| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Effect of enzymolytic soybean meal on growth performance, nutrient digestibility and immune function of growing broilers
|
Wang, J.P.
|
|
2011
|
169 |
3-4 |
p. 224-229
6 p.
|
article
|
| 2 |
Effects of condensed tannins from Leucaena on methane production, rumen fermentation and populations of methanogens and protozoa in vitro
|
Tan, H.Y.
|
|
2011
|
169 |
3-4 |
p. 185-193
9 p.
|
article
|
| 3 |
Effects of groundnut haulms supplementation on millet stover intake, digestibility and growth performance of lambs
|
Abdou, N.
|
|
2011
|
169 |
3-4 |
p. 176-184
9 p.
|
article
|
| 4 |
Effects of probiotic forms, compositions of and mode of probiotic administration on rearing of Pacific white shrimp (Litopenaeus vannamei) larvae and postlarvae
|
Nimrat, Subuntith
|
|
2011
|
169 |
3-4 |
p. 244-258
15 p.
|
article
|
| 5 |
Effects of probiotics on growth performance in young calves: A meta-analysis of randomized controlled trials
|
Frizzo, L.S.
|
|
2011
|
169 |
3-4 |
p. 147-156
10 p.
|
article
|
| 6 |
Effects of steam conditioning at low and high temperature, expander conditioning and extruder processing prior to pelleting on growth performance and nutrient digestibility in nursery pigs and broiler chickens
|
Lundblad, K.K.
|
|
2011
|
169 |
3-4 |
p. 208-217
10 p.
|
article
|
| 7 |
Encapsulation of microbial phytase: Effects on phosphorus bioavailability in rainbow trout (Oncorhynchus mykiss)
|
Vandenberg, G.W.
|
|
2011
|
169 |
3-4 |
p. 230-243
14 p.
|
article
|
| 8 |
Evaluation of dietary supplementation of delta-aminolevulinic acid and chitooligosaccharide on growth performance, nutrient digestibility, blood characteristics, and fecal microbial shedding in weaned pigs
|
Yan, L.
|
|
2011
|
169 |
3-4 |
p. 275-280
6 p.
|
article
|
| 9 |
Improving ruminal degradability of oil palm fronds using white rot fungi
|
Rahman, M.M.
|
|
2011
|
169 |
3-4 |
p. 157-166
10 p.
|
article
|
| 10 |
Intake and digestion of fatty acids by dairy cows fed whole flaxseed and Ca salts of flaxseed oil
|
Côrtes, C.
|
|
2011
|
169 |
3-4 |
p. 270-274
5 p.
|
article
|
| 11 |
[No title]
|
Flachowsky, Gerhard
|
|
2011
|
169 |
3-4 |
p. 286-287
2 p.
|
article
|
| 12 |
[No title]
|
Flachowsky, Gerhard
|
|
2011
|
169 |
3-4 |
p. 288-289
2 p.
|
article
|
| 13 |
Nutrient content and in vitro digestibility of Turkish grape pomaces
|
Basalan, M.
|
|
2011
|
169 |
3-4 |
p. 194-198
5 p.
|
article
|
| 14 |
Nutritional composition of farmed and wild sandworms, Perinereis nuntia
|
Techaprempreecha, S.
|
|
2011
|
169 |
3-4 |
p. 265-269
5 p.
|
article
|
| 15 |
Performance, carcass variables and immune responses in commercial broiler chicks fed graded concentrations of threonine in diet containing sub-optimal levels of protein
|
Rama Rao, S.V.
|
|
2011
|
169 |
3-4 |
p. 218-223
6 p.
|
article
|
| 16 |
Production performance and milk composition of grazing dairy cows fed pelleted or non-pelleted concentrates treated with or without lignosulfonate and containing ground sunflower seeds
|
dos Santos, W.B.R.
|
|
2011
|
169 |
3-4 |
p. 167-175
9 p.
|
article
|
| 17 |
The effect of dietary selenium levels on growth performance, antioxidant capacity and glutathione peroxidase 1 (GSHPx1) mRNA expression in growing meat rabbits
|
Zhang, Yanyan
|
|
2011
|
169 |
3-4 |
p. 259-264
6 p.
|
article
|
| 18 |
Use of an in vitro gas production method to assess differences in microbial fermentation characteristics of feed ingredients and betaine additives for pig nutrition
|
Rink, F.
|
|
2011
|
169 |
3-4 |
p. 281-285
5 p.
|
article
|
| 19 |
Vitamin E-sparing and vitamin E-independent antioxidative effects of the flavonol quercetin in growing pigs
|
Luehring, M.
|
|
2011
|
169 |
3-4 |
p. 199-207
9 p.
|
article
|
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