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                             17 results found
no title author magazine year volume issue page(s) type
1 Apparent digestibility of differently processed grain legumes, cow pea and mung bean in black tiger shrimp, Penaeus monodon Fabricius and associated histological anomalies in hepatopancreas and midgut Kumaraguru Vasagam, K.P.
2007
132 3-4 p. 250-266
17 p.
article
2 Assessment of the efficacy of varying experimental exogenous fibrolytic enzymes using in vitro fermentation characteristics Eun, J.-S.
2007
132 3-4 p. 298-315
18 p.
article
3 Biochemical characteristics of phytases from fungi and the transformed microorganism Yin, Q.Q.
2007
132 3-4 p. 341-350
10 p.
article
4 Determination of ractopamine and clenbuterol in feeds by gas chromatography–mass spectrometry He, Limin
2007
132 3-4 p. 316-323
8 p.
article
5 Editorial Advisory Board 2007
132 3-4 p. iii-
1 p.
article
6 Effect of by-product gypsum application rate to grass pasture, grass hay, and corn silage on fermentation by rumen microorganisms in continuous culture Soder, K.J.
2007
132 3-4 p. 331-340
10 p.
article
7 Effect of pig faecal donor and of pig diet composition on in vitro fermentation of sugar beet pulp Bindelle, Jérôme
2007
132 3-4 p. 212-226
15 p.
article
8 Effects of dietary sodium butyrate supplementation on the intestinal morphological structure, absorptive function and gut flora in chickens Hu, Zhonghong
2007
132 3-4 p. 240-249
10 p.
article
9 Effects of different selenium source on selenium distribution, loin quality and antioxidant status in finishing pigs Zhan, XiuAn
2007
132 3-4 p. 202-211
10 p.
article
10 Effects of dose and adaptation time of a specific blend of essential oil compounds on rumen fermentation Castillejos, L.
2007
132 3-4 p. 186-201
16 p.
article
11 Evaluation of diets containing shrimp shell waste and an inoculum of Streptococcus milleri on rumen bacteria and performance of lambs Cobos, M.A.
2007
132 3-4 p. 324-330
7 p.
article
12 Feeding performance in broiler chickens fed diets containing DAS-59122-7 maize grain compared to diets containing non-transgenic maize grain McNaughton, James L.
2007
132 3-4 p. 227-239
13 p.
article
13 Filler advert: ESELECT1_MONO 2007
132 3-4 p. II-
1 p.
article
14 Filler advert: 012369499X 2007
132 3-4 p. I-
1 p.
article
15 In vitro evaluation of starch degradation from feeds with or without various heat treatments Sveinbjörnsson, Jóhannes
2007
132 3-4 p. 171-185
15 p.
article
16 Quantification and identification of fungal propagules in well-managed baled grass silage and in normal on-farm produced bales O’Brien, Martin
2007
132 3-4 p. 283-297
15 p.
article
17 The interaction between lactose level and crude protein concentration on piglet post-weaning performance, nitrogen metabolism, selected faecal microbial populations and faecal volatile fatty acid concentrations Pierce, K.M.
2007
132 3-4 p. 267-282
16 p.
article
                             17 results found
 
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