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                             91 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Agronomic performance, nutrient cycling and microbial biomass in soil as affected by pomegranate based multiple crop sequencing Sharma, Som Dev
2015
197 C p. 504-515
12 p.
artikel
2 Alleviation of drought stress on rose geranium [Pelargonium graveolens (L.) Herit.] in terms of antioxidant activity and secondary metabolites by mycorrhizal inoculation Amiri, Rasekh
2015
197 C p. 373-380
8 p.
artikel
3 Alleviation of waterlogged stress in peach seedlings inoculated with Funneliformis mosseae: Changes in chlorophyll and proline metabolism Tuo, Xiao-Qing
2015
197 C p. 130-134
5 p.
artikel
4 Application of physical and chemical postharvest treatments to enhance storage and shelf life of pomegranate fruit—A review Opara, Umezuruike Linus
2015
197 C p. 41-49
9 p.
artikel
5 Application of potassium polyacrylate increases soil water status and improves growth of bermudagrass (Cynodon dactylon) under drought stress condition Liu, Xun
2015
197 C p. 705-711
7 p.
artikel
6 Association between the concentration of n-alkanes and tolerance to cracking in commercial varieties of sweet cherry fruits Rios, Juan Carlos
2015
197 C p. 57-65
9 p.
artikel
7 Association of browning in ‘Thompson Seedless’ table grapes with cracking enhanced by application of organophosphate insecticides Weksler, Hovav
2015
197 C p. 584-591
8 p.
artikel
8 A validated slow-growth in vitro conservation protocol for globe artichoke germplasm: A cost-effective tool to preserve from wild to elite genotypes Tavazza, Raffaela
2015
197 C p. 135-143
9 p.
artikel
9 Balanced zinc nutrition enhances the antioxidative activities in Oriental lily cut-flower leading to improved growth and vase quality Shaheen, Robina
2015
197 C p. 644-649
6 p.
artikel
10 Beauveria bassiana: An entomopathogenic fungus alleviates Fe chlorosis symptoms in plants grown on calcareous substrates Sánchez-Rodríguez, Antonio R.
2015
197 C p. 193-202
10 p.
artikel
11 Berry-cluster thinning to prevent bunch compactness of ‘BRS Vitoria’, a new black seedless grape Roberto, Sergio Ruffo
2015
197 C p. 297-303
7 p.
artikel
12 Biodegradable pots for Poinsettia cultivation: Agronomic and technical traits Castronuovo, Donato
2015
197 C p. 150-156
7 p.
artikel
13 Characterization of the growth and fruit quality of tomato grafted on a woody medicinal plant, Lycium chinense Huang, Wenjun
2015
197 C p. 447-453
7 p.
artikel
14 Chemical and microbiological interactions between soils and roots in commercial banana plantations (Musa AAA, cv. Cavendish) Segura, Rafael A.
2015
197 C p. 66-71
6 p.
artikel
15 Climacteric pattern of mangaba fruit (Hancornia speciosa Gomes) and its responses to temperature de Lima, Juliana Pinto
2015
197 C p. 399-403
5 p.
artikel
16 Cloning, expression and localization of mycorrhizal responsive CyENT3 from Cymbidium hybridum Liu, Min
2015
197 C p. 230-235
6 p.
artikel
17 Comparison of CBF1, CBF2, CBF3 and CBF4 expression in some grapevine cultivars and species under cold stress Karimi, Maryam
2015
197 C p. 521-526
6 p.
artikel
18 Conserved vacuolar H+-ATPase subunit B1 improves salt stress tolerance in apple calli and tomato plants Hu, Da-Gang
2015
197 C p. 107-116
10 p.
artikel
19 Control of vapor pressure deficit (VPD) in greenhouse enhanced tomato growth and productivity during the winter season Lu, Na
2015
197 C p. 17-23
7 p.
artikel
20 Creeping bentgrass growth in sand-based root zones with or without biochar Vaughn, Steven F.
2015
197 C p. 592-596
5 p.
artikel
21 CrMYB73, a PH-like gene, contributes to citric acid accumulation in citrus fruit Li, Shao-jia
2015
197 C p. 212-217
6 p.
artikel
22 Determination of fatty acid composition in arils of 20 pomegranates cultivars grown in Spain Alcaraz-Mármol, Francisco
2015
197 C p. 712-718
7 p.
