| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An introduction to an international conference on “The pace of life and feeding: Health implications”
|
Mattes, Richard D.
|
|
|
|
PB |
p. 187-189
|
artikel
|
| 2 |
Anorexia nervosa as a motivated behavior: Relevance of anxiety, stress, fear and learning
|
Guarda, Angela S.
|
|
2015
|
|
PB |
p. 466-472
7 p.
|
artikel
|
| 3 |
Appetite and energy balancing
|
Rogers, Peter J.
|
|
2016
|
|
PB |
p. 465-471
7 p.
|
artikel
|
| 4 |
Behavioral analyses of taste function and ingestion in rodent models
|
Spector, Alan C.
|
|
2015
|
|
PB |
p. 516-526
11 p.
|
artikel
|
| 5 |
Behavioral susceptibility to obesity: Gene–environment interplay in the development of weight
|
Llewellyn, Clare
|
|
2015
|
|
PB |
p. 494-501
8 p.
|
artikel
|
| 6 |
Circuit organization of sugar reinforcement
|
de Araujo, Ivan E.
|
|
2016
|
|
PB |
p. 473-477
5 p.
|
artikel
|
| 7 |
Controversies in fat perception
|
Heinze, Jaana M.
|
|
2015
|
|
PB |
p. 479-493
15 p.
|
artikel
|
| 8 |
Deletion of Melanin Concentrating Hormone Receptor-1 disrupts overeating in the presence of food cues
|
Sherwood, Andrew
|
|
2015
|
|
PB |
p. 402-407
6 p.
|
artikel
|
| 9 |
Developmental and environmental influences on physiology and behavior — 2014 Alan N. Epstein Research Award
|
Tamashiro, Kellie L.K.
|
|
2015
|
|
PB |
p. 508-515
8 p.
|
artikel
|
| 10 |
Discussion
|
|
|
2016
|
|
PB |
p. 451-452
2 p.
|
artikel
|
| 11 |
Discussion
|
|
|
2016
|
|
PB |
p. 478-
1 p.
|
artikel
|
| 12 |
Discussion
|
|
|
2016
|
|
PB |
p. 445-
1 p.
|
artikel
|
| 13 |
Discussion
|
|
|
2016
|
|
PB |
p. 486-487
2 p.
|
artikel
|
| 14 |
Discussion
|
|
|
2016
|
|
PB |
p. 501-503
3 p.
|
artikel
|
| 15 |
Discussion
|
|
|
2016
|
|
PB |
p. 514-516
3 p.
|
artikel
|
| 16 |
Discussion
|
|
|
2016
|
|
PB |
p. 464-
1 p.
|
artikel
|
| 17 |
Discussion
|
|
|
2016
|
|
PB |
p. 438-
1 p.
|
artikel
|
| 18 |
Discussion
|
|
|
2016
|
|
PB |
p. 529-532
4 p.
|
artikel
|
| 19 |
Discussion
|
|
|
2016
|
|
PB |
p. 472-
1 p.
|
artikel
|
| 20 |
Do humans still forage in an obesogenic environment? Mechanisms and implications for weight maintenance
|
Brunstrom, Jeffrey M.
|
|
|
|
PB |
p. 261-267
|
artikel
|
| 21 |
Do low-calorie sweeteners promote weight gain in rodents?
|
Glendinning, John I.
|
|
2016
|
|
PB |
p. 509-513
5 p.
|
artikel
|
| 22 |
Eating patterns of US adults: Meals, snacks, and time of eating
|
Kant, Ashima K.
|
|
|
|
PB |
p. 270-278
|
artikel
|
| 23 |
Editorial Board
|
|
|
2016
|
|
PB |
p. IFC-
1 p.
|
artikel
|
| 24 |
Editorial Board
|
|
|
2015
|
|
PB |
p. IFC-
1 p.
|
artikel
|
| 25 |
Editorial Board
|
|
|
|
|
PB |
p. ii
|
artikel
|
| 26 |
Effects of eating rate on satiety: A role for episodic memory?
|
Ferriday, Danielle
|
|
2015
|
|
PB |
p. 389-396
8 p.
|
artikel
|
| 27 |
Effects of high-fat diet and gastric bypass on neurons in the caudal solitary nucleus
|
Boxwell, A.J.
|
|
2015
|
|
PB |
p. 329-339
11 p.
|
artikel
|
| 28 |
Effects of high-fat diet exposure on learning & memory
|
Cordner, Zachary A.
|
|
2015
|
|
PB |
p. 363-371
9 p.
|
artikel
|
| 29 |
Estradiol and osmolality: Behavioral responses and central pathways
|
Curtis, Kathleen S.
|
|
2015
|
|
PB |
p. 422-430
9 p.
|
artikel
|
| 30 |
Fast food in the diet: Implications and solutions for families
|
Fulkerson, Jayne A.
