Digital Library
Close Browse articles from a journal
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
                                       All articles of the corresponding issues
 
                             67 results found
no title author magazine year volume issue page(s) type
1 A comparative study of food selectivity of the benthic copepod Tigriopus japonicus and the pelagic copepod Paracyclopina nana: A genome-wide identification of fatty acid conversion genes and nitrogen isotope investigation Lee, Min-Chul

521 C p.
article
2 Acquiring the potential for motility is accompanied by profound changes in the testicular sperm proteome of sex-reversed female and normal male rainbow trout Nynca, Joanna

521 C p.
article
3 Analysis of inbreeding depression on performance traits of three giant clams (Tridacna derasa, T. squamosa, and T. crocea) in the South China Sea Zhang, Yuehuan

521 C p.
article
4 An oral delivery system for controlling white spot syndrome virus infection in shrimp using transgenic microalgae Kiataramgul, Asama

521 C p.
article
5 Anthelmintic efficacy of 35 herbal medicines against a monogenean parasite, Gyrodactylus kobayashii, infecting goldfish (Carassius auratus) Zhou, Shun

521 C p.
article
6 Anti-sea lice agents in Norwegian aquaculture; surveillance, treatment trends and possible implications for food safety Hannisdal, Rita

521 C p.
article
7 Artificial propagation in Labeobarbus brevicephalus (Pisces: Cyprinidae) of Lake Tana Abdissa, Belay

521 C p.
article
8 A segmentation of residents' attitudes towards mariculture development in Sweden Skallerud, Kåre

521 C p.
article
9 A virulence gene typing scheme for Photobacterium damselae subsp. piscicida, the causative agent of fish photobacteriosis, reveals a high prevalence of plasmid-encoded virulence factors and of type III secretion system genes Abushattal, Saqr

521 C p.
article
10 Biocontrol of acute hepatopancreatic necrosis disease (AHPND) in shrimp using a microalgal-bacterial consortium Chang, Yu-Han

521 C p.
article
11 Biological, socio-economic, and administrative opportunities and challenges to moving aquaculture offshore for small French oyster-farming companies Barillé, Laurent

521 C p.
article
12 Black soldier fly larvae meal as a protein source in low fish meal diets for Atlantic salmon (Salmo salar) Fisher, H.J.

521 C p.
article
13 Carbon dioxide fluxes from two typical mariculture polyculture systems in coastal China Zhang, Dongxu

521 C p.
article
14 (2-Carboxyethyl)dimethylsulfonium Bromide (Br-DMPT) improves muscle flesh quality and antioxidant status of on-growing grass carp (Ctenopharyngodon idella) fed non-fish meal diets Liu, Xing-Wei

521 C p.
article
15 Chinese urban consumers' preferences for white shrimp: Interactions between organic labels and traceable information Yin, Shijiu

521 C p.
article
16 Comprehensive comparable study of metabolomic and transcriptomic profiling of Isochrysis galbana exposed to high temperature, an important diet microalgal species Cao, Jia-Yi

521 C p.
article
17 Corrigendum to “Male-specific Dmrt1 is a candidate sex determination gene in spotted scat (Scatophagus argus)” [Aquaculture, Volume 495, 1 October 2018, Pages 351–358] Mustapha, Umar Farouk

521 C p.
article
18 Development of a species-specific polymerase chain reaction for highly sensitive detection of Flavobacterium columnare targeting chondroitin AC lyase gene Mabrok, M.

521 C p.
article
19 Dietary lipid sources modulate the intestinal transport of fatty acids in the red swamp crayfish Procambarus clarkii Gao, Fan

521 C p.
article
20 Digestive microbiota of shrimp Penaeus vannamei and oyster Crassostrea gigas co-cultured in integrated multi-trophic aquaculture system Omont, Alexia

521 C p.
article
21 Distribution of Vibrio parahaemolyticus ATCC17802 in tissues of adult Pacific oysters (Crassostrea gigas) under starvation conditions Wang, Shuang

521 C p.
article
22 Early biomarker indicators of health in two commercially produced microalgal species important for aquaculture Rolton, Anne

521 C p.
article
23 Editorial Board
521 C p.
article
24 Effect of blue light emitting diode on viral hemorrhagic septicemia in olive flounder (Paralichthys olivaceus) Ho, Diem Tho

521 C p.
article
25 Effect of fishmeal replacement by hydrolyzed feather meal on growth performance, proximate composition, digestive enzyme activity, haematological parameters and growth-related gene expression of gilthead seabream (Sparus aurata) Psofakis, P.

