| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Agroecology and nutritional health: A comparison of agroecological farmers and their neighbors in the Ecuadorian highlands
|
Deaconu, Ana
|
|
|
101 |
C |
p.
|
artikel
|
| 2 |
An analysis of food demand in a fragile and insecure country: Somalia as a case study
|
Hussein, Mohamud
|
|
|
101 |
C |
p.
|
artikel
|
| 3 |
Can plant clinics enhance judicious use of pesticides? Evidence from Rwanda and Zambia
|
Tambo, Justice A.
|
|
|
101 |
C |
p.
|
artikel
|
| 4 |
Could the new dairy policy affect milk allocation to infants in Kenya? A best-worst scaling approach
|
Muunda, Emmanuel
|
|
|
101 |
C |
p.
|
artikel
|
| 5 |
COVID-19 and food security: Panel data evidence from Nigeria
|
Amare, Mulubrhan
|
|
|
101 |
C |
p.
|
artikel
|
| 6 |
COVID-19 morbidity and mortality in U.S. meatpacking counties
|
Saitone, Tina L.
|
|
|
101 |
C |
p.
|
artikel
|
| 7 |
Determinants and dynamics of food insecurity during COVID-19 in rural Bangladesh
|
Ahmed, Firoz
|
|
|
101 |
C |
p.
|
artikel
|
| 8 |
Do farmers gain internet dividends from E-commerce adoption? Evidence from China
|
Li, Xiaokang
|
|
|
101 |
C |
p.
|
artikel
|
| 9 |
Eating groups within households: Differentiation in food consumption by age, gender, and genealogical position in rural Burkina Faso
|
Turner, Matthew D.
|
|
|
101 |
C |
p.
|
artikel
|
| 10 |
Editorial Board
|
|
|
|
101 |
C |
p.
|
artikel
|
| 11 |
Examining intensity of conservation practice adoption: Evidence from cover crop use on U.S. Midwest farms
|
Thompson, Nathanael M.
|
|
|
101 |
C |
p.
|
artikel
|
| 12 |
Female farmers in the United States: Research needs and policy questions
|
Schmidt, Claudia
|
|
|
101 |
C |
p.
|
artikel
|
| 13 |
Impact assessment of salmon farming on income distribution in remote coastal areas: The Chilean case
|
Cárdenas-Retamal, Roberto
|
|
|
101 |
C |
p.
|
artikel
|
| 14 |
Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors
|
Edenbrandt, Anna Kristina
|
|
|
101 |
C |
p.
|
artikel
|
| 15 |
Is food labelling effective in reducing climate impact by encouraging the substitution of protein sources?
|
Edenbrandt, Anna Kristina
|
|
|
101 |
C |
p.
|
artikel
|
| 16 |
Mapping factors associated with a successful shift towards healthier food retail in community-based organisations: A systems approach
|
Boelsen-Robinson, Tara
|
|
|
101 |
C |
p.
|
artikel
|
| 17 |
Premium rates and selection in specialty crop insurance markets: Evidence from the catastrophic coverage participation
|
Yu, Jisang
|
|
|
101 |
C |
p.
|
artikel
|
| 18 |
Putting grocery food taxes on the table: Evidence for food security policy-makers
|
Zheng, Yuqing
|
|
|
101 |
C |
p.
|
artikel
|
| 19 |
Revisiting the relationship between WIC participation and breastfeeding among low-income children in the U.S. after the 2009 WIC food package revision
|
Zhang, Qi
|
|
|
101 |
C |
p.
|
artikel
|
| 20 |
Seasonal time trade-offs and nutrition outcomes for women in agriculture: Evidence from rural India
|
Vemireddy, Vidya
|
|
|
101 |
C |
p.
|
artikel
|
| 21 |
Taxing food consumption to reduce environmental impacts – Identification of synergies and goal conflicts
|
Moberg, Emma
|
|
|
101 |
C |
p.
|
artikel
|
| 22 |
Testing methods to increase consumption of healthy foods evidence from a school-based field experiment in Viet Nam
|
Nguyen, Trang
|
|
|
101 |
C |
p.
|
artikel
|
| 23 |
The coronavirus pandemic and food security: Evidence from Mali
|
Adjognon, Guigonan Serge
|
|
|
101 |
C |
p.
|
artikel
|
| 24 |
The impact of the ACA Medicaid expansion on SNAP participation
|
Burney, Shaheer
|
|
|
101 |
C |
p.
|
artikel
|
| 25 |
The rapid rise of agricultural mechanization in Myanmar
|
Belton, Ben
|
|
|
101 |
C |
p.
|
artikel
|
| 26 |
The relationship between overweight and academic performance, life satisfaction and school life
|
Lopez-Agudo, Luis Alejandro
|
|
|
101 |
C |
p.
|
artikel
|
| 27 |
The spillover effect of direct competition between marketing cooperatives and private intermediaries: Evidence from the Thai rice value chain
|
Kumse, Kaittisak
|
|
|
101 |
C |
p.
|
artikel
|
| 28 |
Unscrambling U.S. egg supply chains amid COVID-19
|
Malone, Trey
|
|
|
101 |
C |
p.
|
artikel
|
| 29 |
Viewpoint: A proposal to reconstruct the Supplemental Nutrition Assistance Program (SNAP) into a universal basic income program for food
|
Gundersen, Craig
|
|
|
101 |
C |
p.
|
artikel
|
| 30 |
Viewpoint: Food insecurity among college students: A case for consistent and comparable measurement
|
Ellison, Brenna
|
|
|
101 |
C |
p.
|
artikel
|
| 31 |
‘White flour, white sugar, white rice, white salt’: Barriers to achieving food and nutrition security in Kiribati
|
Cauchi, John Paul
|
|
|
101 |
C |
p.
|
artikel
|
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