nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Animal feed formulation: Economics and computer applications
|
Mathison, Gary W. |
|
1998 |
70 |
1-2 |
p. 169-170 2 p. |
artikel |
2 |
Characteristics of neutral detergent-soluble fiber fermentation by mixed ruminal microbes
|
Hall, M.B. |
|
1998 |
70 |
1-2 |
p. 23-39 17 p. |
artikel |
3 |
Chemical composition, organic matter digestibility and gas production of nine legume grains
|
Abreu, JoséManuel Fernandes |
|
1998 |
70 |
1-2 |
p. 49-57 9 p. |
artikel |
4 |
Comparison of metabolic activities between Piromyces citronii, an equine fungal species, and Piromyces communis, a ruminal species
|
Julliand, Véronique |
|
1998 |
70 |
1-2 |
p. 161-168 8 p. |
artikel |
5 |
Editorial Board
|
|
|
1998 |
70 |
1-2 |
p. iii- 1 p. |
artikel |
6 |
Effects of inclusion of full-fat sunflower kernels and hulls in diets for growing broiler chickens
|
Arija, I. |
|
1998 |
70 |
1-2 |
p. 137-149 13 p. |
artikel |
7 |
Factors affecting degradation of barley straw in sacco and microbial activity in the rumen of cows fed fibre-rich diets II: The level of supplemental fishmeal
|
Stritzler, N.P. |
|
1998 |
70 |
1-2 |
p. 11-22 12 p. |
artikel |
8 |
Lower lipid oxidation in the muscle of rabbits fed diets containing oats
|
Lopez-Bote, C.J. |
|
1998 |
70 |
1-2 |
p. 1-9 9 p. |
artikel |
9 |
Performance response of lactating and growing rabbits to dietary threonine content
|
de Blas, J.C. |
|
1998 |
70 |
1-2 |
p. 151-160 10 p. |
artikel |
10 |
Physical quality of pelleted animal feed 3. Contribution of feedstuff components
|
Thomas, M. |
|
1998 |
70 |
1-2 |
p. 59-78 20 p. |
artikel |
11 |
Principles of protein nutrition of ruminants
|
Okine, Erasmus |
|
1998 |
70 |
1-2 |
p. 171- 1 p. |
artikel |
12 |
Promising tropical grasses and legumes as feed resources in Central Tanzania III: Effect of feeding level on digestibility and voluntary intake of four grasses by sheep
|
Mero, Rhodes N. |
|
1998 |
70 |
1-2 |
p. 79-95 17 p. |
artikel |
13 |
Promising tropical grasses and legumes as feed resources in Central Tanzania IV. Effect of feeding level on digestibility and voluntary intake of four herbaceous legumes by sheep
|
Mero, Rhodes N. |
|
1998 |
70 |
1-2 |
p. 97-110 14 p. |
artikel |
14 |
Promising tropical grasses and legumes as feed resources in Central Tanzania V. Effect of supplementing Cenchrus ciliaris hay with leaves from four legumes on intake and digestibility by growing Mpwapwa bulls
|
Mero, Rhodes N. |
|
1998 |
70 |
1-2 |
p. 111-122 12 p. |
artikel |
15 |
Responses of growing turkeys to the dietary inclusion of inedible pasta and unextruded and extruded biosolids from milk processing
|
Williams, J.E. |
|
1998 |
70 |
1-2 |
p. 123-136 14 p. |
artikel |
16 |
Validation of in situ nitrogen degradation measurements: comparative proteolytic activity of solid-adherent microorganisms isolated from rumen content and nylon bags containing various feeds
|
Michalet-Doreau, B. |
|
1998 |
70 |
1-2 |
p. 41-47 7 p. |
artikel |
17 |
Voluntary food intake and diet selection in farm animals
|
Hubdy, S.U. |
|
1998 |
70 |
1-2 |
p. 172-173 2 p. |
artikel |