nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Balancing of greenhouse gas emissions and economic efficiency for biogas-production through anaerobic co-fermentation of slurry with organic waste
|
Wulf, Sebastian |
|
2006 |
112 |
2-3 |
p. 178-185 8 p. |
artikel |
2 |
Dairy farm CH4 and N2O emissions, from one square metre to the full farm scale
|
Hensen, A. |
|
2006 |
112 |
2-3 |
p. 146-152 7 p. |
artikel |
3 |
Disaggregated greenhouse gas emission inventories from agriculture via a coupled economic-ecosystem model
|
Neufeldt, Henry |
|
2006 |
112 |
2-3 |
p. 233-240 8 p. |
artikel |
4 |
Effect of straw addition on nitrous oxide and methane emissions from stored farmyard manures
|
Yamulki, Sirwan |
|
2006 |
112 |
2-3 |
p. 140-145 6 p. |
artikel |
5 |
Effects of excretal returns and soil compaction on nitrous oxide emissions from a cattle overwintering area
|
Šimek, Miloslav |
|
2006 |
112 |
2-3 |
p. 186-191 6 p. |
artikel |
6 |
Greenhouse gas abatement strategies for animal husbandry
|
Monteny, Gert-Jan |
|
2006 |
112 |
2-3 |
p. 163-170 8 p. |
artikel |
7 |
Greenhouse gas emissions from covered slurry compared with uncovered during storage
|
Berg, Werner |
|
2006 |
112 |
2-3 |
p. 129-134 6 p. |
artikel |
8 |
IFC
|
|
|
2006 |
112 |
2-3 |
p. CO2- 1 p. |
artikel |
9 |
Influence of season, ventilation strategy, and slurry removal on methane emissions from pig houses
|
Haeussermann, Angelika |
|
2006 |
112 |
2-3 |
p. 115-121 7 p. |
artikel |
10 |
Medium-chain fatty acids and their potential to reduce methanogenesis in domestic ruminants
|
Machmüller, Andrea |
|
2006 |
112 |
2-3 |
p. 107-114 8 p. |
artikel |
11 |
Methane, nitrous oxide and ammonia emissions during storage and after application of dairy cattle slurry and influence of slurry treatment
|
Amon, B. |
|
2006 |
112 |
2-3 |
p. 153-162 10 p. |
artikel |
12 |
Mitigation of greenhouse gas emissions by anaerobic digestion of cattle slurry
|
Clemens, Joachim |
|
2006 |
112 |
2-3 |
p. 171-177 7 p. |
artikel |
13 |
Mitigation of greenhouse gas emissions from livestock production
|
Weiske, Achim |
|
2006 |
112 |
2-3 |
p. 105-106 2 p. |
artikel |
14 |
Mitigation of greenhouse gas emissions in European conventional and organic dairy farming
|
Weiske, A. |
|
2006 |
112 |
2-3 |
p. 221-232 12 p. |
artikel |
15 |
Modelling greenhouse gas emissions from European conventional and organic dairy farms
|
Olesen, J.E. |
|
2006 |
112 |
2-3 |
p. 207-220 14 p. |
artikel |
16 |
Monitoring GHG from manure stores on organic and conventional dairy farms
|
Sneath, R.W. |
|
2006 |
112 |
2-3 |
p. 122-128 7 p. |
artikel |
17 |
Nitrous oxide emissions from a dung heap measured by chambers and plume methods
|
Skiba, Ute |
|
2006 |
112 |
2-3 |
p. 135-139 5 p. |
artikel |
18 |
Nitrous oxide emissions from organic and conventional crop rotations in five European countries
|
Petersen, Søren O. |
|
2006 |
112 |
2-3 |
p. 200-206 7 p. |
artikel |
19 |
Restricted autumn grazing to reduce nitrous oxide emissions from dairy pastures in Southland, New Zealand
|
de Klein, C.A.M. |
|
2006 |
112 |
2-3 |
p. 192-199 8 p. |
artikel |
20 |
The development of the EMEP/CORINAIR Guidebook with respect to the emissions of different nitrogen and carbon species from animal production
|
Dämmgen, U. |
|
2006 |
112 |
2-3 |
p. 241-248 8 p. |
artikel |