Digitale Bibliotheek
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                             9 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adverse metabolic effects of a hypercaloric, high-fat diet in rodents precede observable changes in body weight McDonald, Sarah D.
2011
31 9 p. 707-714
8 p.
artikel
2 A Mediterranean-style, low-glycemic-load diet reduces the expression of 3-hydroxy-3-methylglutaryl-coenzyme A reductase in mononuclear cells and plasma insulin in women with metabolic syndrome Jones, Jennifer L.
2011
31 9 p. 659-664
6 p.
artikel
3 Diet and nutrients are contributing factors that influence blood cadmium levels Madeddu, Roberto
2011
31 9 p. 691-697
7 p.
artikel
4 Omega-3 fatty acid deficiency selectively up-regulates delta6-desaturase expression and activity indices in rat liver: prevention by normalization of omega-3 fatty acid status Hofacer, Rylon
2011
31 9 p. 715-722
8 p.
artikel
5 One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children O'Neil, Carol E.
2011
31 9 p. 673-682
10 p.
artikel
6 Optimizing dietary fat in a weight-loss trial requires advice based on a structured “whole-of-diet” model Ross, Lynda J.
2011
31 9 p. 683-690
8 p.
artikel
7 Rapid alteration in rat red blood cell copper chaperone for superoxide dismutase after marginal copper deficiency and repletion Lassi, Katie C.
2011
31 9 p. 698-706
9 p.
artikel
8 Silk peptides inhibit adipocyte differentiation through modulation of the Notch pathway in C3H10T1/2 cells Jung, So-Ra
2011
31 9 p. 723-730
8 p.
artikel
9 The soluble fiber NUTRIOSE induces a dose-dependent beneficial impact on satiety over time in humans Guérin-Deremaux, Laetitia
2011
31 9 p. 665-672
8 p.
artikel
                             9 gevonden resultaten
 
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