| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A high ratio of dietary n-6/n-3 polyunsaturated fatty acids is associated with increased risk of prostate cancer
|
Williams, Christina D.
|
|
2011
|
31 |
1 |
p. 1-8
8 p.
|
article
|
| 2 |
Calcium from plant sources is beneficial to lowering the risk of osteoporosis in postmenopausal Korean women
|
Park, Hyoung-Moo
|
|
2011
|
31 |
1 |
p. 27-32
6 p.
|
article
|
| 3 |
Diets high in conjugated linoleic acid from pasture-fed cattle did not alter markers of health in young women
|
Brown, Andrew W.
|
|
2011
|
31 |
1 |
p. 33-41
9 p.
|
article
|
| 4 |
Glucose and insulin do not decrease in a dose-dependent manner after increasing doses of mixed fibers that are consumed in muffins for breakfast
|
Willis, Holly J.
|
|
2011
|
31 |
1 |
p. 42-47
6 p.
|
article
|
| 5 |
Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report
|
Boyce, Joshua A.
|
|
2011
|
31 |
1 |
p. 61-75
15 p.
|
article
|
| 6 |
Honey promotes lower weight gain, adiposity, and triglycerides than sucrose in rats
|
Nemoseck, Tricia M.
|
|
2011
|
31 |
1 |
p. 55-60
6 p.
|
article
|
| 7 |
Little impact of resting energy expenditure on childhood weight and body composition:
|
Hosking, Joanne
|
|
2011
|
31 |
1 |
p. 9-13
5 p.
|
article
|
| 8 |
Prevalence and correlates of vitamin D deficiency in US adults
|
Forrest, Kimberly Y.Z.
|
|
2011
|
31 |
1 |
p. 48-54
7 p.
|
article
|
| 9 |
Relative and biomarker-based validity of a food frequency questionnaire that measures the intakes of vitamin B12, folate, iron, and zinc in young women
|
Fayet, Flavia
|
|
2011
|
31 |
1 |
p. 14-20
7 p.
|
article
|
| 10 |
Vitamin D insufficiency is common in patients with nonmetastatic prostate cancer
|
Choo, Christopher S.
|
|
2011
|
31 |
1 |
p. 21-26
6 p.
|
article
|
Journal description