2018
239 C p. 171-180
article
40 Variations in total phenolics and antioxidant enzymes cause phenotypic variability and differential resistant response in tomato genotypes against early blight disease Awan, Zoia Arshad
2018
239 C p. 216-223
article
                             40 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands