| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Addition of β-ionone to the diet fails to affect growth performance in female broiler chickens
|
Lee, K.-W
|
|
2003
|
106 |
1-4 |
p. 219-223
5 p.
|
artikel
|
| 2 |
Ameliorating the toxic effects of Acacia angustissima with polyethylene glycol in rats
|
Smith, Alexandra H
|
|
2003
|
106 |
1-4 |
p. 165-174
10 p.
|
artikel
|
| 3 |
ANNOUNCEMENT
|
|
|
2003
|
106 |
1-4 |
p. 1-
1 p.
|
artikel
|
| 4 |
CONTENTS VOLUME 106
|
|
|
2003
|
106 |
1-4 |
p. 225-226
2 p.
|
artikel
|
| 5 |
Effect of different choice feeding methods based on whole wheat on performance of male broiler chickens
|
Erener, Guray
|
|
2003
|
106 |
1-4 |
p. 131-138
8 p.
|
artikel
|
| 6 |
Effect of mastication on degradation of orchardgrass hay stem by rumen microbes: fibrolytic enzyme activities and microbial attachment
|
Pan, J.
|
|
2003
|
106 |
1-4 |
p. 69-79
11 p.
|
artikel
|
| 7 |
Evaluation of the use of Buddleia skutchii tree leaves and Kikuyu (Pennisetum clandestinum) grass hay in sheep feeding
|
Nahed, J.
|
|
2003
|
106 |
1-4 |
p. 209-217
9 p.
|
artikel
|
| 8 |
FULL TITLE
|
|
|
2003
|
106 |
1-4 |
p. iii-
1 p.
|
artikel
|
| 9 |
Influence of dietary protected lipids on intake and digestibility of straw based diets in Deccani sheep
|
Ramana Reddy, Y
|
|
2003
|
106 |
1-4 |
p. 29-38
10 p.
|
artikel
|
| 10 |
Quantitative review of in situ starch degradation in the rumen
|
Offner, Anne
|
|
2003
|
106 |
1-4 |
p. 81-93
13 p.
|
artikel
|
| 11 |
Requirement of calcium for commercial broilers and white leghorn layers at low dietary phosphorus levels
|
Rama Rao, S.V
|
|
2003
|
106 |
1-4 |
p. 199-208
10 p.
|
artikel
|
| 12 |
Soybean hulls as a replacement of forage neutral detergent fiber in total mixed rations of lactating cows
|
Miron, J
|
|
2003
|
106 |
1-4 |
p. 20-28
9 p.
|
artikel
|
| 13 |
The effect of condensed tannins on the nutrition and health of ruminants fed fresh temperate forages: a review
|
Min, B.R
|
|
2003
|
106 |
1-4 |
p. 3-19
17 p.
|
artikel
|
| 14 |
The effect of dietary supplementation with trivalent chromium on production performance of laying hens and the chromium content in the yolk
|
Piva, Andrea
|
|
2003
|
106 |
1-4 |
p. 149-163
15 p.
|
artikel
|
| 15 |
The effect of genotype and dietary fibre level on the caecal bacterial enzyme activity of young piglets: digestive consequences
|
Freire, J.P.B
|
|
2003
|
106 |
1-4 |
p. 119-130
12 p.
|
artikel
|
| 16 |
The fermentation of soybean meal by rumen microbes in vitro reveals different kinetic features for the inactivation and the degradation of trypsin inhibitor protein
|
Hoffmann, Ellen M
|
|
2003
|
106 |
1-4 |
p. 189-197
9 p.
|
artikel
|
| 17 |
The influence of dietary microbial phytase and copper on copper status in growing pigs
|
Zacharias, B
|
|
2003
|
106 |
1-4 |
p. 139-148
10 p.
|
artikel
|
| 18 |
The protein value of differently processed rapeseed solvent meal and cake assessed by in vitro methods and in tests with rats
|
Pastuszewska, B.
|
|
2003
|
106 |
1-4 |
p. 175-188
14 p.
|
artikel
|
| 19 |
Usefulness of ionophores for lactating dairy cows: a review
|
Ipharraguerre, Ignacio R
|
|
2003
|
106 |
1-4 |
p. 39-57
19 p.
|
artikel
|
| 20 |
Use of animal and dietary information to predict rumen turnover
|
Cannas, A
|
|
2003
|
106 |
1-4 |
p. 95-117
23 p.
|
artikel
|
| 21 |
Whole tract and post ruminal digestibility determined by in situ ruminal, intestinal mobile nylon bag and whole tract nylon capsule methods
|
Třináctý, Jiřı́
|
|
2003
|
106 |
1-4 |
p. 59-67
9 p.
|
artikel
|
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