| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comparison of oak browse (Quercus spp.) and silages of rye and maize with respect to voluntary intake, digestibility, nitrogen balance and rumination time in penned Korean sika deer
|
Kim, K.H.
|
|
1996
|
61 |
1-4 |
p. 351-359
9 p.
|
artikel
|
| 2 |
Colonization of rice straw by white-rot fungi (Cyathus stercoreus): Effect on ruminal fermentation pattern, nitrogen metabolism, and fiber utilization during continuous culture
|
Karunanandaa, K.
|
|
1996
|
61 |
1-4 |
p. 1-16
16 p.
|
artikel
|
| 3 |
Comparison of n-alkanes and chromium oxide methods for estimating herbage intake by grazing dairy cows
|
Malossini, F.
|
|
1996
|
61 |
1-4 |
p. 155-165
11 p.
|
artikel
|
| 4 |
Corrigendum to “Some problems in fiber determination of a tannin-rich forage (Acacia saligna leaves) and their implications in in vivo studies” [Animal Feed Science and Technology 55 (1995) 67]
|
Makkar, H.P.S.
|
|
1996
|
61 |
1-4 |
p. 381-
1 p.
|
artikel
|
| 5 |
Development and application of a selection criterion for particle size breakdown of smooth bromegrass leaves
|
Casler, M.D.
|
|
1996
|
61 |
1-4 |
p. 57-71
15 p.
|
artikel
|
| 6 |
Differences in the nutritive value of two rice straw varieties as influenced by season and location
|
Vadiveloo, J.
|
|
1996
|
61 |
1-4 |
p. 247-258
12 p.
|
artikel
|
| 7 |
Digestibility and ruminal digestion of non-nitrogenous compounds in adult sheep and goats: Effects of chestnut tannins
|
Zimmer, Nicole
|
|
1996
|
61 |
1-4 |
p. 259-273
15 p.
|
artikel
|
| 8 |
Editorial Board
|
|
|
1996
|
61 |
1-4 |
p. iii-
1 p.
|
artikel
|
| 9 |
Effects of deer or cattle inoculum on estimating nutritive value of deer forages using in situ bag technique in the artificial rumen
|
Kim, C.W.
|
|
1996
|
61 |
1-4 |
p. 343-350
8 p.
|
artikel
|
| 10 |
Effects of dietary level of barley hulls and fibre type on protein and energy digestibilities of Condor hulless barley in growing swine
|
Darroch, C.S.
|
|
1996
|
61 |
1-4 |
p. 173-182
10 p.
|
artikel
|
| 11 |
Erratum to “Factors contributing to varietal differences in the nutritive value of rice straw” [Animal Feed Science and Technology 54 (1995) 45]
|
Vadiveloo, J.
|
|
1996
|
61 |
1-4 |
p. 375-
1 p.
|
artikel
|
| 12 |
Erratum to “The use of low alpha-galactoside protein products as a protein source in chicken diets” [Animal Feed Science and Technology 54 (1995) 275]
|
Leske, K.L.
|
|
1996
|
61 |
1-4 |
p. 377-
1 p.
|
artikel
|
| 13 |
Erratum to “Water activity-moisture content relationship as a predictive indicator for control of spoilage in commercial pet diet components” [Animal Feed Science Technology 56 (1995) 187]
|
Lowe, J.A.
|
|
1996
|
61 |
1-4 |
p. 379-380
2 p.
|
artikel
|
| 14 |
Fermentation pattern and changes in cell wall constituents of straw-forage silages, straws and partners during storage
|
Singh, Kripal
|
|
1996
|
61 |
1-4 |
p. 137-153
17 p.
|
artikel
|
| 15 |
Growth rate and carcass characteristics of pigs fed on diets containing palm kernel cake
|
Rhule, S.W.A.
|
|
1996
|
61 |
1-4 |
p. 167-172
6 p.
|
artikel
|
| 16 |
Influence of chemical, enzymatic and phytogenic ensiling preparations on digestibility, degradability and PDI and NEL content of lucerne and red clover
|
Komprda, T.
|
|
1996
|
61 |
1-4 |
p. 325-334
10 p.
|
artikel
|
| 17 |
Influence of rumen fluid and substrate concentration on fermentation kinetics measured with a fully automated time related gas production apparatus
|
Cone, John W.
|
|
1996
|
61 |
1-4 |
p. 113-128
16 p.
