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                             16 results found
no title author magazine year volume issue page(s) type
1 Comparison of protein fermentation characteristics in rumen fluid determined with the gas production technique and the nylon bag technique Cone, J.W.
2009
153 1-2 p. 28-38
11 p.
article
2 Dietary level of fibre and age at weaning affect the proliferation of Clostridium perfringens in the caecum, the incidence of Epizootic Rabbit Enteropathy and the performance of fattening rabbits Romero, C.
2009
153 1-2 p. 131-140
10 p.
article
3 Different fibrous ingredients and coarsely ground maize affect hindgut fermentation in the pig in vitro but not Salmonella Typhimurium survival Martín-Peláez, S.
2009
153 1-2 p. 141-152
12 p.
article
4 Editorial Board 2009
153 1-2 p. iii-
1 p.
article
5 Effect of extrusion under controlled temperature and moisture conditions on ileal apparent amino acid and starch digestibility in peas determined with young broilers Al-Marzooqi, W.
2009
153 1-2 p. 113-130
18 p.
article
6 Effect of increasing doses of a microencapsulated blend of essential oils on performance of lactating primiparous dairy cows Spanghero, M.
2009
153 1-2 p. 153-157
5 p.
article
7 Effect of replacing forage or concentrate with wet or dry distillers’ grains on the productivity and chewing activity of dairy cattle Penner, G.B.
2009
153 1-2 p. 1-10
10 p.
article
8 Effect of roughage level in a total mixed ration on feed intake, ruminal fermentation patterns and chewing activity of early-weaned calves with ad libitum access to grass hay van Ackeren, Caroline
2009
153 1-2 p. 48-59
12 p.
article
9 Effect of ruminally protected fat on in vitro fermentation and apparent nutrient digestibility in buffaloes (Bubalus bubalis) Naik, Prafulla Kumar
2009
153 1-2 p. 68-76
9 p.
article
10 Effects of different forms of Acacia saligna leaves inclusion on feed intake, digestibility and body weight gain in lambs fed grass hay basal diet Tamir, Berhan
2009
153 1-2 p. 39-47
9 p.
article
11 Effects of monensin on volatile fatty acid metabolism in periparturient dairy cows using compartmental analysis Markantonatos, X.
2009
153 1-2 p. 11-27
17 p.
article
12 Influence of calcium oxide level and time of exposure to sugarcane on in vitro and in situ digestive kinetics Pina, D.S.
2009
153 1-2 p. 101-112
12 p.
article
13 In vitro method for determining the ruminal degradation rate of rapeseed meal protein using 15N isotope labelled ammonia nitrogen Ahvenjärvi, S.
2009
153 1-2 p. 88-100
13 p.
article
14 [No title] Flachowsky, Gerhard
2009
153 1-2 p. 158-159
2 p.
article
15 Selenium supplementation influences growth performance, antioxidant status and immune response in lambs Kumar, N.
2009
153 1-2 p. 77-87
11 p.
article
16 Use of beet pulp as a replacement for barley grain to manage body condition score in over-conditioned late lactation cows Mahjoubi, E.
2009
153 1-2 p. 60-67
8 p.
article
                             16 results found
 
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