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                             33 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acid versus crude oils for broiler chicken diets: In vitro lipid digestion and bioaccessibility Jimenez-Moya, Beatriz

276 C p.
artikel
2 Antioxidant and anti-apoptotic potential of whole-pomegranate extract promoted growth performance, physiological homeostasis, and meat quality of V-line rabbits under hot summer conditions Imbabi, Tharwat A.

276 C p.
artikel
3 Assessing the nutritional quality of fungal treated wheat straw: Compounds formed after treatment with Ceriporiopsis subvermispora and Lentinula edodes Mao, Lei

276 C p.
artikel
4 Basal diets with different starch contents do not modify the metabolism of ricinoleic acid in dairy goats Barbosa, J.S.R.

276 C p.
artikel
5 Biorefined organic grass-clover protein concentrate for growing pigs: Effect on growth performance and meat fatty acid profile Stødkilde, Lene

276 C p.
artikel
6 Dietary supplementation of suckling lambs with anthocyanins: Effects on growth, carcass, oxidative and meat quality traits Maggiolino, A.

276 C p.
artikel
7 Editorial Board
276 C p.
artikel
8 Effect of dietary Clostridium autoethanogenum protein on growth, body composition, plasma parameters and hepatic genes expression related to growth and AMPK/TOR/PI3K signaling pathway of the genetically improved farmed tilapia (GIFT: Oreochromis niloticus) juveniles Maulu, Sahya

276 C p.
artikel
9 Effect of dietary vitamin A supplementation on growth performance, nutrient digestibility, serum parameters and liver histology of growing-furring male mink kits (Neovison vison) Nan, W.X.

276 C p.
artikel
10 Effect of different levels of synthetic astaxanthin on growth, skin color and lipid metabolism of commercial sized red porgy (Pagrus pagrus) Nogueira, Natacha

276 C p.
artikel
11 Effect of exogenous dietary phytase and concentrate mixtures based on faba beans, rapeseed meal or soybean meal as main protein source on phytate and total phosphorus excretion in dairy cows Giagnoni, G.

276 C p.
artikel
12 Effect of xylanase supplementation on nutrient and energy digestibility at three time periods in growing pigs fed diets based on corn or corn distillers dried grains with solubles Weiland, Sarah Ann

276 C p.
artikel
13 Effects of coated copper sulphate and coated folic acid supplementation on growth, rumen fermentation and urinary excretion of purine derivatives in Holstein bulls Wu, Q.

276 C p.
artikel
14 Effects of dietary carboxymethyl pachyman on oxidative stress and inflammation in weaned piglets challenged with diquat Azad, Md. Abul Kalam

276 C p.
artikel
15 Effects of dietary fiber supplementation in gestation diets on sow performance, physiology and milk composition for successive three parities Li, Yang

276 C p.
artikel
16 Effects of extruded, milled, and whole flaxseed (Linum usitatissimum) on egg performance, lipid components, and fatty acids concentrations in yolk and blood, and antioxidant system of commercial laying hens Sepehr, Aref

276 C p.
artikel
17 Effects of nonionic surfactant source and surface tension on in vitro fermentation characteristics of cereal straws Tang, S.X.

276 C p.
artikel
18 Effects of porcine bile acids on growth performance, antioxidant capacity, blood metabolites and nutrient digestibility of weaned pigs Cao, A.Z.

276 C p.
artikel
19 Effects of springtime sodium selenate foliar application and NPKS fertilization on selenium concentrations and selenium species in forages across Oregon Wang, Guojie

276 C p.
artikel
20 Guanidinoacetic acid and betaine supplementation have positive effects on growth performance, nutrient digestion and rumen fermentation in Angus bulls Liu, C.

276 C p.
artikel
21 Increasing the proportion of hazel leaves in the diet of dairy cows reduced methane yield and excretion of nitrogen in volatile form, but not milk yield Terranova, M.

276 C p.
artikel
22 Investigating the effect of available phosphorus and calcium level on the potential of a multi-carbohydrase and phytase complex on growth performance, amino acids and phosphorus digestibility in broilers from 1 to 21 days of age Jlali, Maamer

276 C p.
artikel
23 Maternal cysteine intake influenced oxidative status and lipid-related gut microbiota and plasma metabolomics in male suckling piglets Ni, Hengjia

276 C p.
artikel
24 Paenibacillus polymyxa (LM31) as a new feed additive: Antioxidant and antimicrobial activity and its effects on growth, blood biochemistry, and intestinal bacterial populations of growing Japanese quail Alagawany, Mahmoud

276 C p.
artikel
25 Phytic acid in Rhamdia quelen nutrition: Antioxidant or antinutrient? da Costa, Letícia Lopes

276 C p.
artikel
26 Protein value and health aspects of the seaweeds Saccharina latissima and Palmaria palmata evaluated with mink as model for monogastric animals Krogdahl, Åshild

276 C p.
artikel
27 Steam pressure induced changes in carbohydrate molecular structures, chemical profile and in vitro fermentation characteristics of seeds from new Brassica carinata lines Xin, Hangshu

276 C p.
artikel
28 Supplemental phytase increases phosphorus digestibility in pigs regardless of phytase source or feed pelleting Hong, Bokyung

276 C p.
artikel
29 Sustaining live performance in broilers offered reduced crude protein diets based on corn and wheat blend Maynard, C.W.

276 C p.
artikel
30 The acetyl bromide lignin method accurately quantitates lignin in forage Fukushima, R.S.

276 C p.
artikel
31 Towards a digestible calcium system for broiler chicken nutrition: A review and recommendations for the future Walk, Carrie L.

276 C p.
artikel
32 Use of recycled co-products from the food industry: Effects on nutrient digestibility and growth performance in pigs from 7 to 23 kg Fondevila, G.

276 C p.
artikel
33 Using soybean acid oil or its calcium salt as the energy source for broiler chickens: Effects on growth performance, carcass traits, intestinal morphology, nutrient digestibility, and immune responses Shahryari, Mahdi

276 C p.
artikel
                             33 gevonden resultaten
 
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