| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Ambient mass spectrometry for food science and industry
|
Lu, Haiyan
|
|
2018
|
107 |
C |
p. 99-115
|
article
|
| 2 |
Analytical systems and metrological traceability of measurement data in food control assessment
|
Bianchi, Federica
|
|
2018
|
107 |
C |
p. 142-150
|
article
|
| 3 |
Aptamer-based assays and aptasensors for detection of pathogenic bacteria in food samples
|
Majdinasab, Marjan
|
|
2018
|
107 |
C |
p. 60-77
|
article
|
| 4 |
Cell analysis on chip-mass spectrometry
|
Mao, Sifeng
|
|
2018
|
107 |
C |
p. 43-59
|
article
|
| 5 |
Challenges in mass spectrometry-based lipidomics of neutral lipids
|
Murphy, Robert C.
|
|
2018
|
107 |
C |
p. 91-98
|
article
|
| 6 |
Characterization and applications of extracellular vesicle proteome with post-translational modifications
|
Zhang, Ying
|
|
2018
|
107 |
C |
p. 21-30
|
article
|
| 7 |
Detection methods and applications of microfluidic paper-based analytical devices
|
Fu, Lung-Ming
|
|
2018
|
107 |
C |
p. 196-211
|
article
|
| 8 |
Editorial Board
|
|
|
2018
|
107 |
C |
p. ii
|
article
|
| 9 |
Emerging bioanalytical applications of DNA walkers
|
Mason, Sean D.
|
|
2018
|
107 |
C |
p. 212-221
|
article
|
| 10 |
Feedomics: Promises for food security with sustainable food animal production
|
Sun, Hui-Zeng
|
|
2018
|
107 |
C |
p. 130-141
|
article
|
| 11 |
Forensic NMR spectroscopy: Just a beginning of a promising partnership
|
Santos, A.D.C.
|
|
2018
|
107 |
C |
p. 31-42
|
article
|
| 12 |
Future challenges on the use of blockchain for food traceability analysis
|
Galvez, Juan F.
|
|
2018
|
107 |
C |
p. 222-232
|
article
|
| 13 |
Modeling second-order data for classification issues: Data characteristics, algorithms, processing procedures and applications
|
Azcarate, Silvana M.
|
|
2018
|
107 |
C |
p. 151-168
|
article
|
| 14 |
Nanomaterials based optical biosensing of hepatitis: Recent analytical advancements
|
Soleymani, Jafar
|
|
2018
|
107 |
C |
p. 169-180
|
article
|
| 15 |
Peptide based biosensors
|
Karimzadeh, Ayub
|
|
2018
|
107 |
C |
p. 1-20
|
article
|
| 16 |
Recent advancements and future trends in analysis of nonylphenol ethoxylates and their degradation product nonylphenol in food and environment
|
Li, Chunmei
|
|
2018
|
107 |
C |
p. 78-90
|
article
|
| 17 |
Synergistic approaches for odor active compounds monitoring and identification: State of the art, integration, limits and potentialities of analytical and sensorial techniques
|
Giungato, P.
|
|
2018
|
107 |
C |
p. 116-129
|
article
|
| 18 |
Trends of chemometrics in bloodstain investigations
|
Sharma, Vishal
|
|
2018
|
107 |
C |
p. 181-195
|
article
|
Journal description