|
|
|
|
PB |
p. 252-256
|
artikel
|
| 31 |
Functional roles of low calorie sweeteners on gut function
|
Meyer-Gerspach, A.C.
|
|
2016
|
|
PB |
p. 479-481
3 p.
|
artikel
|
| 32 |
High fat diet induced changes in gastric vagal afferent response to adiponectin
|
Kentish, Stephen J.
|
|
2015
|
|
PB |
p. 354-362
9 p.
|
artikel
|
| 33 |
Homeostatic and non-homeostatic controls of feeding behavior: Distinct vs. common neural systems
|
Liu, Clarissa M.
|
|
|
|
PB |
p. 223-231
|
artikel
|
| 34 |
How and why do gastrointestinal peptides influence food intake?
|
Woods, Stephen C.
|
|
|
|
PB |
p. 218-222
|
artikel
|
| 35 |
Hunter-gatherer diets and human behavioral evolution
|
Veile, Amanda
|
|
|
|
PB |
p. 190-195
|
artikel
|
| 36 |
Impact of consumer trends on feeding and eating behaviors in babies and toddlers
|
Smith-Simpson, Sarah
|
|
|
|
PB |
p. 298-301
|
artikel
|
| 37 |
Introduction to the Special Issue
|
|
|
2015
|
|
PB |
p. v-vi
nvt p.
|
artikel
|
| 38 |
Low Calorie Sweetener (LCS) use and energy balance
|
Peters, John C.
|
|
2016
|
|
PB |
p. 524-528
5 p.
|
artikel
|
| 39 |
Low calorie sweeteners and gut microbiota
|
Daly, Kristian
|
|
2016
|
|
PB |
p. 494-500
7 p.
|
artikel
|
| 40 |
Low calorie sweeteners: Evidence remains lacking for effects on human gut function
|
Bryant, Charlotte
|
|
2016
|
|
PB |
p. 482-485
4 p.
|
artikel
|
| 41 |
Low calorie sweeteners: Science and controversy
|
Mattes, Richard D.
|
|
2016
|
|
PB |
p. 429-431
3 p.
|
artikel
|
| 42 |
Low-calorie sweetener use and energy balance: Results from experimental studies in animals, and large-scale prospective studies in humans
|
Fowler, Sharon P.G.
|
|
2016
|
|
PB |
p. 517-523
7 p.
|
artikel
|
| 43 |
Making time for family meals: Parental influences, home eating environments, barriers and protective factors
|
Jones, Blake L.
|
|
|
|
PB |
p. 248-251
|
artikel
|
| 44 |
Metabolic effects of non-nutritive sweeteners
|
Pepino, M. Yanina
|
|
2015
|
|
PB |
p. 450-455
6 p.
|
artikel
|
| 45 |
Molecular mechanism of sweetness sensation
|
DuBois, Grant E.
|
|
2016
|
|
PB |
p. 453-463
11 p.
|
artikel
|
| 46 |
Multiple estrogen receptor subtypes influence ingestive behavior in female rodents
|
Santollo, Jessica
|
|
2015
|
|
PB |
p. 431-437
7 p.
|
artikel
|
| 47 |
New treatment approaches for severe and enduring eating disorders
|
Treasure, Janet
|
|
2015
|
|
PB |
p. 456-465
10 p.
|
artikel
|
| 48 |
OBC
|
|
|
2016
|
|
PB |
p. OBC-
1 p.
|
artikel
|
| 49 |
Oral processing and texture perception influences satiation
|
James, Bryony
|
|
|
|
PB |
p. 238-241
|
artikel
|
| 50 |
Oral sensations and secretions
|
Running, Cordelia A.
|
|
|
|
PB |
p. 234-237
|
artikel
|
| 51 |
Outside back cover
|
|
|
2015
|
|
PB |
p. OBC-
1 p.
|
artikel
|
| 52 |
Perceived social norms and eating behaviour: An evaluation of studies and future directions
|
Robinson, Eric
|
|
2015
|
|
PB |
p. 397-401
5 p.
|
artikel
|
| 53 |
Physiological mechanisms by which non-nutritive sweeteners may impact body weight and metabolism
|
Burke, Mary V.
|
|
2015
|
|
PB |
p. 381-388
8 p.
|
artikel
|
| 54 |
Recent studies of the effects of sugars on brain systems involved in energy balance and reward: Relevance to low calorie sweeteners
|
Murray, Susan
|
|
2016
|
|
PB |
p. 504-508
5 p.
|
artikel
|
| 55 |
Reprint of “The relationship between culinary skills and eating behaviors: Challenges and opportunities for parents and families”
|
Metcalfe, J.J.
|
|
|
|
PB |
p. 302-306
|
artikel
|
| 56 |
Reshaping the gut microbiota: Impact of low calorie sweeteners and the link to insulin resistance?
