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                             16 results found
no title author magazine year volume issue page(s) type
1 A new method for the determination of lolitrem B in plant materials Repussard, Céline
2014
193 C p. 141-147
7 p.
article
2 Editorial Board 2014
193 C p. iii-
1 p.
article
3 Effect of feeding phenolic compounds from propolis extracts to dairy cows on milk production, milk fatty acid composition, and the antioxidant capacity of milk Aguiar, S.C.
2014
193 C p. 148-154
7 p.
article
4 Effect of supplementing microbial phytase in diets containing graded concentrations of calcium on performance, shell quality and bone mineral parameters in WL layers Rama Rao, S.V.
2014
193 C p. 102-110
9 p.
article
5 Effect of temperature and varying level of carbohydrate and lipid on growth, feed efficiency and nutrient digestibility of brook trout, Salvelinus fontinalis (Mitchill, 1814) Amin, M.N.
2014
193 C p. 111-123
13 p.
article
6 Effects of feeding detoxified rubber seed meal on growth performance and haematological indices of Labeo rohita (Hamilton) fingerlings Sharma, B.B.
2014
193 C p. 84-92
9 p.
article
7 Effects of inorganic and organic selenium on the fatty acid composition of rumen contents of sheep and the rumen bacteria and ciliated protozoa Kišidayová, Svetlana
2014
193 C p. 51-57
7 p.
article
8 Effects of water restriction after feeding during heat stress on nutrient digestibility, nitrogen balance, blood profile and characteristics in Corriedale ewes Ghassemi Nejad, J.
2014
193 C p. 1-8
8 p.
article
9 Energy and amino acid digestibility of camelina cake fed to growing pigs Kahindi, R.K.
2014
193 C p. 93-101
9 p.
article
10 Milk fatty acid composition of dairy cows fed green whole-plant buckwheat, phacelia or chicory in their vegetative and reproductive stage Kälber, Tasja
2014
193 C p. 71-83
13 p.
article
11 Nitrogen and phosphorus utilization and excretion by beef cows fed a low quality forage diet supplemented with dried distillers grains with solubles under thermal neutral and prolonged cold conditions Bernier, J.N.
2014
193 C p. 9-20
12 p.
article
12 Occurrence of multiple mycotoxins in European feedingstuffs, assessment of dietary intake by farm animals Zachariasova, M.
2014
193 C p. 124-140
17 p.
article
13 Oven-drying reduces ruminal starch degradation in maize kernels Ali, M.
2014
193 C p. 44-50
7 p.
article
14 Starch degradation in rumen fluid as influenced by genotype, climatic conditions and maturity stage of maize, grown under controlled conditions Ali, M.
2014
193 C p. 58-70
13 p.
article
15 The effect of exogenous fibrolytic enzymes and a ferulic acid esterase-producing inoculant on the fibre degradability, chemical composition and conservation characteristics of alfalfa silage Lynch, J.P.
2014
193 C p. 21-31
11 p.
article
16 The effects of fresh forages and feed intake level on digesta kinetics and enteric methane emissions from sheep Hammond, K.J.
2014
193 C p. 32-43
12 p.
article
                             16 results found
 
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