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                             11 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparison of wheat- or barley-based diets given ad libitum as meal or pellets to finishing pigs Walker, N.
1989
22 3 p. 263-267
5 p.
artikel
2 An evaluation of skim milk powders subjected to different heating conditions during processing as dietary protein sources for the young pig Moughan, P.J.
1989
22 3 p. 203-215
13 p.
artikel
3 An introduction to rumen studies Kowalczyk, J.
1989
22 3 p. 269-
1 p.
artikel
4 Announcement 1989
22 3 p. 271-
1 p.
artikel
5 Effects of added dietary urea on the utilization of maize stover silage by growing beef cattle Adamu, A.M.
1989
22 3 p. 227-236
10 p.
artikel
6 Feed intake and milk yield at increasing supplement of a palmitic and stearic acid-rich type of fat in comparison with animal fat Hermansen, John E.
1989
22 3 p. 179-191
13 p.
artikel
7 Feed intake, milk yield and milk composition by replacing unprotected fat by Ca-soaps for dairy cows Hermansen, John E.
1989
22 3 p. 193-202
10 p.
artikel
8 Nutritive value of diets containing triticale and varying mixtures of triticale and maize for growing-finishing swine Myer, R.O.
1989
22 3 p. 217-225
9 p.
artikel
9 SO2-treated straw as a silage additive: Fermentation data on lucerne with particular reference to protein degradation Ben-Ghedalia, D.
1989
22 3 p. 247-254
8 p.
artikel
10 SO2-treated straw as a silage additive: The participation of soluble and cell wall monosaccharide residues in lucerne silage fermentation Ben-Ghedalia, D.
1989
22 3 p. 255-262
8 p.
artikel
11 The nutritive value of ensiled forages cut at three stages of growth Sarwatt, S.V.
1989
22 3 p. 237-245
9 p.
artikel
                             11 gevonden resultaten
 
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