nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Am I doing the right thing? Unpacking workplace rituals as mechanisms for strong organizational culture
|
Erhardt, Niclas |
|
2016 |
59 |
C |
p. 31-41 11 p. |
artikel |
2 |
Editorial Board info
|
|
|
2016 |
59 |
C |
p. IFC- 1 p. |
artikel |
3 |
Improving consumer commitment through the integration of self-service technologies: A transcendent consumer experience perspective
|
Wei, Wei |
|
2016 |
59 |
C |
p. 105-115 11 p. |
artikel |
4 |
Indoor air quality in mass catering plants: Occurrence of airborne eumycetes in a university canteen
|
Osimani, Andrea |
|
2016 |
59 |
C |
p. 1-10 10 p. |
artikel |
5 |
Intra-metropolitan location choice of star-rated and non-rated budget hotels: The role of agglomeration economies
|
Luo, Hao |
|
2016 |
59 |
C |
p. 72-83 12 p. |
artikel |
6 |
Investigating relationships between stakeholders’ pressure, eco-control systems and hotel performance
|
Abdel-Maksoud, Ahmed |
|
2016 |
59 |
C |
p. 95-104 10 p. |
artikel |
7 |
Measuring customer experience in situ: The link between appraisals, emotions and overall assessments
|
Liu, Wei |
|
2016 |
59 |
C |
p. 42-49 8 p. |
artikel |
8 |
Predictors of individuals’ intention to conserve water in a lodging context: the application of an extended Theory of Reasoned Action
|
Untaru, Elena-Nicoleta |
|
2016 |
59 |
C |
p. 50-59 10 p. |
artikel |
9 |
Reducing food safety errors in the United States: Leader behavioral integrity for food safety, error reporting, and error management
|
Guchait, Priyanko |
|
2016 |
59 |
C |
p. 11-18 8 p. |
artikel |
10 |
Restaurants’ healthy eating initiatives for children increase parents’ perceptions of CSR, empowerment, and visit intentions
|
Lee, Kiwon |
|
2016 |
59 |
C |
p. 60-71 12 p. |
artikel |
11 |
Survival in the lodging sector: An analysis at the firm and location levels
|
Lado-Sestayo, Rubén |
|
2016 |
59 |
C |
p. 19-30 12 p. |
artikel |
12 |
The changing social status of chefs
|
Pizam, Abraham |
|
2016 |
59 |
C |
p. 116-117 2 p. |
artikel |
13 |
Workplace ostracism and knowledge hiding in service organizations
|
Zhao, Hongdan |
|
2016 |
59 |
C |
p. 84-94 11 p. |
artikel |