nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An assessment of c9,t11 linoleic acid intake in a small group of young Canadians
|
Ens, J.G. |
|
2001 |
21 |
7 |
p. 955-960 6 p. |
artikel |
2 |
Arginine-genotype interactions and immune status
|
Kwak, Heesun |
|
2001 |
21 |
7 |
p. 1035-1044 10 p. |
artikel |
3 |
Dietary intake of elite figure skating dancers
|
Ziegler, Paula J. |
|
2001 |
21 |
7 |
p. 983-992 10 p. |
artikel |
4 |
Effects of dietary galactose and fructose on rats fed diets marginal or adequate in copper for 9–21 months
|
Xue, Q. |
|
2001 |
21 |
7 |
p. 1078-1087 10 p. |
artikel |
5 |
Estimated dietary isoflavone intake of Korean population based on National Nutrition Survey
|
Kim, Jong-Sang |
|
2001 |
21 |
7 |
p. 947-953 7 p. |
artikel |
6 |
Influence of age and ovariectomy on the hypocholesterolemic effects of dietary taurine in rats fed a cholesterol-free diet
|
Kishida, Taro |
|
2001 |
21 |
7 |
p. 1025-1033 9 p. |
artikel |
7 |
Lymphatic transport of fat in rats with normal- and malabsorption following intake of fats made from fish oil and decanoic acid. Effects of triacylglycerol structure
|
Straarup, Ellen Marie |
|
2001 |
21 |
7 |
p. 1001-1013 13 p. |
artikel |
8 |
mRNA expression for insulin-like growth factor 1, receptors of growth hormone and IGF-1 and transforming growth factor-β in the kidney and liver of Zucker rats
|
Chan, Winnie |
|
2001 |
21 |
7 |
p. 1015-1023 9 p. |
artikel |
9 |
Nutrient intakes and iron status of elderly men and women
|
Huang, Yi-Chia |
|
2001 |
21 |
7 |
p. 967-981 15 p. |
artikel |
10 |
Palatability and intake relationships in free-living humans: the influence of heredity
|
de Castro, John M. |
|
2001 |
21 |
7 |
p. 935-945 11 p. |
artikel |
11 |
Plasma homocysteine concentrations of Indonesian children with inadequate and adequate vitamin B-6 status
|
Giraud, David W. |
|
2001 |
21 |
7 |
p. 961-966 6 p. |
artikel |
12 |
Serum leptin levels in cattle with different nutritional conditions
|
Sansinanea, Aldo S |
|
2001 |
21 |
7 |
p. 1045-1052 8 p. |
artikel |
13 |
The influence of dietary proteins on colon cancer risk
|
McIntosh, Graeme H. |
|
2001 |
21 |
7 |
p. 1053-1066 14 p. |
artikel |
14 |
Thermal treatment improves nutritional quality of pea seeds (Pisum sativum L.) without reducing their hypocholesterolemic properties
|
Alonso, Rubén |
|
2001 |
21 |
7 |
p. 1067-1077 11 p. |
artikel |
15 |
Trehalose suppresses lipopolysaccharide-induced osteoclastogenesis bone marrow in mice
|
Arai, Chikako |
|
2001 |
21 |
7 |
p. 993-999 7 p. |
artikel |