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                             21 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Addition of β-ionone to the diet fails to affect growth performance in female broiler chickens Lee, K.-W
2003
106 1-4 p. 219-223
5 p.
artikel
2 Ameliorating the toxic effects of Acacia angustissima with polyethylene glycol in rats Smith, Alexandra H
2003
106 1-4 p. 165-174
10 p.
artikel
3 ANNOUNCEMENT 2003
106 1-4 p. 1-
1 p.
artikel
4 CONTENTS VOLUME 106 2003
106 1-4 p. 225-226
2 p.
artikel
5 Effect of different choice feeding methods based on whole wheat on performance of male broiler chickens Erener, Guray
2003
106 1-4 p. 131-138
8 p.
artikel
6 Effect of mastication on degradation of orchardgrass hay stem by rumen microbes: fibrolytic enzyme activities and microbial attachment Pan, J.
2003
106 1-4 p. 69-79
11 p.
artikel
7 Evaluation of the use of Buddleia skutchii tree leaves and Kikuyu (Pennisetum clandestinum) grass hay in sheep feeding Nahed, J.
2003
106 1-4 p. 209-217
9 p.
artikel
8 FULL TITLE 2003
106 1-4 p. iii-
1 p.
artikel
9 Influence of dietary protected lipids on intake and digestibility of straw based diets in Deccani sheep Ramana Reddy, Y
2003
106 1-4 p. 29-38
10 p.
artikel
10 Quantitative review of in situ starch degradation in the rumen Offner, Anne
2003
106 1-4 p. 81-93
13 p.
artikel
11 Requirement of calcium for commercial broilers and white leghorn layers at low dietary phosphorus levels Rama Rao, S.V
2003
106 1-4 p. 199-208
10 p.
artikel
12 Soybean hulls as a replacement of forage neutral detergent fiber in total mixed rations of lactating cows Miron, J
2003
106 1-4 p. 20-28
9 p.
artikel
13 The effect of condensed tannins on the nutrition and health of ruminants fed fresh temperate forages: a review Min, B.R
2003
106 1-4 p. 3-19
17 p.
artikel
14 The effect of dietary supplementation with trivalent chromium on production performance of laying hens and the chromium content in the yolk Piva, Andrea
2003
106 1-4 p. 149-163
15 p.
artikel
15 The effect of genotype and dietary fibre level on the caecal bacterial enzyme activity of young piglets: digestive consequences Freire, J.P.B
2003
106 1-4 p. 119-130
12 p.
artikel
16 The fermentation of soybean meal by rumen microbes in vitro reveals different kinetic features for the inactivation and the degradation of trypsin inhibitor protein Hoffmann, Ellen M
2003
106 1-4 p. 189-197
9 p.
artikel
17 The influence of dietary microbial phytase and copper on copper status in growing pigs Zacharias, B
2003
106 1-4 p. 139-148
10 p.
artikel
18 The protein value of differently processed rapeseed solvent meal and cake assessed by in vitro methods and in tests with rats Pastuszewska, B.
2003
106 1-4 p. 175-188
14 p.
artikel
19 Usefulness of ionophores for lactating dairy cows: a review Ipharraguerre, Ignacio R
2003
106 1-4 p. 39-57
19 p.
artikel
20 Use of animal and dietary information to predict rumen turnover Cannas, A
2003
106 1-4 p. 95-117
23 p.
artikel
21 Whole tract and post ruminal digestibility determined by in situ ruminal, intestinal mobile nylon bag and whole tract nylon capsule methods Třináctý, Jiřı́
2003
106 1-4 p. 59-67
9 p.
artikel
                             21 gevonden resultaten
 
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