|
artikel
|
| 18 |
Intake, rumen fermentation characteristics, and feedstuff in situ digestion kinetics as influenced by fungal biomass in alfalfa hay fed to cattle
|
Undi, M.
|
|
1996
|
61 |
1-4 |
p. 291-303
13 p.
|
artikel
|
| 19 |
Intestinal digestibility of rumen undegraded N of concentrates measured by the mobile nylon bag technique
|
Beckers, Y.
|
|
1996
|
61 |
1-4 |
p. 305-323
19 p.
|
artikel
|
| 20 |
Nutrient retention and production parameters of Single Comb White Leghorn layers fed diets with varying crude protein levels and supplemented with direct-fed microbials
|
Nahashon, Samuel N.
|
|
1996
|
61 |
1-4 |
p. 17-26
10 p.
|
artikel
|
| 21 |
Physical quality of pelleted animal feed 1. Criteria for pellet quality
|
Thomas, M.
|
|
1996
|
61 |
1-4 |
p. 89-112
24 p.
|
artikel
|
| 22 |
Poultry production in hot climates
|
Longstaff, M.
|
|
1996
|
61 |
1-4 |
p. 369-371
3 p.
|
artikel
|
| 23 |
Prediction of in situ rumen dry matter disappearance of Ethiopian forages from an in vitro gas production technique using a pressure transducer, chemical analyses or in vitro digestibility
|
Sileshi, Zinash
|
|
1996
|
61 |
1-4 |
p. 73-87
15 p.
|
artikel
|
| 24 |
Replacement of starch by digestible fibre in feed for the growing rabbit. 2. Consequences for microbial activity in the caecum and on incidence of digestive disorders
|
Jehl, N.
|
|
1996
|
61 |
1-4 |
p. 193-204
12 p.
|
artikel
|
| 25 |
Replacement of starch by digestible fibre in the feed for the growing rabbit. 1. Consequences for digestibility and rate of passage
|
Gidenne, T.
|
|
1996
|
61 |
1-4 |
p. 183-192
10 p.
|
artikel
|
| 26 |
Sesbania and lablab supplementation of oat hay basal diet fed to sheep with or without maize grain
|
Nsahlai, I.V.
|
|
1996
|
61 |
1-4 |
p. 275-289
15 p.
|
artikel
|
| 27 |
Sites of phytase activity in the gastrointestinal tract of young pigs
|
Yi, Z.
|
|
1996
|
61 |
1-4 |
p. 361-368
8 p.
|
artikel
|
| 28 |
Study of the use of a protease with the van Soest procedure
|
Dorleans, Michelle
|
|
1996
|
61 |
1-4 |
p. 129-136
8 p.
|
artikel
|
| 29 |
The effect of substituting Kenyan Serena sorghum for maize in broiler starter diets with different dietary crude protein and methionine levels
|
Jacob, J.P.
|
|
1996
|
61 |
1-4 |
p. 27-39
13 p.
|
artikel
|
| 30 |
The effects of protease and carbohydrase supplementation on the nutritive value of canola meal for poultry: In vitro and in vivo studies
|
Simbaya, J.
|
|
1996
|
61 |
1-4 |
p. 219-234
16 p.
|
artikel
|
| 31 |
The feeding value for broiler chickens of pea chips derived from milled peas (Pisum sativum L.) during air classification into starch fractions
|
Igbasan, F.A.
|
|
1996
|
61 |
1-4 |
p. 205-217
13 p.
|
artikel
|
| 32 |
The feeding value of Kenyan sorghum, sunflower seed cake and sesame seed cake for broilers and layers
|
Jacob, J.P.
|
|
1996
|
61 |
1-4 |
p. 41-56
16 p.
|
artikel
|
| 33 |
The impact of feeding condensed distillers byproducts on rumen microbiology and metabolism
|
Fron, Melanie
|
|
1996
|
61 |
1-4 |
p. 235-245
11 p.
|
artikel
|
| 34 |
Tropical legumes in animal nutrition
|
Greenhalgh, J.F.D.
|
|
1996
|
61 |
1-4 |
p. 371-373
3 p.
|
artikel
|
| 35 |
Utilization of different fats and oils by adult chickens as a source of energy, lipid and fatty acids
|
Blanch, A.
|
|
1996
|
61 |
1-4 |
p. 335-342
8 p.
|
artikel
|
| 36 |
Voluntary food intake and diet selection in farm animals
|
Suhubdy,
|
|
1996
|
61 |
1-4 |
p. 373-374
2 p.
|
artikel
|
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