| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Bitterness in wine
|
Noble, A.C.
|
|
1994
|
56 |
6 |
p. 1251-1255
5 p.
|
artikel
|
| 2 |
Bitter taste in aging: Compound-specific decline in sensitivity
|
Cowart, Beverly J.
|
|
1994
|
56 |
6 |
p. 1237-1241
5 p.
|
artikel
|
| 3 |
Bitter taste in single chorda tympani taste fibers from chimpanzee
|
Hellekant, Göran
|
|
1994
|
56 |
6 |
p. 1185-1188
4 p.
|
artikel
|
| 4 |
Chemoreception and perception of the bitterness of isohumulones
|
Guinard, Jean-Xavier
|
|
1994
|
56 |
6 |
p. 1257-1263
7 p.
|
artikel
|
| 5 |
Denatonium bitter tasting among transgenic mice expressing rat von Ebner's gland protein
|
Kock, Kai
|
|
1994
|
56 |
6 |
p. 1173-1177
5 p.
|
artikel
|
| 6 |
Generation of inositol phosphates in bitter taste transduction
|
Spielman, Andrew I.
|
|
1994
|
56 |
6 |
p. 1149-1155
7 p.
|
artikel
|
| 7 |
Genetics of bitter perception in mice
|
Whitney, Glayde
|
|
1994
|
56 |
6 |
p. 1141-1147
7 p.
|
artikel
|
| 8 |
Glossopharyngeal denervation alters responses to nutrients and toxic substances
|
Ninomiya, Yuzo
|
|
1994
|
56 |
6 |
p. 1179-1184
6 p.
|
artikel
|
| 9 |
Influences on acceptance of bitter foods and beverages
|
Mattes, Richard D.
|
|
1994
|
56 |
6 |
p. 1229-1236
8 p.
|
artikel
|
| 10 |
Introduction
|
Yamamoto, Yasushi
|
|
1994
|
56 |
6 |
p. 1121-
1 p.
|
artikel
|
| 11 |
Is the bitter rejection response always adaptive?
|
Glendinning, John I.
|
|
1994
|
56 |
6 |
p. 1217-1227
11 p.
|
artikel
|
| 12 |
Molecular cloning of G proteins and phosphodiesterases from rat taste cells
|
McLaughlin, Susan K.
|
|
1994
|
56 |
6 |
p. 1157-1164
8 p.
|
artikel
|
| 13 |
Neural coding of aversive and appetitive gustatory stimuli: Interactions in the hamster brain stem
|
Smith, David V.
|
|
1994
|
56 |
6 |
p. 1189-1196
8 p.
|
artikel
|
| 14 |
Overview: Kirin international symposium on bitter taste
|
Halpern, Bruce P.
|
|
1994
|
56 |
6 |
p. 1265-1266
2 p.
|
artikel
|
| 15 |
Perceptual interactions in mixtures containing bitter tasting substances
|
Frijters, Jan E.R.
|
|
1994
|
56 |
6 |
p. 1243-1249
7 p.
|
artikel
|
| 16 |
Preface
|
Beauchamp, Gary K.
|
|
1994
|
56 |
6 |
p. 1123-
1 p.
|
artikel
|
| 17 |
PTC/PROP tasting: Anatomy, psychophysics, and sex effects
|
Bartoshuk, Linda M.
|
|
1994
|
56 |
6 |
p. 1165-1171
7 p.
|
artikel
|
| 18 |
Receptor mechanisms of bitter substances
|
Kurihara, Kenzo
|
|
1994
|
56 |
6 |
p. 1125-1132
8 p.
|
artikel
|
| 19 |
Receptor potential of the frog taste cell in response to bitter stimuli
|
Sato, Toshihide
|
|
1994
|
56 |
6 |
p. 1133-1139
7 p.
|
artikel
|
| 20 |
Representation of hedonics and quality of taste stimuli in the parabrachial nucleus of the rat
|
Yamamoto, Takashi
|
|
1994
|
56 |
6 |
p. 1197-1202
6 p.
|
artikel
|
| 21 |
Structural basis for bitterness based on Rabdosia diterpenes
|
Kubo, Isao
|
|
1994
|
56 |
6 |
p. 1203-1207
5 p.
|
artikel
|
| 22 |
Subject index
|
|
|
1994
|
56 |
6 |
p. III-IX
nvt p.
|
artikel
|
| 23 |
Use of Vernonia amygdalina by wild chimpanzee: Possible roles of its bitter and related constituents
|
Koshimizu, Koichi
|
|
1994
|
56 |
6 |
p. 1209-1216
8 p.
|
artikel
|
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