521 C p.
article
26 Effects of antioxidant supplementation (nano‑selenium, vitamin C and E) on growth performance, blood biochemistry, immune status and body composition of rainbow trout (Oncorhynchus mykiss) under sub-lethal ammonia exposure Harsij, Mohammad

521 C p.
article
27 Effects of a zero exchange biofloc system on the growth performance and health of Nile tilapia at different stocking densities Manduca, Ludson Guimarães

521 C p.
article
28 Effects of background adaptation on the skin color of Malaysian red tilapia Wang, Lan-mei

521 C p.
article
29 Effects of night-time light intensity and area of illumination in the sea cage culture of Pacific bluefin tuna (Thunnus orientalis) juveniles Honryo, Tomoki

521 C p.
article
30 Effects of nitrite at different temperatures on physiological parameters and growth in clown knifefish (Chitala ornata, Gray 1831) Huong, Do Thi Thanh

521 C p.
article
31 Effects of rosemary essential oil on growth performance and hematological parameters of young great sturgeon (Huso huso) Ebrahimi, Eisa

521 C p.
article
32 Effects of stocking density and artificial macrophyte shelter on survival, growth and molting of juvenile red swamp crayfish (Procambarus clarkii) under experimental conditions Yu, Jixin

521 C p.
article
33 Effects of triploidy induction on productive traits of the Caribbean pectinid, Argopecten nucleus (Mollusca: Bivalvia) De La Rosa, L.C.

521 C p.
article
34 Evaluation of co-fermented apple-pomace, molasses and formic acid generated sardine based fish silages as fishmeal substitutes in diets for juvenile European sea bass (Dicentrachus labrax) production Davies, S.J.

521 C p.
article
35 Experimental crossbreeding reveals variation in growth among brown trout (Salmo trutta) strains and their reciprocal crossbreeds Altinok, Ilhan

521 C p.
article
36 Fad and Elovl expressions, fatty acid compositions, and feed effects of three representative microalgae in Sinonovacula constricta (Lamarck 1818) at early developmental stages Ran, Zhaoshou

521 C p.
article
37 Feed requirement determination of grass carp (Ctenopharyngodon idella) using a hybrid method of bioenergetics factorial model and fuzzy logic control technology under outdoor pond culturing systems Zhao, Siqi

521 C p.
article
38 First description of embryonic and larval development, juvenile growth of the black sea-cucumber Holothuria forskali (Echinodermata: Holothuroidea), a new species for aquaculture in the north-eastern Atlantic Laguerre, Hélène

521 C p.
article
39 Genetic components of growth traits of the hybrid between ♂North African catfish (Clarias gariepinus Burchell, 1822) and ♀bighead catfish (C. macrocephalus Günther, 1864) Chaivichoo, Prapaiphan

521 C p.
article
40 Genotype-environment interactions for survival and growth rate at varying levels of sodium chloride for growth hormone transgenic channel catfish (Ictalurus punctatus), channel catfish, and albino channel catfish Abass, Nermeen Y.

521 C p.
article
41 Getting off on the right foot: Integration of spatial distribution of genetic variability for aquaculture development and regulations, the European perch case Toomey, Lola

521 C p.
article
42 Glutamate related osmoregulation of guanine nucleotide-binding protein G (I) α2 from giant freshwater prawn (Macrobrachium rosenbergii) during molting and salinity stress Lu, Zhijie

521 C p.
article
43 Gut microbiota modulation and immunity response induced by Citrobacter freundii strain GC01 in grass carp (Ctenopharyngodon idellus) Xiong, Fan

521 C p.
article
44 Heterogeneous astaxanthin distribution in the fillet of Atlantic salmon post-smolt at elevated temperature is not affected by dietary fatty acid composition, metabolic conversion of astaxanthin to idoxanthin, or oxidative stress Grünenwald, Martin

521 C p.
article
45 Impact of sperm density on hatch success for channel catfish (Ictalurus punctatus) ♀ × blue catfish (Ictalurus furcatus) ♂ hybrid production Myers, Jaelen N.

