| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Contents of volume 53ures of Statistics
|
|
|
1995
|
53 |
3-4 |
p. 359-361
3 p.
|
article
|
| 2 |
Degradability of frozen and ensiled alfalfa proteins by sheep and assessment of duodenal digesta protein
|
Makoni, N.F.
|
|
1995
|
53 |
3-4 |
p. 221-231
11 p.
|
article
|
| 3 |
Effect of sepiolite on pellet durability in feeds differing in fat and fibre content
|
Angulo, E.
|
|
1995
|
53 |
3-4 |
p. 233-241
9 p.
|
article
|
| 4 |
Effect of treatment temperature on dietary quality of ammonia fiber explosion (AFEX) treated casein for rats
|
Ashok, G.
|
|
1995
|
53 |
3-4 |
p. 267-277
11 p.
|
article
|
| 5 |
Effects of dietary inclusion of a zeolite (clinoptilolite) on performance and protein metabolism of young growing pigs
|
Poulsen, Hanne Damgaard
|
|
1995
|
53 |
3-4 |
p. 297-303
7 p.
|
article
|
| 6 |
Effects of inclusion of microbial cultures in barley-based diets fed to laying hens
|
Tortuero, F.
|
|
1995
|
53 |
3-4 |
p. 255-265
11 p.
|
article
|
| 7 |
Evaluation of the ruminal effects of supplemental fat in lucerne hay and maize silage rations using rumen evacuation and ruminal metabolite concentrations
|
Ameny, G.A.
|
|
1995
|
53 |
3-4 |
p. 305-315
11 p.
|
article
|
| 8 |
Preservation of brewers years slurry by a simple on-farm adaptable technology and its effect on performance of weaner pigs
|
Ikurior, S.A.
|
|
1995
|
53 |
3-4 |
p. 353-358
6 p.
|
article
|
| 9 |
The effect of fumaric acid and sodium fumarate supplementation to diets for weanling pigs on amino acid digestibility and volatile fatty acid concentrations in ileal digesta
|
Gabert, V.M.
|
|
1995
|
53 |
3-4 |
p. 243-254
12 p.
|
article
|
| 10 |
The nutritive value of decorticated mill fractions of wheat. 3. Digestibility experiments with boiled and enzyme treated fractions fed to mink
|
Børsting, C.F.
|
|
1995
|
53 |
3-4 |
p. 317-336
20 p.
|
article
|
| 11 |
The nutritive value of lupin-seed and dehulled lupin-seed meals as protein sources for growing pigs as evaluated by different techniques
|
Fernández, J.A.
|
|
1995
|
53 |
3-4 |
p. 279-296
18 p.
|
article
|
| 12 |
Triticale (Tritico secale) as substitute for maize in pig diets
|
Brand, T.S.
|
|
1995
|
53 |
3-4 |
p. 345-352
8 p.
|
article
|
| 13 |
Variation in the nutritional characteristics of wheat straw
|
Tan, Z.L.
|
|
1995
|
53 |
3-4 |
p. 337-344
8 p.
|
article
|
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