nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adaptation duration for net energy determination of high fiber diets in growing pigs
|
Lyu, Z.Q. |
|
2018 |
241 |
C |
p. 15-26 |
artikel |
2 |
Amino acid profiles of nine seaweed species and their in situ degradability in dairy cows
|
Gaillard, Charlotte |
|
2018 |
241 |
C |
p. 210-222 |
artikel |
3 |
A small scale in vitro system for high throughput gas production analysis – A comparison with the Hohenheim gas test
|
Elberg, Karola |
|
2018 |
241 |
C |
p. 8-14 |
artikel |
4 |
Bioavailability of di-peptide dl-methionyl-dl-methionine in comparison to dl-methionine in weaned and growing pigs
|
Santos, L.S. |
|
2018 |
241 |
C |
p. 94-101 |
artikel |
5 |
Editorial Board
|
|
|
2018 |
241 |
C |
p. ii |
artikel |
6 |
Effect of canola meal inclusion as a major protein source in gestation and lactation sow diets with or without enzymes on reproductive performance, milk composition, fecal bacterial profile and nutrient digestibility
|
Velayudhan, D.E. |
|
2018 |
241 |
C |
p. 141-150 |
artikel |
7 |
Effect of concentrate feeding level on methane emissions, production performance and rumen fermentation of Jersey cows grazing ryegrass pasture during spring
|
van Wyngaard, J.D.V. |
|
2018 |
241 |
C |
p. 121-132 |
artikel |
8 |
Effect of ensiling gliricidia with cassava on silage quality, growth performance, digestibility, ingestive behavior and carcass traits in lambs
|
Oliveira, A.P.D. |
|
2018 |
241 |
C |
p. 198-209 |
artikel |
9 |
Effect of level of oat hay intake on apparent digestibility, rumen fermentation and urinary purine derivatives in Tibetan and fine-wool sheep
|
Zhou, J.W. |
|
2018 |
241 |
C |
p. 112-120 |
artikel |
10 |
Effects of dairy cow diets supplied with flaxseed oil and propolis extract, with or without vitamin E, on the ruminal microbiota, biohydrogenation, and digestion
|
Yoshimura, E.H. |
|
2018 |
241 |
C |
p. 163-172 |
artikel |
11 |
Effects of dietary biofloc on growth, digestibility, protein turnover and energy budget of sea cucumber Apostichopus japonicus (Selenka)
|
Chen, Jinghua |
|
2018 |
241 |
C |
p. 151-162 |
artikel |
12 |
Feeding of molassed sugar beet pulp instead of maize enhances net food production of high-producing Simmental cows without impairing metabolic health
|
Münnich, Matthias |
|
2018 |
241 |
C |
p. 75-83 |
artikel |
13 |
Inclusion of poultry by-product meal in the diet of Sparidentex hasta: Effects on production performance, digestibility and nutrient retention
|
Hekmatpour, Fatemeh |
|
2018 |
241 |
C |
p. 173-183 |
artikel |
14 |
Influence of graded dietary levels of meals from three lupin species on the excreta dry matter, intestinal viscosity, excretion of total and free sialic acids, and intestinal morphology of broiler chickens
|
Hejdysz, Marcin |
|
2018 |
241 |
C |
p. 223-232 |
artikel |
15 |
Mid-infrared reflectance spectroscopy as a tool for forage feed composition prediction
|
Cleland, Josiah D. |
|
2018 |
241 |
C |
p. 102-111 |
artikel |
16 |
Nutrient and energy digestibility, and microbial metabolites in weaned pigs fed diets containing Lactobacillus–fermented wheat
|
Koo, B. |
|
2018 |
241 |
C |
p. 27-37 |
artikel |
17 |
Partial replacement of rapeseed oil with fish oil, and dietary antioxidants supplementation affects concentrations of biohydrogenation products and conjugated fatty acids in rumen and selected lamb tissues
|
Białek, Małgorzata |
|
2018 |
241 |
C |
p. 63-74 |
artikel |
18 |
Performance and meat quality of Nellore bulls fed crude glycerin combined with soybean oil
|
Fiorentini, G. |
|
2018 |
241 |
C |
p. 45-54 |
artikel |
19 |
Porcine in vitro degradation and fermentation characteristics of canola co-products without or with fiber-degrading enzymes
|
Lee, J.W. |
|
2018 |
241 |
C |
p. 133-140 |
artikel |
20 |
Ruminal fermentation, nutrient metabolism, and methane emissions of sheep in response to dietary supplementation with Bacillus licheniformis
|
Deng, K.D. |
|
2018 |
241 |
C |
p. 38-44 |
artikel |
21 |
Standardized ileal digestible lysine requirement of male broilers at the age of 0–10 days
|
Lee, Jinyoung |
|
2018 |
241 |
C |
p. 55-62 |
artikel |
22 |
The effects of rumen nitrogen balance on in vitro rumen fermentation and microbial protein synthesis vary with dietary carbohydrate and nitrogen sources
|
Kand, D. |
|
2018 |
241 |
C |
p. 184-197 |
artikel |
23 |
True ileal phosphorus digestibility of monocalcium phosphate, monodicalcium phosphate and dicalcium phosphate for broiler chickens
|
Trairatapiwan, Tassanee |
|
2018 |
241 |
C |
p. 1-7 |
artikel |
24 |
Use of a live yeast strain of Saccharomyces cerevisiae in a high-concentrate diet fed to finishing Charolais bulls: effects on growth, slaughter performance, behavior, and rumen environment
|
Magrin, Luisa |
|
2018 |
241 |
C |
p. 84-93 |
artikel |