nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Affect or information? Labeling policy and consumer valuation of rBST free and organic characteristics of milk
|
Kolodinsky, Jane |
|
2008 |
33 |
6 |
p. 616-623 8 p. |
artikel |
2 |
Australian consumer attitudes to health claim – food product compatibility for functional foods
|
Williams, Peter |
|
2008 |
33 |
6 |
p. 640-643 4 p. |
artikel |
3 |
Can food-for-work encourage agricultural production?
|
Bezu, Sosina |
|
2008 |
33 |
6 |
p. 541-549 9 p. |
artikel |
4 |
Common waters and private lands: Distributional impacts of floodplain aquaculture in Bangladesh
|
Toufique, Kazi Ali |
|
2008 |
33 |
6 |
p. 587-594 8 p. |
artikel |
5 |
Consumer knowledge and meat consumption at home and away from home
|
Yen, Steven T. |
|
2008 |
33 |
6 |
p. 631-639 9 p. |
artikel |
6 |
Consumer preferences and the international harmonization of organic standards
|
Sawyer, Erin N. |
|
2008 |
33 |
6 |
p. 607-615 9 p. |
artikel |
7 |
Contractual arrangements and enforcement in transition agriculture: Theory and evidence from China
|
Guo, Hongdong |
|
2008 |
33 |
6 |
p. 570-575 6 p. |
artikel |
8 |
Demand for dairy products in the EU
|
Bouamra-Mechemache, Zohra |
|
2008 |
33 |
6 |
p. 644-656 13 p. |
artikel |
9 |
Do poverty and poor health and nutrition increase the risk of armed conflict onset?
|
Pinstrup-Andersen, Per |
|
2008 |
33 |
6 |
p. 513-520 8 p. |
artikel |
10 |
Editorial Board
|
|
|
2008 |
33 |
6 |
p. IFC- 1 p. |
artikel |
11 |
Evaluating the impact of Tax-for-Fee reform (Fei Gai Shui) on water resources and agriculture production in the Zhanghe Irrigation System, China
|
Mushtaq, Shahbaz |
|
2008 |
33 |
6 |
p. 576-586 11 p. |
artikel |
12 |
Farm policies and added sugars in US diets
|
Beghin, John C. |
|
2008 |
33 |
6 |
p. 480-488 9 p. |
artikel |
13 |
Farm subsidies and obesity in the United States: National evidence and international comparisons
|
Alston, Julian M. |
|
2008 |
33 |
6 |
p. 470-479 10 p. |
artikel |
14 |
Food product composition, consumer health, and public policy: Introduction and overview of special section
|
Golan, Elise |
|
2008 |
33 |
6 |
p. 465-469 5 p. |
artikel |
15 |
Getting consumers to eat more whole-grains: The role of policy, information, and food manufacturers
|
Mancino, Lisa |
|
2008 |
33 |
6 |
p. 489-496 8 p. |
artikel |
16 |
Getting rid of trans fats in the US diet: Policies, incentives and progress
|
Unnevehr, Laurian J. |
|
2008 |
33 |
6 |
p. 497-503 7 p. |
artikel |
17 |
Governance and agricultural productivity: A cross-national analysis
|
Lio, Monchi |
|
2008 |
33 |
6 |
p. 504-512 9 p. |
artikel |
18 |
How are we doing on poverty and hunger reduction? A new measure of country performance
|
Gentilini, Ugo |
|
2008 |
33 |
6 |
p. 521-532 12 p. |
artikel |
19 |
Impact of off-farm labor supply on food expenditures of the farm household
|
Chang, Hung-Hao |
|
2008 |
33 |
6 |
p. 657-664 8 p. |
artikel |
20 |
Measuring food insecurity: Can an indicator based on localized coping behaviors be used to compare across contexts?
|
Maxwell, Daniel |
|
2008 |
33 |
6 |
p. 533-540 8 p. |
artikel |
21 |
The consequences of voluntary traceability system for supply chain relationships. An application of transaction cost economics
|
Banterle, Alessandro |
|
2008 |
33 |
6 |
p. 560-569 10 p. |
artikel |
22 |
The effect of household wealth on the adoption of improved maize varieties in Zambia
|
Langyintuo, Augustine S. |
|
2008 |
33 |
6 |
p. 550-559 10 p. |
artikel |
23 |
The importance of EU-15 borders for CEECs agri-food exports: The role of tariffs and non-tariff measures in the pre-accession period
|
Chevassus-Lozza, Emmanuelle |
|
2008 |
33 |
6 |
p. 595-606 12 p. |
artikel |
24 |
The sceptical consumer? Exploring views about food assurance
|
Eden, Sally |
|
2008 |
33 |
6 |
p. 624-630 7 p. |
artikel |