nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A proposed method for the evaluation of body fat in Japanese adults that predicts obesity
|
Minematsu, Kazuo |
|
2011 |
31 |
2 |
p. 113-121 9 p. |
artikel |
2 |
Candy consumption was not associated with body weight measures, risk factors for cardiovascular disease, or metabolic syndrome in US adults: NHANES 1999-2004
|
O'Neil, Carol E. |
|
2011 |
31 |
2 |
p. 122-130 9 p. |
artikel |
3 |
Chemopreventive effect of dietary polyphenols in colorectal cancer cell lines
|
Araújo, João R. |
|
2011 |
31 |
2 |
p. 77-87 11 p. |
artikel |
4 |
Dietary inadequacy is associated with anemia and suboptimal growth among preschool-aged children in Yunnan Province, China
|
Willows, Noreen D. |
|
2011 |
31 |
2 |
p. 88-96 9 p. |
artikel |
5 |
Green tea aqueous extract reduces visceral fat and decreases protein availability in rats fed with a high-fat diet
|
Bajerska, Joanna |
|
2011 |
31 |
2 |
p. 157-164 8 p. |
artikel |
6 |
Induction of apoptotic cell death by phytoestrogens by up-regulating the levels of phospho-p53 and p21 in normal and malignant estrogen receptor α–negative breast cells
|
Seo, Hye-Sook |
|
2011 |
31 |
2 |
p. 139-146 8 p. |
artikel |
7 |
Insulin resistance is not strictly associated with energy intake or dietary macronutrient composition in women with polycystic ovary syndrome
|
Toscani, Mariana K. |
|
2011 |
31 |
2 |
p. 97-103 7 p. |
artikel |
8 |
Intake of brown rice lees reduces waist circumference and improves metabolic parameters in type 2 diabetes
|
Kim, Tae Ho |
|
2011 |
31 |
2 |
p. 131-138 8 p. |
artikel |
9 |
Selenium glycinate supplementation increases blood glutathione peroxidase activities and decreases prostate-specific antigen readings in middle-aged US men
|
Zhang, Wenyi |
|
2011 |
31 |
2 |
p. 165-168 4 p. |
artikel |
10 |
Soluble silica and coral sand suppress high blood pressure and improve the related aortic gene expressions in spontaneously hypertensive rats
|
Maehira, Fusako |
|
2011 |
31 |
2 |
p. 147-156 10 p. |
artikel |
11 |
Varying protein source and quantity do not significantly improve weight loss, fat loss, or satiety in reduced energy diets among midlife adults
|
Aldrich, Noel D. |
|
2011 |
31 |
2 |
p. 104-112 9 p. |
artikel |