521 C p.
article
46 Improving production and diet assimilation in fish-prawn integrated aquaculture, using iliophagus species Franchini, Ariel C.

521 C p.
article
47 Induced‑iron overdose modulate the immune response in Atlantic salmon increasing the susceptibility to Piscirickettsia salmonis infection Valenzuela-Muñoz, V.

521 C p.
article
48 Inflammatory and stress biomarker response of Aeromonas hydrophila infected rohu, Labeo rohita fingerlings to dietary microbial levan Gupta, Sanjay K.

521 C p.
article
49 Influence of aquaculture on fishing strategies: Insights from Galician small-scale fisheries Outeiro, Luis

521 C p.
article
50 Influence of rearing tank colour on Asian catfish, magur (Clarias magur) and pangas (Pangasius pangasius) larval growth and survival Ferosekhan, S.

521 C p.
article
51 Influence of salinity, temperature and photoperiod on eye asymmetry of Amphirion ocellaris larvae Evangelista, Isis Ribeiro

521 C p.
article
52 Influence of temperature on the vaccine efficacy against Streptococcus agalactiae in Nile tilapia (Oreochromis niloticus) Wang, Jing

521 C p.
article
53 Isolation and characterization of a heat-resistant strain with high yield of Pyropia haitanensis induced by ultraviolet ray Ding, Hongchang

521 C p.
article
54 Measuring social licence: What and who determines public acceptability of aquaculture in New Zealand? Sinner, Jim

521 C p.
article
55 Meiobenthos as food for farmed shrimps in the earthen ponds: Implications for sustainable feeding Huang, Qian

521 C p.
article
56 Nitrate amendment to control sulphide accumulation in shrimp ponds Torun, Funda

521 C p.
article
57 Nutritional value of different insect larvae meals as protein sources for European sea bass (Dicentrarchus labrax) juveniles Basto, Ana

521 C p.
article
58 Nutrition of Genetically Improved Farmed Tilapia (GIFT) in biofloc technology system: Optimization of digestible protein and digestible energy levels during nursery phase Sgnaulin, Tayna

521 C p.
article
59 Obtaining high-quality larvae for mass production of glass eels: Can we refine our approach? Okamura, Akihiro

521 C p.
article
60 Optimization of a GnRHa treatment for spawning commercially reared greater amberjack Seriola dumerili: Dose response and extent of the reproductive season Fakriadis, Ioannis

521 C p.
article
61 Physiological processes modulate acute and chronic responses to dietary protein/energy ratio fluctuations in individuals and families of Manila clam (Ruditapes philippinarum) selected for variable growth rates Arranz, Kristina

521 C p.
article
62 Rapid detection of Enterocytozoon hepatopenaei in shrimp through an isothermal recombinase polymerase amplification assay Zhou, Shuhong

521 C p.
article
63 Spermatozoa morphology and reproductive potential in F1 hybrids of common carp (Cyprinus carpio) and gibel carp (Carassius gibelio) Tichopád, Tomáš

521 C p.
article
64 Suppression of white feces syndrome in Pacific white shrimp, Litopenaeus vannamei, using hen egg white lysozyme Woraprayote, Weerapong

521 C p.
article
65 The effect of dietary vitamin D3, minerals (Ca, P) and plant-protein sources in the development of systemic granulomatosis in meagre (Argyrosomus regius, Asso, 1801) Tsertou, M.I.

521 C p.
article
66 The function of Apostichopus japonicas catalase in sea cucumber intestinal immunity Li, Yan

521 C p.
article
67 The importance of physical characteristics of settlement substrate to the retention and fine-scale movements of Perna canaliculus spat in suspended longline aquaculture Skelton, Bradley M.

521 C p.
article
                             67 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands