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                             10 results found
no title author magazine year volume issue page(s) type
1 EDITORIAL ADVISORY BOARD 2006
130 1-2 p. iii-
1 p.
article
2 Evaluation of methods for estimating starch digestibility and digestion kinetics in ruminants Huhtanen, Pekka
2006
130 1-2 p. 95-113
19 p.
article
3 Genetic variability in cereal carbohydrate compositions and potentials for improving nutritional value Rudi, Heidi
2006
130 1-2 p. 55-65
11 p.
article
4 Hydrolysis of native starches with amylases Tester, R.F.
2006
130 1-2 p. 39-54
16 p.
article
5 Interaction between barley cultivars and growth temperature on starch degradation properties measured in vitro Anker-Nilssen, K.
2006
130 1-2 p. 3-22
20 p.
article
6 In vivo methods to study the digestion of starch in pigs and poultry Bach Knudsen, Knud Erik
2006
130 1-2 p. 114-135
22 p.
article
7 Production and metabolic effects of site of starch digestion in dairy cattle Reynolds, C.K.
2006
130 1-2 p. 78-94
17 p.
article
8 Starch structure and degree of starch hydrolysis of small and large starch granules from barley varieties with varying amylose content Stevnebø, A.
2006
130 1-2 p. 23-38
16 p.
article
9 Starch structure and digestibility: Basic aspects and new research Svihus, Birger
2006
130 1-2 p. 1-2
2 p.
article
10 Variations in starch digestibility in non-ruminants Wiseman, Julian
2006
130 1-2 p. 66-77
12 p.
article
                             10 results found
 
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