artikel
23 Difference in activity and gene expression of pectin-degrading enzymes during softening process in two cultivars of Chinese pear fruit Wei, Jianmei
2015
197 C p. 434-440
7 p.
artikel
24 Diversity of flesh polyphenols and their progressive dilution during fruit expansion in Malus germplasm Zhao, Jirong
2015
197 C p. 461-469
9 p.
artikel
25 Diversity of morpho-physiological traits in worldwide sweet cherry cultivars of GeneBank collection using multivariate analysis Ganopoulos, Ioannis
2015
197 C p. 381-391
11 p.
artikel
26 Diversity of natural pigments and phytochemical compounds from exocarp and mesocarp of 27 Cucurbita pepo accessions Blanco-Díaz, María Teresa
2015
197 C p. 357-365
9 p.
artikel
27 Double clustering of PTR-ToF-MS data enables the mapping of QTLs related to apple fruit volatilome Cappellin, Luca
2015
197 C p. 24-32
9 p.
artikel
28 Editorial Board 2015
197 C p. IFC-
1 p.
artikel
29 Effect of blue light on ethylene biosynthesis, signalling and fruit ripening in postharvest peaches Gong, Duoduo
2015
197 C p. 657-664
8 p.
artikel
30 Effect of temperature on pollen germination and pollen tube growth in longan (Dimocarpus longan Lour.) Pham, V.T.
2015
197 C p. 470-475
6 p.
artikel
31 Effect of the irrigation dose on Verticillium wilt of olive Pérez-Rodríguez, Mario
2015
197 C p. 564-567
4 p.
artikel
32 Effect of urban biowaste derived soluble substances on growth, photosynthesis and ornamental value of Euphorbia x lomi Fascella, Giancarlo
2015
197 C p. 90-98
9 p.
artikel
33 Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon Beslic, Zoran
2015
197 C p. 650-656
7 p.
artikel
34 Effects of cold shock intensity on physiological activity of harvested cucumbers during storage Chen, Aiqiang
2015
197 C p. 420-427
8 p.
artikel
35 Effects of controlled post-flowering temperature and daylength on chemical composition of four black currant (Ribes nigrum L.) cultivars of contrasting origin Woznicki, Tomasz L.
2015
197 C p. 627-636
10 p.
artikel
36 Effects of droplet-vitrification on Brassidium Shooting Star’s orchid protocorm-like bodies (PLBs) Rahmah, Safrina
2015
197 C p. 254-260
7 p.
artikel
37 Effects of salinity on physiological parameters of grafted and ungrafted citrus trees Simpson, Catherine R.
2015
197 C p. 483-489
7 p.
artikel
38 Effects on growth, essential oil content and composition of the volatile fraction of Achillea millefolium L. cultivated in hydroponic systems deficient in macro- and microelements Alvarenga, Ivan Caldeira Almeida
2015
197 C p. 329-338
10 p.
artikel
39 Establishment of three cover crop mixtures in vineyards Miglécz, Tamás
2015
197 C p. 117-123
7 p.
artikel
40 Evapotranspiration, crop coefficient and seed yield of drip irrigated pumpkin under semi-arid conditions Yavuz, Duran
2015
197 C p. 33-40
8 p.
artikel
41 Evidence for the biological function of miR403 in tomato development Zhang, Chao
2015
197 C p. 619-626
8 p.
artikel
42 Genome-wide identification and characterization of R2R3-MYB transcription factors in pear Feng, Shouqian
2015
197 C p. 176-182
7 p.
artikel
43 HRM analysis of chloroplast and mitochondrial DNA revealed additional genetic variability in Prunus Distefano, Gaetano
2015
197 C p. 124-129
6 p.
artikel
44 Identification of appropriate reference genes for RT-qPCR analysis in Ziziphus jujuba Mill. Zhang, Chunmei
2015
197 C p. 166-169
4 p.
artikel
45 Identification of a QTL for psylla resistance in pear via genome scanning approach Dondini, Luca
2015
197 C p. 568-572
5 p.
artikel
46 Impact of the Asian wasp Dryocosmus kuriphilus (Yasumatsu) on cultivated chestnut: Yield loss and cultivar susceptibility Sartor, C.
