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                             18 results found
no title author magazine year volume issue page(s) type
1 Can faecal markers detect a short term reduction in forage intake by cattle? Benvenutti, Marcelo A.
2014
194 C p. 44-57
14 p.
article
2 Detecting carbohydrate molecular structural makeup in different types of cereal grains and different cultivars within each type of grain grown in semi-arid area using FTIR spectroscopy with uni- and multi-variate molecular spectral analyses Gholizadeh, Hojjat
2014
194 C p. 136-144
9 p.
article
3 Editorial Board 2014
194 C p. iii-
1 p.
article
4 Effect of oolong tea (Camellia sinensis) powder particle size on growth performance, fat deposition, meat quality and antioxidant activity in meat ducks Wu, P.
2014
194 C p. 131-135
5 p.
article
5 Effect of vitamin E supplementation on growth, nutrient utilization, mineral balance and immune status of arsenic exposed goats Mohanta, Ranjan Kumar
2014
194 C p. 26-34
9 p.
article
6 Effects of dietary Mentha spicata on performance, blood metabolites, meat quality and microbial ecosystem of small intestine in growing Japanese quail Ghazaghi, Mahmoud
2014
194 C p. 89-98
10 p.
article
7 Effects of different diet combinations on the growth of juvenile abalone (Haliotis asinina Linnaeus) Yu, S.N.
2014
194 C p. 106-112
7 p.
article
8 Effects of grinding intensity and pelleting of the diet – fed either dry or liquid – on intragastric milieu, gastric lesions and performance of swine Mößeler, A.K.
2014
194 C p. 113-120
8 p.
article
9 Effects of putrescine supplementation on growth performance, blood lipids and immune response in broiler chickens fed methionine deficient diet Hashemi, S.M.
2014
194 C p. 151-156
6 p.
article
10 Growth performance and meat quality of heifers receiving different forms of soybean oil in the rumen Santana, M.C.A.
2014
194 C p. 35-43
9 p.
article
11 Influence of whole hulled rice and rice husk feeding on the performance, carcass yield and digestive tract development of geese Wang, Z.Y.
2014
194 C p. 99-105
7 p.
article
12 Keeping under control a liquid feed fermentation process for pigs: A reality scale pilot based study Dujardin, M.
2014
194 C p. 81-88
8 p.
article
13 Relationship of feeds protein structural makeup in common Prairie feeds with protein solubility, in situ ruminal degradation and intestinal digestibility Peng, Quanhui
2014
194 C p. 58-70
13 p.
article
14 Responses of methane production and fermentation pathways to the increased dissolved hydrogen concentration generated by eight substrates in in vitro ruminal cultures Wang, M.
2014
194 C p. 1-11
11 p.
article
15 Strong differences in the CH4 emission from feces of grazing steers submitted to different feeding schedules Priano, M.E.
2014
194 C p. 145-150
6 p.
article
16 Temperature, but not submersion or orientation, influences the rate of sulphur hexafluoride release from permeation tubes used for estimation of ruminant methane emissions Deighton, M.H.
2014
194 C p. 71-80
10 p.
article
17 Type of grinding of the main cereal of the diet affects production of brown egg-laying hens Pérez-Bonilla, A.
2014
194 C p. 121-130
10 p.
article
18 Vibrational spectroscopy to predict in vitro digestibility and the maturity index of different forage crops during the growing cycle and after freeze- or oven-drying treatment Tassone, S.
2014
194 C p. 12-25
14 p.
article
                             18 results found
 
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