| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A multilevel synthesis of subjective and objective measures of foodservices in the experience process
|
Wen, Huijun
|
|
|
99 |
C |
p.
|
artikel
|
| 2 |
An empathy lens into peer service providers: Personal versus commercial hosts
|
Shuqair, Saleh
|
|
|
99 |
C |
p.
|
artikel
|
| 3 |
Antecedents of coopetition in small and medium-sized hospitality firms
|
Kallmuenzer, Andreas
|
|
|
99 |
C |
p.
|
artikel
|
| 4 |
Contribution of corporate social responsibility studies to the intellectual structure of the hospitality and tourism literature
|
Wong, Antony King Fung
|
|
|
99 |
C |
p.
|
artikel
|
| 5 |
Coopetition strategies for competitive intelligence practices-evidence from full-service hotels
|
Köseoglu, Mehmet Ali
|
|
|
99 |
C |
p.
|
artikel
|
| 6 |
Customer-robot interactions: Understanding customer experience with service robots
|
Huang, Dan
|
|
|
99 |
C |
p.
|
artikel
|
| 7 |
Disentangling green service innovative behavior among hospitality employees: The role of customer green involvement
|
Tuan, Luu Trong
|
|
|
99 |
C |
p.
|
artikel
|
| 8 |
Editorial Board
|
|
|
|
99 |
C |
p.
|
artikel
|
| 9 |
Energy conservation in large-sized hotels: Insights from a developing country
|
Salehi, Mohammad
|
|
|
99 |
C |
p.
|
artikel
|
| 10 |
Evaluating the influence of Airbnb listings’ descriptions on demand
|
Janssens, Bram
|
|
|
99 |
C |
p.
|
artikel
|
| 11 |
Examining the direct and interaction effects of picture color cues and textual cues related to color on accommodation-sharing platform rental purchase
|
Chi, Maomao
|
|
|
99 |
C |
p.
|
artikel
|
| 12 |
Exploring the links among corporate social responsibility, reputation, and performance from a multi-dimensional perspective
|
González-Rodríguez, M. Rosario
|
|
|
99 |
C |
p.
|
artikel
|
| 13 |
Gamification in tourism and hospitality review platforms: How to R.A.M.P. up users’ motivation to create content
|
Bravo, Rafael
|
|
|
99 |
C |
p.
|
artikel
|
| 14 |
Human baristas and robot baristas: How does brand experience affect brand satisfaction, brand attitude, brand attachment, and brand loyalty?
|
Hwang, Jinsoo
|
|
|
99 |
C |
p.
|
artikel
|
| 15 |
Identifying local bias on peer-to-peer rental platforms
|
Zhang, Xiaoxia
|
|
|
99 |
C |
p.
|
artikel
|
| 16 |
Innovative behavior motivations among frontline employees: The mediating role of knowledge management
|
Kim, Minseong
|
|
|
99 |
C |
p.
|
artikel
|
| 17 |
I Want to eat out, but something holding me back: Mom’s cooking stress and family dining out constraints
|
Kim, Kathleen Jeehyae
|
|
|
99 |
C |
p.
|
artikel
|
| 18 |
Leadership research in the root of hospitality scholarship: 1960–2020
|
Arici, Hasan Evrim
|
|
|
99 |
C |
p.
|
artikel
|
| 19 |
Nostalgic experiences in time-honored restaurants: Antecedents and outcomes
|
Song, Hanqun
|
|
|
99 |
C |
p.
|
artikel
|
| 20 |
The effect of COVID-19 on tourists’ intention to resume hotel consumption: The role of resilience
|
Peco-Torres, Francisco
|
|
|
99 |
C |
p.
|
artikel
|
| 21 |
The influence of exploitative leadership on hospitality employees’ green innovative behavior: A moderated mediation model
|
Wang, Zhining
|
|
|
99 |
C |
p.
|
artikel
|
| 22 |
The “Mask Effect” on the tips that customers leave restaurant servers
|
Brewster, Zachary W.
|
|
|
99 |
C |
p.
|
artikel
|
| 23 |
The signaling and reputational effects of customer ratings on hotel revenues: Evidence from TripAdvisor
|
Sayfuddin, ATM
|
|
|
99 |
C |
p.
|
artikel
|
| 24 |
This hotel is family-run! Enabling positive consumer response via perceived hospitableness
|
Scholl-Grissemann, Ursula
|
|
|
99 |
C |
p.
|
artikel
|
| 25 |
Too close to work together? Identity conflicts induced by coworker friendships in cyberspace
|
Yang, Fiona X.
|
|
|
99 |
C |
p.
|
artikel
|
| 26 |
Understanding the experience and meaning of app-based food delivery from a mobility perspective
|
Wang, Yuting
|
|
|
99 |
C |
p.
|
artikel
|
| 27 |
Unraveling the dynamic and contingency mechanism between service experience and customer engagement with luxury hotel brands
|
Le, Angelina Nhat Hanh
|
|
|
99 |
C |
p.
|
artikel
|
| 28 |
When and why organizational dehumanization leads to deviant work behaviors in hospitality industry
|
Muhammad, Lakhi
|
|
|
99 |
C |
p.
|
artikel
|
| 29 |
When work and life boundaries are blurred—P2P accommodation hosts’ work-life integration and consequences
|
Ma, Emily
|
|
|
99 |
C |
p.
|
artikel
|
| 30 |
Which reviewers are honest and caring? The effect of constructive and prosocial information on the perceived credibility of online reviews
|
Yan, Liping
|
|
|
99 |
C |
p.
|
artikel
|
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