| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A farm household model for agri-food policy analysis in developing countries: Application to smallholder farmers in Sierra Leone
|
Louhichi, Kamel
|
|
2014
|
45 |
C |
p. 1-13
13 p.
|
artikel
|
| 2 |
An industry viewpoint on the role of farm assurance in delivering food safety to the consumer: The case of the dairy sector of England and Wales
|
Bailey, Alison P.
|
|
2014
|
45 |
C |
p. 14-24
11 p.
|
artikel
|
| 3 |
Can agricultural input subsidies reduce the gender gap in modern maize adoption? Evidence from Malawi
|
Fisher, Monica
|
|
2014
|
45 |
C |
p. 101-111
11 p.
|
artikel
|
| 4 |
Contradictions in state- and civil society-driven developments in China’s ecological agriculture sector
|
Scott, Steffanie
|
|
2014
|
45 |
C |
p. 158-166
9 p.
|
artikel
|
| 5 |
Editorial Board
|
|
|
2014
|
45 |
C |
p. IFC-
1 p.
|
artikel
|
| 6 |
Food price volatility in sub-Saharan Africa: Has it really increased?
|
Minot, Nicholas
|
|
2014
|
45 |
C |
p. 45-56
12 p.
|
artikel
|
| 7 |
Impact of tissue culture banana technology on farm household income and food security in Kenya
|
Kabunga, Nassul S.
|
|
2014
|
45 |
C |
p. 25-34
10 p.
|
artikel
|
| 8 |
Linking small farmers to modern retail through producer organizations – Experiences with producer companies in India
|
Trebbin, Anika
|
|
2014
|
45 |
C |
p. 35-44
10 p.
|
artikel
|
| 9 |
Pilferage from opaque food subsidy programs: Theory and evidence
|
Mehta, Aashish
|
|
2014
|
45 |
C |
p. 69-79
11 p.
|
artikel
|
| 10 |
Potential economic impacts of zero thresholds for unapproved GMOs: The EU case
|
Kalaitzandonakes, Nicholas
|
|
2014
|
45 |
C |
p. 146-157
12 p.
|
artikel
|
| 11 |
Protectionism indices for non-tariff measures: An application to maximum residue levels
|
Li, Yuan
|
|
2014
|
45 |
C |
p. 57-68
12 p.
|
artikel
|
| 12 |
Social imaginary and dilemmas of policy practice: The food safety arena in Japan
|
Yamaguchi, Tomiko
|
|
2014
|
45 |
C |
p. 167-173
7 p.
|
artikel
|
| 13 |
Standardized food governance? Reflections on the potential and limitations of chemical-free shrimp
|
Hatanaka, Maki
|
|
2014
|
45 |
C |
p. 138-145
8 p.
|
artikel
|
| 14 |
The seed and agricultural biotechnology industries in India: An analysis of industry structure, competition, and policy options
|
Spielman, David J.
|
|
2014
|
45 |
C |
p. 88-100
13 p.
|
artikel
|
| 15 |
Tradition and diversity jeopardised by food safety regulations? The Serrano Cheese case, Campos de Cima da Serra region, Brazil
|
da Cruz, Fabiana Thomé
|
|
2014
|
45 |
C |
p. 116-124
9 p.
|
artikel
|
| 16 |
Willingness to pay for the “Green Food” in China
|
Yu, Xiaohua
|
|
2014
|
45 |
C |
p. 80-87
8 p.
|
artikel
|
| 17 |
“Zero” in terms of food policy and risk perception
|
Matsuo, Makiko
|
|
2014
|
45 |
C |
p. 132-137
6 p.
|
artikel
|
| 18 |
Zero-tolerance for genetic pollution: Rice farming, pharm rice, and the risks of coexistence in California
|
Mulvaney, Dustin
|
|
2014
|
45 |
C |
p. 125-131
7 p.
|
artikel
|
| 19 |
Zero tolerance rules in food safety and quality
|
Wilson, Norbert L.W.
|
|
2014
|
45 |
C |
p. 112-115
4 p.
|
artikel
|
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