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                             20 results found
no title author magazine year volume issue page(s) type
1 Balancing of greenhouse gas emissions and economic efficiency for biogas-production through anaerobic co-fermentation of slurry with organic waste Wulf, Sebastian
2006
112 2-3 p. 178-185
8 p.
article
2 Dairy farm CH4 and N2O emissions, from one square metre to the full farm scale Hensen, A.
2006
112 2-3 p. 146-152
7 p.
article
3 Disaggregated greenhouse gas emission inventories from agriculture via a coupled economic-ecosystem model Neufeldt, Henry
2006
112 2-3 p. 233-240
8 p.
article
4 Effect of straw addition on nitrous oxide and methane emissions from stored farmyard manures Yamulki, Sirwan
2006
112 2-3 p. 140-145
6 p.
article
5 Effects of excretal returns and soil compaction on nitrous oxide emissions from a cattle overwintering area Šimek, Miloslav
2006
112 2-3 p. 186-191
6 p.
article
6 Greenhouse gas abatement strategies for animal husbandry Monteny, Gert-Jan
2006
112 2-3 p. 163-170
8 p.
article
7 Greenhouse gas emissions from covered slurry compared with uncovered during storage Berg, Werner
2006
112 2-3 p. 129-134
6 p.
article
8 IFC 2006
112 2-3 p. CO2-
1 p.
article
9 Influence of season, ventilation strategy, and slurry removal on methane emissions from pig houses Haeussermann, Angelika
2006
112 2-3 p. 115-121
7 p.
article
10 Medium-chain fatty acids and their potential to reduce methanogenesis in domestic ruminants Machmüller, Andrea
2006
112 2-3 p. 107-114
8 p.
article
11 Methane, nitrous oxide and ammonia emissions during storage and after application of dairy cattle slurry and influence of slurry treatment Amon, B.
2006
112 2-3 p. 153-162
10 p.
article
12 Mitigation of greenhouse gas emissions by anaerobic digestion of cattle slurry Clemens, Joachim
2006
112 2-3 p. 171-177
7 p.
article
13 Mitigation of greenhouse gas emissions from livestock production Weiske, Achim
2006
112 2-3 p. 105-106
2 p.
article
14 Mitigation of greenhouse gas emissions in European conventional and organic dairy farming Weiske, A.
2006
112 2-3 p. 221-232
12 p.
article
15 Modelling greenhouse gas emissions from European conventional and organic dairy farms Olesen, J.E.
2006
112 2-3 p. 207-220
14 p.
article
16 Monitoring GHG from manure stores on organic and conventional dairy farms Sneath, R.W.
2006
112 2-3 p. 122-128
7 p.
article
17 Nitrous oxide emissions from a dung heap measured by chambers and plume methods Skiba, Ute
2006
112 2-3 p. 135-139
5 p.
article
18 Nitrous oxide emissions from organic and conventional crop rotations in five European countries Petersen, Søren O.
2006
112 2-3 p. 200-206
7 p.
article
19 Restricted autumn grazing to reduce nitrous oxide emissions from dairy pastures in Southland, New Zealand de Klein, C.A.M.
2006
112 2-3 p. 192-199
8 p.
article
20 The development of the EMEP/CORINAIR Guidebook with respect to the emissions of different nitrogen and carbon species from animal production Dämmgen, U.
2006
112 2-3 p. 241-248
8 p.
article
                             20 results found
 
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