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                             16 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Affordability of nutritious diets in rural India Raghunathan, Kalyani

99 C p.
artikel
2 All that is gold does not glitter: Income and nutrition in Tanzania Van den Broeck, Goedele

99 C p.
artikel
3 A new food label to aid farmland preservation programs: Evidence from a field experiment Duke, Joshua M.

99 C p.
artikel
4 Can low-income households afford a healthy diet? Insufficient income as a driver of food insecurity in Europe Penne, Tess

99 C p.
artikel
5 Commercialization of underutilized fruits: Baobab pulp supply response to price and non-price incentives in Kenya Kaimba, George K.

99 C p.
artikel
6 Consumer ethnocentric behavior and food choices in developing countries: The case of Nigeria Kilders, Valerie

99 C p.
artikel
7 Cost and affordability of nutritious diets at retail prices: Evidence from 177 countries Bai, Yan

99 C p.
artikel
8 Does it matter who advises farmers? Pest management choices with public and private extension Wuepper, David

99 C p.
artikel
9 Do junk food bans in school really reduce childhood overweight? Evidence from Brazil Levasseur, Pierre

99 C p.
artikel
10 Editorial Board
99 C p.
artikel
11 Heterogeneous informational and attitudinal impacts on consumer preferences for eggs from welfare enhanced cage systems Cao, Ying (Jessica)

99 C p.
artikel
12 Most national, mandatory flour fortification standards do not align with international recommendations for iron, zinc, and vitamin B12 levels Bobrek, Katherine S.

99 C p.
artikel
13 Predicting access to healthful food retailers with machine learning Amin, Modhurima Dey

99 C p.
artikel
14 The inverse relationship between farm size and productivity: Refocusing the debate Helfand, Steven M.

99 C p.
artikel
15 Viewpoint: Are food labels good? Sunstein, Cass R.

99 C p.
artikel
16 Viewpoint: The future of work in agri-food Christiaensen, Luc

99 C p.
artikel
                             16 gevonden resultaten
 
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