Digitale Bibliotheek
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                             28 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acid protease and formation of multiple forms of glucoamylase in batch and continuous cultures of Aspergillus niger Aalbæk, Thomas
2002
30 3 p. 410-415
6 p.
artikel
2 A novel method for the immobilization of glucoamylase to produce glucose from maltodextrin Tanriseven, Aziz
2002
30 3 p. 406-409
4 p.
artikel
3 Bioaccumulation of the reactive textile dyes by Candida tropicalis growing in molasses medium Dönmez, Gönül
2002
30 3 p. 363-366
4 p.
artikel
4 Catalytic mechanism and product specificity of cyclodextrin glycosyltransferase, a prototypical transglycosylase from the α-amylase family Uitdehaag, Joost C.M
2002
30 3 p. 295-304
10 p.
artikel
5 Contents 2002
30 3 p. 259-260
2 p.
artikel
6 Effective oxygen transfer reaction catalyzed by microperoxidase-11 during sulfur oxidation of dibenzothiophene Ichinose, Hirofumi
2002
30 3 p. 334-339
6 p.
artikel
7 Effect of the nutrient composition on dye decolorisation and extracellular enzyme production by Lentinus edodes on solid medium Hatvani, Nóra
2002
30 3 p. 381-386
6 p.
artikel
8 From green plants to industrial enzymes Hood, Elizabeth E.
2002
30 3 p. 279-283
5 p.
artikel
9 From sequence to structure to function: a case study Douguet, Dominique
2002
30 3 p. 289-294
6 p.
artikel
10 β-galactosidase activity as affected by apparent pH and physical properties of reduced moisture systems Burin, Leila
2002
30 3 p. 367-373
7 p.
artikel
11 Instructions to authors 2002
30 3 p. I-II
nvt p.
artikel
12 Large-scale production of VHH antibody fragments by Saccharomyces cerevisiae Thomassen, Yvonne E.
2002
30 3 p. 273-278
6 p.
artikel
13 Oxidative stress response of a recombinant Aspergillus niger to exogenous menadione and H2O2 addition Kreiner, Michaela
2002
30 3 p. 346-353
8 p.
artikel
14 Patent Reports 2002
30 3 p. 416-418
3 p.
artikel
15 Patent Reports 2002
30 3 p. 419-420
2 p.
artikel
16 Production of N-acetyl-d-neuraminic acid by coupling bacteria expressing N-acetyl-d-glucosamine 2-epimerase and N-acetyl-d-neuraminic acid synthetase Tabata, Kazuhiko
2002
30 3 p. 327-333
7 p.
artikel
17 Protein nano-crystallogenesis Kuil, Maxim E
2002
30 3 p. 262-265
4 p.
artikel
18 Purification and characterization of new endo-1,4-β-d-glucanases from Rhizopus oryzae Murashima, Koichiro
2002
30 3 p. 319-326
8 p.
artikel
19 Quantitation and localisation of (in vitro) transglutaminase-catalysed glutamine hydroxylation using mass spectrometry Piersma, Sander R
2002
30 3 p. 266-272
7 p.
artikel
20 Schizosaccharomyces pombe fed-batch culture in the presence of cadmium for the production of cadmium sulphide quantum semiconductor dots Williams, P
2002
30 3 p. 354-362
9 p.
artikel
21 Secretion of water soluble pyrroloquinoline quinone glucose dehydrogenase by recombinant Pichia pastoris Yoshida, Hiromi
2002
30 3 p. 312-318
7 p.
artikel
22 Structure-function relationships of soybean proteins revealed by using recombinant systems Utsumi, Shigeru
2002
30 3 p. 284-288
5 p.
artikel
23 Studies of stabilization of native catalase using additives Costa, Silgia A.
2002
30 3 p. 387-391
5 p.
artikel
24 Studies on the activity and the stability of β-galactosidases from Thermus sp strain T2 and from Kluyveromyces fragilis Ladero, M
2002
30 3 p. 392-405
14 p.
artikel
25 The effect of lignin-related compounds on the growth and production of laccases by the ascomycete, Botryosphaeria sp. Dekker, Robert F.H.
2002
30 3 p. 374-380
7 p.
artikel
26 The rheological and physico-chemical characteristics of sewage sludges Forster, Christopher F
2002
30 3 p. 340-345
6 p.
artikel
27 The significance of molecular biology for industrial proteins: research tools, functional properties, methods of production and global nutritional and socio-economic aspects Aalbersberg, W.IJ
2002
30 3 p. 261-
1 p.
artikel
28 Worldwide transformation of diets, burdens of meat production and opportunities for novel food proteins Smil, Vaclav
2002
30 3 p. 305-311
7 p.
artikel
                             28 gevonden resultaten
 
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