nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Addition of β-ionone to the diet fails to affect growth performance in female broiler chickens
|
Lee, K.-W |
|
2003 |
106 |
1-4 |
p. 219-223 5 p. |
artikel |
2 |
Ameliorating the toxic effects of Acacia angustissima with polyethylene glycol in rats
|
Smith, Alexandra H |
|
2003 |
106 |
1-4 |
p. 165-174 10 p. |
artikel |
3 |
ANNOUNCEMENT
|
|
|
2003 |
106 |
1-4 |
p. 1- 1 p. |
artikel |
4 |
CONTENTS VOLUME 106
|
|
|
2003 |
106 |
1-4 |
p. 225-226 2 p. |
artikel |
5 |
Effect of different choice feeding methods based on whole wheat on performance of male broiler chickens
|
Erener, Guray |
|
2003 |
106 |
1-4 |
p. 131-138 8 p. |
artikel |
6 |
Effect of mastication on degradation of orchardgrass hay stem by rumen microbes: fibrolytic enzyme activities and microbial attachment
|
Pan, J. |
|
2003 |
106 |
1-4 |
p. 69-79 11 p. |
artikel |
7 |
Evaluation of the use of Buddleia skutchii tree leaves and Kikuyu (Pennisetum clandestinum) grass hay in sheep feeding
|
Nahed, J. |
|
2003 |
106 |
1-4 |
p. 209-217 9 p. |
artikel |
8 |
FULL TITLE
|
|
|
2003 |
106 |
1-4 |
p. iii- 1 p. |
artikel |
9 |
Influence of dietary protected lipids on intake and digestibility of straw based diets in Deccani sheep
|
Ramana Reddy, Y |
|
2003 |
106 |
1-4 |
p. 29-38 10 p. |
artikel |
10 |
Quantitative review of in situ starch degradation in the rumen
|
Offner, Anne |
|
2003 |
106 |
1-4 |
p. 81-93 13 p. |
artikel |
11 |
Requirement of calcium for commercial broilers and white leghorn layers at low dietary phosphorus levels
|
Rama Rao, S.V |
|
2003 |
106 |
1-4 |
p. 199-208 10 p. |
artikel |
12 |
Soybean hulls as a replacement of forage neutral detergent fiber in total mixed rations of lactating cows
|
Miron, J |
|
2003 |
106 |
1-4 |
p. 20-28 9 p. |
artikel |
13 |
The effect of condensed tannins on the nutrition and health of ruminants fed fresh temperate forages: a review
|
Min, B.R |
|
2003 |
106 |
1-4 |
p. 3-19 17 p. |
artikel |
14 |
The effect of dietary supplementation with trivalent chromium on production performance of laying hens and the chromium content in the yolk
|
Piva, Andrea |
|
2003 |
106 |
1-4 |
p. 149-163 15 p. |
artikel |
15 |
The effect of genotype and dietary fibre level on the caecal bacterial enzyme activity of young piglets: digestive consequences
|
Freire, J.P.B |
|
2003 |
106 |
1-4 |
p. 119-130 12 p. |
artikel |
16 |
The fermentation of soybean meal by rumen microbes in vitro reveals different kinetic features for the inactivation and the degradation of trypsin inhibitor protein
|
Hoffmann, Ellen M |
|
2003 |
106 |
1-4 |
p. 189-197 9 p. |
artikel |
17 |
The influence of dietary microbial phytase and copper on copper status in growing pigs
|
Zacharias, B |
|
2003 |
106 |
1-4 |
p. 139-148 10 p. |
artikel |
18 |
The protein value of differently processed rapeseed solvent meal and cake assessed by in vitro methods and in tests with rats
|
Pastuszewska, B. |
|
2003 |
106 |
1-4 |
p. 175-188 14 p. |
artikel |
19 |
Usefulness of ionophores for lactating dairy cows: a review
|
Ipharraguerre, Ignacio R |
|
2003 |
106 |
1-4 |
p. 39-57 19 p. |
artikel |
20 |
Use of animal and dietary information to predict rumen turnover
|
Cannas, A |
|
2003 |
106 |
1-4 |
p. 95-117 23 p. |
artikel |
21 |
Whole tract and post ruminal digestibility determined by in situ ruminal, intestinal mobile nylon bag and whole tract nylon capsule methods
|
Třináctý, Jiřı́ |
|
2003 |
106 |
1-4 |
p. 59-67 9 p. |
artikel |