2015
197 C p. 454-460
7 p.
artikel
47 Influence of a chitosan coating on the quality and nutraceutical traits of loquat fruit during postharvest life Petriccione, Milena
2015
197 C p. 287-296
10 p.
artikel
48 Influence of growth stage specific water stress on the yield, physico-chemical quality and functional characteristics of tomato grown in shallow basaltic soils Kumar, P. Suresh
2015
197 C p. 261-271
11 p.
artikel
49 Inoculation with selected microbial consortia not only enhances growth and yield of French bean but also reduces fertilizer application under field condition Chauhan, Hemlata
2015
197 C p. 441-446
6 p.
artikel
50 Interaction effects of salicylic acid and methyl jasmonate on total antioxidant content, catalase and peroxidase enzymes activity in “Sabrosa” strawberry fruit during storage Asghari, Mohammadreza
2015
197 C p. 490-495
6 p.
artikel
51 In vitro phytotoxicity of culture filtrates of Fusarium oxysporum f. sp. vanillae in Vanilla planifolia Jacks Ramírez-Mosqueda, Marco Antonio
2015
197 C p. 573-578
6 p.
artikel
52 Irrigation method and harvest time affect storage quality of two early-season, tablestock potato (Solanum tuberosum L.) cultivars Makani, Mildred N.
2015
197 C p. 428-433
6 p.
artikel
53 Japanese plum pollination: A review Guerra, M.E.
2015
197 C p. 674-686
13 p.
artikel
54 Lanthanum delays the senescence of Lilium longiflorum cut flowers by improving antioxidant defense system and water retaining capacity Shan, Changjuan
2015
197 C p. 516-520
5 p.
artikel
55 Leaves are important to obtain consistent red flesh pigmentation in Actinidia chinensis fruit Nardozza, Simona
2015
197 C p. 496-503
8 p.
artikel
56 Method of manipulating floral bud density affects fruit set responses in apple Breen, K.C.
2015
197 C p. 244-253
10 p.
artikel
57 Methyl salicylate treatments of sweet cherry trees improve fruit quality at harvest and during storage Giménez, M.J.
2015
197 C p. 665-673
9 p.
artikel
58 Nursery tree design modifies annual dry matter production of newly grafted ‘Royal Gala’ apple trees van Hooijdonk, B.M.
2015
197 C p. 404-410
7 p.
artikel
59 Optimizing the harvest date for long-term storage of ‘Spadona’ pears (Pyrus communis L.) by prediction of the pre-climacteric minimum Dan, Gamrasni
2015
197 C p. 280-286
7 p.
artikel
60 Pecan production in China Zhang, Rui
2015
197 C p. 719-727
9 p.
artikel
61 Phenotypic effects and the quantification of transcript abundance in Petunia hybrida ‘Fantasy Blue’ with virus-induced GA2ox gene silencing Gargul, Joanna Maria
2015
197 C p. 226-229
4 p.
artikel
62 Photo-oxidative sunscald of apple: Effects of temperature and light on fruit peel photoinhibition, bleaching and short-term tolerance acquisition Naschitz, Shaul
2015
197 C p. 5-16
12 p.
artikel
63 Plant regeneration through somatic embryogenesis and shoot organogenesis from immature zygotic embryos of Sapium sebiferum Roxb. Hou, Jinyan
2015
197 C p. 218-225
8 p.
artikel
64 Pollination of macadamia: Review and opportunities for improving yields Howlett, Brad G.
2015
197 C p. 411-419
9 p.
artikel
65 Postharvest chitosan treatment affects quality, antioxidant capacity, antioxidant compounds and enzymes activities of ‘El-Bayadi’ table grapes after storage Al-Qurashi, Adel D.
2015
197 C p. 392-398
7 p.
artikel
66 Postharvest trans-resveratrol and glycine betaine treatments affect quality, antioxidant capacity, antioxidant compounds and enzymes activities of ‘El-Bayadi’ table grapes after storage and shelf life Awad, Mohamed A.
2015
197 C p. 350-356
7 p.
artikel
67 Potential productivity evolution of flat peach cultivars (Prunus persica var. platycarpa) grown in different climatic conditions of southeast of Spain Romeu, J.F.