|
Nettleton, Jodi E.
|
|
2016
|
|
PB |
p. 488-493
6 p.
|
artikel
|
| 57 |
Session 2 Discussion: Clocks, Hormones and the Environment
|
Turek, Fred
|
|
|
|
PB |
p. 232-233
|
artikel
|
| 58 |
Session 6 discussion: Innovation in eating patterns
|
Fanzo, Jessica
|
|
|
|
PB |
p. 307-308
|
artikel
|
| 59 |
Session 5 discussion: Snacking
|
Kant, Ashima
|
|
|
|
PB |
p. 288-290
|
artikel
|
| 60 |
Session 4 discussion: The built environment
|
Jones, Blake
|
|
|
|
PB |
p. 268-269
|
artikel
|
| 61 |
Session 3 Discussion: The microstructure of eating
|
Running, Cordelia
|
|
|
|
PB |
p. 246-247
|
artikel
|
| 62 |
Session 1 discussion: Time allocation across subsistence economies
|
Veile, Amanda
|
|
|
|
PB |
p. 209-210
|
artikel
|
| 63 |
Sex differences in body fluid homeostasis: Sex chromosome complement influences on bradycardic baroreflex response and sodium depletion induced neural activity
|
Vivas, L.
|
|
2015
|
|
PB |
p. 416-421
6 p.
|
artikel
|
| 64 |
Snacking: A cause for concern
|
Mattes, Richard D.
|
|
|
|
PB |
p. 279-283
|
artikel
|
| 65 |
Spatial access to food: Retiring the food desert metaphor
|
Widener, Michael J.
|
|
|
|
PB |
p. 257-260
|
artikel
|
| 66 |
The benefits of defining “snacks”
|
Hess, Julie M.
|
|
|
|
PB |
p. 284-287
|
artikel
|
| 67 |
The biology of appetite control: Do resting metabolic rate and fat-free mass drive energy intake?
|
Blundell, J.E.
|
|
2015
|
|
PB |
p. 473-478
6 p.
|
artikel
|
| 68 |
The cooperative economy of food: Implications for human life history and physiology
|
Kramer, Karen L.
|
|
|
|
PB |
p. 196-204
|
artikel
|
| 69 |
The effect of mastication on food intake, satiety and body weight
|
Hollis, James H.
|
|
|
|
PB |
p. 242-245
|
artikel
|
| 70 |
The endogenous circadian clock programs animals to eat at certain times of the 24-hour day: What if we ignore the clock?
|
Jiang, Peng
|
|
|
|
PB |
p. 211-217
|
artikel
|
| 71 |
The role of dopamine in the pursuit of nutritional value
|
McCutcheon, James Edgar
|
|
2015
|
|
PB |
p. 408-415
8 p.
|
artikel
|
| 72 |
The role of farming and rural development as central to our diets
|
Fanzo, Jessica
|
|
|
|
PB |
p. 291-297
|
artikel
|
| 73 |
The safety and regulatory process for low calorie sweeteners in the United States
|
Roberts, Ashley
|
|
2016
|
|
PB |
p. 439-444
6 p.
|
artikel
|
| 74 |
The sweetness and bitterness of childhood: Insights from basic research on taste preferences
|
Mennella, Julie A.
|
|
2015
|
|
PB |
p. 502-507
6 p.
|
artikel
|
| 75 |
Time allocation and dietary habits in the United States: Time for re-evaluation?
|
Fiese, Barbara H.
|
|
|
|
PB |
p. 205-208
|
artikel
|
| 76 |
Towards a satiety map of common foods: Associations between perceived satiety value of 100 foods and their objective and subjective attributes
|
Buckland, Nicola J.
|
|
2015
|
|
PB |
p. 340-346
7 p.
|
artikel
|
| 77 |
Translational and therapeutic potential of oxytocin as an anti-obesity strategy: Insights from rodents, nonhuman primates and humans
|
Blevins, James E.
|
|
2015
|
|
PB |
p. 438-449
12 p.
|
artikel
|
| 78 |
Trends in the consumption of low-calorie sweeteners
|
Sylvetsky, Allison C.
|
|
2016
|
|
PB |
p. 446-450
5 p.
|
artikel
|
| 79 |
Vagal mediation of GLP-1's effects on food intake and glycemia
|
Krieger, Jean-Philippe
|
|
2015
|
|
PB |
p. 372-380
9 p.
|
artikel
|
| 80 |
Whether or not to eat: A controlled laboratory study of discriminative cueing effects on food intake in humans
|
Ridley-Siegert, Thomas L.
|
|
2015
|
|
PB |
p. 347-353
7 p.
|
artikel
|
| 81 |
Why do we like sweet taste: A bitter tale?
|
Beauchamp, Gary K.
|
|
2016
|
|
PB |
p. 432-437
6 p.
|
artikel
|
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