| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A fad or the future? Examining the effectiveness of virtual reality advertising in the hotel industry
|
Leung, Xi Y.
|
|
|
88 |
C |
p.
|
artikel
|
| 2 |
Are all five points equal? Scaling heterogeneity in hotel online ratings
|
Leung, Xi Y.
|
|
|
88 |
C |
p.
|
artikel
|
| 3 |
Are you good enough? CSR, quality management and corporate financial performance in the hospitality industry
|
Franco, Stefano
|
|
|
88 |
C |
p.
|
artikel
|
| 4 |
Clusters of topics and research designs in peer-to-peer accommodation platforms
|
Sainaghi, Ruggero
|
|
|
88 |
C |
p.
|
artikel
|
| 5 |
Corporate brand strategy: Drivers and outcomes of hotel industry’s brand orientation
|
Foroudi, Pantea
|
|
|
88 |
C |
p.
|
artikel
|
| 6 |
Customers’ relationships leading to brand tribalism and tribe behavioral intentions
|
Jeong, Ji Youn
|
|
|
88 |
C |
p.
|
artikel
|
| 7 |
Designing Collaboration Process Facilitation in Hotel Management Teams to Improve Collaboration Performance
|
Fu, Shixuan
|
|
|
88 |
C |
p.
|
artikel
|
| 8 |
Deterrents of tourism business crowdfunding: Aversion decision and aversion behavior
|
Bagheri, Afsaneh
|
|
|
88 |
C |
p.
|
artikel
|
| 9 |
Diversification strategies and failure rates in the Texas lodging industry: Franchised versus company-operated hotels
|
Lin, Shih-Chuan
|
|
|
88 |
C |
p.
|
artikel
|
| 10 |
Editorial Board
|
|
|
|
88 |
C |
p.
|
artikel
|
| 11 |
Effect of hotel employees’ workplace friendship on workplace deviance behaviour: Moderating role of organisational identification
|
Zhuang, Wen-Long
|
|
|
88 |
C |
p.
|
artikel
|
| 12 |
Exploring the business feasibility of childcare provision in hotels
|
Liu, Jingmiao
|
|
|
88 |
C |
p.
|
artikel
|
| 13 |
Hotel selection driven by online textual reviews: Applying a semantic partitioned sentiment dictionary and evidence theory
|
Nie, Ru-xin
|
|
|
88 |
C |
p.
|
artikel
|
| 14 |
How can the solo dining experience be enhanced? Focusing on perceived territoriality
|
Moon, Soyeon
|
|
|
88 |
C |
p.
|
artikel
|
| 15 |
How do hotels adapt their pricing strategies to macroeconomic factors?
|
Blengini, Isabella
|
|
|
88 |
C |
p.
|
artikel
|
| 16 |
How to win the consumer’s heart? Exploring appraisal determinants of consumer pre-consumption emotions
|
Le, Dung
|
|
|
88 |
C |
p.
|
artikel
|
| 17 |
Impacts of peer-to-peer accommodation on the hotel industry: Hoteliers’ perspectives
|
Jiang, Nan
|
|
|
88 |
C |
p.
|
artikel
|
| 18 |
Innovativeness and customer value co-creation behaviors: Mediating role of customer engagement
|
Yen, Chang-Hua
|
|
|
88 |
C |
p.
|
artikel
|
| 19 |
Investigating the importance of positive hotel design
|
Lee, Seonjeong (Ally)
|
|
|
88 |
C |
p.
|
artikel
|
| 20 |
It makes me feel vulnerable! The impact of public self-disclosure on online complaint behavior
|
Dyussembayeva, Shynar
|
|
|
88 |
C |
p.
|
artikel
|
| 21 |
Job demands–job resources (JD-R) model, work engagement, and well-being of cruise ship employees
|
Radic, Aleksandar
|
|
|
88 |
C |
p.
|
artikel
|
| 22 |
Managing emotional labor for service quality: A cross-level analysis among hotel employees
|
Wang, Chung-Jen
|
|
|
88 |
C |
p.
|
artikel
|
| 23 |
Mentoring for gender equality: Supporting female leaders in the hospitality industry
|
Dashper, Katherine
|
|
|
88 |
C |
p.
|
artikel
|
| 24 |
Psychosocial work environment, work engagement, and employee commitment: A moderated, mediation model
|
Teo, Stephen T.T.
|
|
|
88 |
C |
p.
|
artikel
|
| 25 |
Strategy implementation research in hospitality and tourism: Current status and future potential
|
Aladag, Omer Faruk
|
|
|
88 |
C |
p.
|
artikel
|
| 26 |
Tackling food waste in all-inclusive resort hotels
|
Okumus, Bendegul
|
|
|
88 |
C |
p.
|
artikel
|
| 27 |
The double-edged sword effect of service recovery awareness of frontline employees: From a job demands-resources perspective
|
Zhang, Mo
|
|
|
88 |
C |
p.
|
artikel
|
| 28 |
The effect of CSR on corporate image, customer citizenship behaviors, and customers’ long-term relationship orientation
|
Kim, Minjung
|
|
|
88 |
C |
p.
|
artikel
|
| 29 |
The effect of increasing employee compensation on firm performance: Evidence from the restaurant industry
|
Kim, Hong Soon
|
|
|
88 |
C |
p.
|
artikel
|
| 30 |
The impacts of descriptive food names on consumer impressions
|
Kim, Seontaik
|
|
|
88 |
C |
p.
|
artikel
|
| 31 |
The role of green human resource management in driving hotel’s environmental performance: Interaction and mediation analysis
|
Pham, Nhat Tan
|
|
|
88 |
C |
p.
|
artikel
|
| 32 |
Understanding the dynamics of review posting and the management intervention effects on those dynamics
|
Kim, Jong Min
|
|
|
88 |
C |
p.
|
artikel
|
| 33 |
Understanding the human side of green hospitality management
|
Cabral, Clement
|
|
|
88 |
C |
p.
|
artikel
|
| 34 |
Virtual travel community members’ stickiness behaviour: How and when it develops
|
El-Manstrly, Dahlia
|
|
|
88 |
C |
p.
|
artikel
|
| 35 |
Why do people purchase from online travel agencies (OTAs)? A consumption values perspective
|
Talwar, Shalini
|
|
|
88 |
C |
p.
|
artikel
|
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