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                             11 results found
no title author magazine year volume issue page(s) type
1 Bacteria as a source of biopigments and their potential applications Devi, Moitrayee

219 C p.
article
2 Determination of foodborne pathogens in minced beef by real-time PCR without culture enrichment Turanoglu, Busra

219 C p.
article
3 Editorial Board
219 C p.
article
4 Enhancing sensitivity of qPCR assays targeting Streptococcus pneumoniae, Neisseria meningitidis and Haemophilus influenzae by using a mutant Taq DNA polymerase Nar Otgun, Selin

219 C p.
article
5 Fluorine materials scavenge excess carbon dioxide and promote Escherichia coli growth Yamashige, Yoshihisa

219 C p.
article
6 In vivo assembly of genetic constructs in filamentous fungus Talaromyces cellulolyticus Orleneva, Alexandra P.

219 C p.
article
7 Occurrence of Rhodococcus sp. RR1 prmA and Rhodococcus jostii RHA1 prmA across microbial communities and their enumeration during 1,4-dioxane biodegradation Eshghdoostkhatami, Zohre

219 C p.
article
8 Optimized bacterial absolute quantification method by qPCR using an exogenous bacterial culture as a normalization strategy in triple-species BV-like biofilms Lameira, InĂªs

219 C p.
article
9 Rapid and sensitive detection of Salmonella in agro-Food and environmental samples: A review of advances in rapid tests and biosensors Oslan, Siti Nur Hazwani

219 C p.
article
10 Rapid detection of clarithromycin resistance in clinical samples of nontuberculous mycobacteria by nucleotide MALDI-TOF MS Wang, Li

219 C p.
article
11 Short communication: Investigating optimal laboratory growth conditions of Gracilibacillus halotolerans in media supplemented with salt Young, Isaac N.

219 C p.
article
                             11 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands