| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Assessing the quality of hospitality services
|
Haywood, K.M.
|
|
1983
|
2 |
4 |
p. 165-177
13 p.
|
artikel
|
| 2 |
Author index
|
|
|
1983
|
2 |
4 |
p. vi-
1 p.
|
artikel
|
| 3 |
A view of the strengths and weaknesses in the teaching of practical food studies, within a degree framework
|
Cobb, Mary
|
|
1983
|
2 |
4 |
p. 195-201
7 p.
|
artikel
|
| 4 |
Calendar
|
|
|
1983
|
2 |
4 |
p. 215-
1 p.
|
artikel
|
| 5 |
Contents of volume 2
|
|
|
1983
|
2 |
4 |
p. iii-v
nvt p.
|
artikel
|
| 6 |
Editorial
|
O'Connor, John
|
|
1983
|
2 |
4 |
p. 163-
1 p.
|
artikel
|
| 7 |
Improving the prediction of restaurant failure through ratio analysis
|
Olsen, Michael
|
|
1983
|
2 |
4 |
p. 187-193
7 p.
|
artikel
|
| 8 |
Key word index
|
|
|
1983
|
2 |
4 |
p. vi-
1 p.
|
artikel
|
| 9 |
Private labels, store brands and generic products
|
Francis, Brian
|
|
1983
|
2 |
4 |
p. 211-212
2 p.
|
artikel
|
| 10 |
The food service professional in the non-food organization: some insights
|
Freed, David H.
|
|
1983
|
2 |
4 |
p. 208-209
2 p.
|
artikel
|
| 11 |
The Hotel Proprietors Act, 1956 — a Scottish survey
|
Kermally, Sultan
|
|
1983
|
2 |
4 |
p. 207-208
2 p.
|
artikel
|
| 12 |
The impact of the age discrimination in employment act on employee benefit plans in the United States
|
Kohl, John Preston
|
|
1983
|
2 |
4 |
p. 203-206
4 p.
|
artikel
|
| 13 |
The on-premise laundry in the United States: basic engineering and operational considerations prior to installation
|
Martin, Robert J.
|
|
1983
|
2 |
4 |
p. 179-185
7 p.
|
artikel
|
| 14 |
U.K. manpower research report
|
|
|
1983
|
2 |
4 |
p. 213-
1 p.
|
artikel
|
Tijdschrift beschrijving