2015
197 C p. 687-696
10 p.
artikel
68 Production and characterization of transgenic Citrus plants carrying p35 anti-apoptotic gene Orbović, Vladimir
2015
197 C p. 203-211
9 p.
artikel
69 Production of transgenic apricot plants from hypocotyl segments of mature seeds Petri, César
2015
197 C p. 144-149
6 p.
artikel
70 Proteomic analysis of postharvest peach fruit subjected to chilling stress or non-chilling stress temperatures during storage Yu, Fang
2015
197 C p. 72-89
18 p.
artikel
71 Reducing postharvest pericarp browning and preserving health promoting compounds of litchi fruit by combination treatment of salicylic acid and chitosan Kumari, Pushpa
2015
197 C p. 555-563
9 p.
artikel
72 Reference gene validation for qRT-PCR based gene expression studies in different developmental stages and under biotic stress in apple Kumar, Gulshan
2015
197 C p. 597-606
10 p.
artikel
73 Relationships between skin flavonoid content and berry physical-mechanical properties in four red wine grape cultivars (Vitis vinifera L.) Brillante, Luca
2015
197 C p. 272-279
8 p.
artikel
74 Reproductive biology and pollen–pistil interactions in Passiflora species with ornamental potential Soares, Taliane Leila
2015
197 C p. 339-349
11 p.
artikel
75 Response of ‘White Smith’ gooseberry to boron fertilisation under conditions of low soil boron availability Wójcik, P.
2015
197 C p. 366-372
7 p.
artikel
76 Responses of mungbean (Vigna radiata L.) genotypes to heat stress: Effects on reproductive biology, leaf function and yield traits Kaur, Ramanpreet
2015
197 C p. 527-541
15 p.
artikel
77 Restorer breeding in sweet pepper: Introgressing Rf allele from hot pepper through marker-assisted backcrossing Lin, Shih-Wen
2015
197 C p. 170-175
6 p.
artikel
78 Screening of tea progenies for tolerance to drought stress using multivariate statistical techniques Esack, Edwin Raj
2015
197 C p. 157-165
9 p.
artikel
79 Seed curvature as a useful marker to transfer morphologic, agronomic, chemical and sensory traits from Ganxet common bean (Phaseolus vulgaris L.) Rivera, Ana
2015
197 C p. 476-482
7 p.
artikel
80 Se-enrichment of cucumber (Cucumis sativus L.), lettuce (Lactuca sativa L.) and tomato (Solanum lycopersicum L. Karst) through fortification in pre-transplanting Businelli, Daniela
2015
197 C p. 697-704
8 p.
artikel
81 Selenium fertilization to salt-stressed mungbean (Vigna radiata L. Wilczek) plants reduces sodium uptake, improves reproductive function, pod set and seed yield Kaur, Simranjeet
2015
197 C p. 304-317
14 p.
artikel
82 Short-term water stress affecting NO3 − absorption by almond plants Martinez, Herminia E.P.
2015
197 C p. 50-56
7 p.
artikel
83 Survival reduction of Phytophthora capsici oospores and P. nicotianae chlamydospores with Brassica green manures combined with solarization Lacasa, Carmen María
2015
197 C p. 607-618
12 p.
artikel
84 The effect of traffic on turfgrass root morphological features Głąb, Tomasz
2015
197 C p. 542-554
13 p.
artikel
85 The effects of salinity stress on morphological characteristics, mineral nutrient accumulation and essential oil yield and composition in Mentha canadensis L. Yu, Xu
2015
197 C p. 579-583
5 p.
artikel
86 The influence of growth media pH on ascorbic acid accumulation and biosynthetic gene expression in tomato Hou, Xiqing
2015
197 C p. 637-643
7 p.
artikel
87 The interaction between arbuscular mycorrhizal fungi and Piriformospora indica improves the growth and nutrient uptake in micropropagation-derived pineapple plantlets Moreira, B.C.
2015
197 C p. 183-192
10 p.
artikel
88 The origin of the self-compatible almond ‘Guara’ Dicenta, F.
2015
197 C p. 1-4
4 p.
artikel
89 The uptake kinetics of NH4 + and NO3 − by lettuce seedlings under hypobaric and hypoxic conditions Tang, Yongkang
2015
197 C p. 236-243
8 p.
artikel
90 Validation of candidate reference genes for gene expression normalization in Buchloe dactyloides using quantitative real-time RT-PCR Li, Wei
2015
197 C p. 99-106
8 p.
artikel
91 Variations in tomato yield and quality in relation to soil properties and evapotranspiration under greenhouse condition Chen, Renqiang
2015
197 C p. 318-328
11 p.
artikel
                             91 gevonden resultaten
 
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