nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Combination of purine and pyrimidine nucleosides influences growth performance, gut morphology, digestive enzymes, serum biochemical indices and immune functions in broiler chickens
|
Daneshmand, Ali |
|
2017 |
228 |
C |
p. 186-193 |
artikel |
2 |
Comparison of non-encapsulated and encapsulated active dried yeast on ruminal pH and fermentation, and site and extent of feed digestion in beef heifers fed high-grain diets
|
Jiao, P.X. |
|
2017 |
228 |
C |
p. 13-22 |
artikel |
3 |
Complementarities between grasses and forage legumes from temperate and subtropical areas on in vitro rumen fermentation characteristics
|
Dal Pizzol, J.G. |
|
2017 |
228 |
C |
p. 178-185 |
artikel |
4 |
Editorial Board
|
|
|
2017 |
228 |
C |
p. iii |
artikel |
5 |
Effect of calcium salts of polyunsaturated fatty acids with different particle sizes on lactation performance and milk fatty acid profile in dairy cows
|
Leduc, M. |
|
2017 |
228 |
C |
p. 102-114 |
artikel |
6 |
Effect of supplementing exogenous protease in low protein poultry by-product meal based diets on growth performance and nutrient digestibility in broilers
|
Mahmood, T. |
|
2017 |
228 |
C |
p. 23-31 |
artikel |
7 |
Effects of dietary methionine and betaine on slaughter performance, biochemical and enzymatic parameters in goose liver and hepatic composition
|
Yang, Z. |
|
2017 |
228 |
C |
p. 48-58 |
artikel |
8 |
Increasing dietary doses of an Aspergillus oryzae extract with alpha-amylase activity on nutrient digestibility and ruminal fermentation of lactating dairy cows
|
Takiya, Caio S. |
|
2017 |
228 |
C |
p. 159-167 |
artikel |
9 |
Influence of dry-rolled corn processing and distiller’s grain inclusion rate on ruminal pH, ammonia and volatile fatty acid concentration, in vitro methane production and enzyme activity
|
Keomanivong, Faithe E. |
|
2017 |
228 |
C |
p. 132-139 |
artikel |
10 |
Influence of malic acid-heat treatment for protecting sunflower protein against ruminal degradation on in vitro methane production: A comparison with the use of malic acid as an additive
|
Vanegas, J.L. |
|
2017 |
228 |
C |
p. 123-131 |
artikel |
11 |
Influence of substitution of sunflower oil by different oils on the growth, survival rate and fatty acid composition of Jamaican field cricket (Gryllus assimilis)
|
Starčević, Kristina |
|
2017 |
228 |
C |
p. 66-71 |
artikel |
12 |
Intake, digestibility, nitrogen balance and energy utilization in heifers fed low-quality forage and Leucaena leucocephala
|
Piñeiro-Vázquez, Angel T. |
|
2017 |
228 |
C |
p. 194-201 |
artikel |
13 |
Intake, digestibility, performance, and feeding behavior of lambs fed diets containing silages of different tropical forage species
|
de Carvalho, G.G.P. |
|
2017 |
228 |
C |
p. 140-148 |
artikel |
14 |
Investigation of the postruminal methionine requirement of growing lambs by using the indicator amino acid oxidation technique
|
Wei, Gao |
|
2017 |
228 |
C |
p. 83-90 |
artikel |
15 |
In vitro ruminal fermentation and methane production of different seaweed species
|
Molina-Alcaide, E. |
|
2017 |
228 |
C |
p. 1-12 |
artikel |
16 |
Methionine supplementation augments tissue n-3 fatty acid and tocopherol content in broiler birds fed flaxseed
|
Moghadam, M.H. Beheshti |
|
2017 |
228 |
C |
p. 149-158 |
artikel |
17 |
Oxidative status of dairy cows fed flax meal and infused with sunflower oil in the abomasum
|
De Marchi, F.E. |
|
2017 |
228 |
C |
p. 115-122 |
artikel |
18 |
Prediction equations for metabolizable and digestible energy in feline diets
|
de Oca, M.A.R. Montes |
|
2017 |
228 |
C |
p. 91-101 |
artikel |
19 |
Production performance, immunity, and heat stress resistance in Jersey cattle fed a concentrate fermented with probiotics in the presence of a Chinese herbal combination
|
Wang, Xiang |
|
2017 |
228 |
C |
p. 59-65 |
artikel |
20 |
Relative toxicity of dietary free gossypol concentration in ducklings from 1 to 21 d of age
|
Zhu, Y.W. |
|
2017 |
228 |
C |
p. 32-38 |
artikel |
21 |
Use of Jerusalem artichoke tops silage to replace corn silage in sheep diet
|
Razmkhah, M. |
|
2017 |
228 |
C |
p. 168-177 |
artikel |
22 |
Use of metabolic profile in short-term studies for estimating optimum dietary isoleucine, leucine, and valine for pigs
|
Nørgaard, J.V. |
|
2017 |
228 |
C |
p. 39-47 |
artikel |
23 |
Variability in susceptibility to acidosis among high producing mid-lactation dairy cows is associated with rumen pH, fermentation, feed intake, sorting activity, and milk fat percentage
|
Nasrollahi, S.M. |
|
2017 |
228 |
C |
p. 72-82 |
artikel |