| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
DNA ploidy level of colchicine-treated hops (Humulus lupulus L.)
|
Koutoulis, Anthony
|
|
2005
|
105 |
2 |
p. 263-268
6 p.
|
artikel
|
| 2 |
Evaluation and modelling of greenhouse cucumber-crop transpiration under high and low radiation conditions
|
Medrano, Evangelina
|
|
2005
|
105 |
2 |
p. 163-175
13 p.
|
artikel
|
| 3 |
Growth, yield, fruit quality and nutrient uptake of hydroponically cultivated zucchini squash as affected by irrigation systems and growing seasons
|
Rouphael, Youssef
|
|
2005
|
105 |
2 |
p. 177-195
19 p.
|
artikel
|
| 4 |
Identification of persimmon (Diospyros kaki) cultivars and phenetic relationships between Diospyros species by more effective RAPD analysis
|
Yamagishi, Masumi
|
|
2005
|
105 |
2 |
p. 283-290
8 p.
|
artikel
|
| 5 |
ifc (ed board)
|
|
|
2005
|
105 |
2 |
p. CO2-
1 p.
|
artikel
|
| 6 |
Influences of cold deprivation during dormancy on carbohydrate contents of vegetative and floral primordia and nearby structures of peach buds (Prunus persica L. Batch)
|
Bonhomme, Marc
|
|
2005
|
105 |
2 |
p. 223-240
18 p.
|
artikel
|
| 7 |
Inheritance and expression of fruit texture melting, non-melting and stony hard in peach
|
Haji, Takashi
|
|
2005
|
105 |
2 |
p. 241-248
8 p.
|
artikel
|
| 8 |
Leaf phenolic content of pear cultivars resistant or susceptible to fire blight
|
Gunen, Yasemin
|
|
2005
|
105 |
2 |
p. 213-221
9 p.
|
artikel
|
| 9 |
Net CO2 exchange rate of in vitro plum cultures during growth evolution at different photosynthetic photon flux density
|
Morini, S.
|
|
2005
|
105 |
2 |
p. 197-211
15 p.
|
artikel
|
| 10 |
Nutrient solution effects on the development and yield of Anthurium andreanum Lind. in tropical soilless conditions
|
Dufour, L.
|
|
2005
|
105 |
2 |
p. 269-282
14 p.
|
artikel
|
| 11 |
Organic acid analysis and plant water status of two Aechmea cultivars grown under greenhouse conditions: implications on leaf quality
|
Londers, E.
|
|
2005
|
105 |
2 |
p. 249-262
14 p.
|
artikel
|
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