nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Combined extractives of red yeast rice, bitter gourd, chlorella, soy protein, and licorice improve total cholesterol, low-density lipoprotein cholesterol, and triglyceride in subjects with metabolic syndrome
|
Lee, I-Te |
|
2012 |
32 |
2 |
p. 85-92 8 p. |
artikel |
2 |
Folate depletion changes gene expression of fatty acid metabolism, DNA synthesis, and circadian cycle in male mice
|
Champier, Jacques |
|
2012 |
32 |
2 |
p. 124-132 9 p. |
artikel |
3 |
High carbohydrate intake was inversely associated with high-density lipoprotein cholesterol among Korean adults
|
Choi, Hanui |
|
2012 |
32 |
2 |
p. 100-106 7 p. |
artikel |
4 |
High-fat diet-induced reduction of peroxisome proliferator–activated receptor-γ coactivator-1α messenger RNA levels and oxidative capacity in the soleus muscle of rats with metabolic syndrome
|
Nagatomo, Fumiko |
|
2012 |
32 |
2 |
p. 144-151 8 p. |
artikel |
5 |
Increases in cycling performance in response to caffeine ingestion are repeatable
|
Astorino, Todd A. |
|
2012 |
32 |
2 |
p. 78-84 7 p. |
artikel |
6 |
Iron deficiency reduces serum and in vitro secretion of interleukin-4 in mice independent of altered spleen cell proliferation
|
Kuvibidila, Solo R. |
|
2012 |
32 |
2 |
p. 107-115 9 p. |
artikel |
7 |
Pattern of milk feeding and family size as risk factors for iron deficiency anemia among poor Egyptian infants 6 to 24 months old
|
Elalfy, Mohsen S. |
|
2012 |
32 |
2 |
p. 93-99 7 p. |
artikel |
8 |
Rare sugar d-allose strongly induces thioredoxin-interacting protein and inhibits osteoclast differentiation in Raw264 cells
|
Yamada, Kana |
|
2012 |
32 |
2 |
p. 116-123 8 p. |
artikel |
9 |
S-allyl cysteine mitigates oxidative damage and improves neurologic deficit in a rat model of focal cerebral ischemia
|
Ashafaq, Mohammad |
|
2012 |
32 |
2 |
p. 133-143 11 p. |
artikel |
10 |
Serum levels of polyunsaturated fatty acids are low in Chinese men with metabolic syndrome, whereas serum levels of saturated fatty acids, zinc, and magnesium are high
|
Yu, Yinghua |
|
2012 |
32 |
2 |
p. 71-77 7 p. |
artikel |