nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Chronic cumulative risk assessment of the exposure to organophosphorus, carbamate and pyrethroid and pyrethrin pesticides through fruit and vegetables consumption in the region of Valencia (Spain)
|
Quijano, Leyre |
|
2016 |
89 |
C |
p. 39-46 8 p. |
artikel |
2 |
Cytotoxic effects induced by patulin, sterigmatocystin and beauvericin on CHO–K1 cells
|
Zouaoui, Nidhal |
|
2016 |
89 |
C |
p. 92-103 12 p. |
artikel |
3 |
Editorial Board/Publication Information
|
|
|
2016 |
89 |
C |
p. IFC- 1 p. |
artikel |
4 |
Effects of 3-monochloropropane-1,2-diol (3-MCPD) and its metabolites on DNA damage and repair under in vitro conditions
|
Ozcagli, Eren |
|
2016 |
89 |
C |
p. 1-7 7 p. |
artikel |
5 |
Estimated exposure to zearalenone, ochratoxin A and aflatoxin B1 through the consume of bakery products and pasta considering effects of food processing
|
Bol, Emilli Keller |
|
2016 |
89 |
C |
p. 85-91 7 p. |
artikel |
6 |
Hydroquinone stimulates cell invasion through activator protein-1-dependent induction of MMP-9 in HepG2 human hepatoma cells
|
Yu, Mi-Hee |
|
2016 |
89 |
C |
p. 120-125 6 p. |
artikel |
7 |
Hydroxytyrosol inhibits phosphatidylserine exposure and suicidal death induced by mercury in human erythrocytes: Possible involvement of the glutathione pathway
|
Officioso, Arbace |
|
2016 |
89 |
C |
p. 47-53 7 p. |
artikel |
8 |
Investigation of the genotoxicity of substances migrating from polycarbonate replacement baby bottles to identify chemicals of high concern
|
Mertens, Birgit |
|
2016 |
89 |
C |
p. 126-137 12 p. |
artikel |
9 |
In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish
|
Braga, Ana C. |
|
2016 |
89 |
C |
p. 54-59 6 p. |
artikel |
10 |
Kinetics and molecular docking studies of fucosterol and fucoxanthin, BACE1 inhibitors from brown algae Undaria pinnatifida and Ecklonia stolonifera
|
Jung, Hyun Ah |
|
2016 |
89 |
C |
p. 104-111 8 p. |
artikel |
11 |
Mode of action based risk assessment of the botanical food-borne alkenylbenzene apiol from parsley using physiologically based kinetic (PBK) modelling and read-across from safrole
|
Alajlouni, Abdalmajeed M. |
|
2016 |
89 |
C |
p. 138-150 13 p. |
artikel |
12 |
Occurrence of polybrominated diphenyl ethers (PBDEs) in foodstuffs in Italy and implications for human exposure
|
Martellini, Tania |
|
2016 |
89 |
C |
p. 32-38 7 p. |
artikel |
13 |
PHLPP2 down regulation influences nuclear Nrf2 stability via Akt-1/Gsk3β/Fyn kinase axis in acetaminophen induced oxidative renal toxicity: Protection accorded by morin
|
Mathur, Alpana |
|
2016 |
89 |
C |
p. 19-31 13 p. |
artikel |
14 |
Prioritisation of allergenic foods with respect to public health relevance
|
Houben, Geert |
|
2016 |
89 |
C |
p. 8-18 11 p. |
artikel |
15 |
Risk assessment of the cumulative acute exposure of Hungarian population to organophosphorus pesticide residues with regard to consumers of plant based foods
|
Zentai, Andrea |
|
2016 |
89 |
C |
p. 67-72 6 p. |
artikel |
16 |
Role of quercetin on Caco-2 cells against cytotoxic effects of alternariol and alternariol monomethyl ether
|
Fernández-Blanco, Celia |
|
2016 |
89 |
C |
p. 60-66 7 p. |
artikel |
17 |
Safety evaluation of rebaudioside A produced by fermentation
|
Rumelhard, Mélina |
|
2016 |
89 |
C |
p. 73-84 12 p. |
artikel |
18 |
The effect of a low iron diet and early life methylmercury exposure in Daphnia pulex
|
Hudson, Sherri L. |
|
2016 |
89 |
C |
p. 112-119 8 p. |
artikel |