nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Activity of digestive enzymes along the gut of juvenile red abalone, Haliotis rufescens, fed natural and balanced diets
|
Garcia-Esquivel, Zaul |
|
2006 |
261 |
2 |
p. 615-625 11 p. |
artikel |
2 |
AFLP-based genetic linkage map of marine shrimp Penaeus (Fenneropenaeus) chinensis
|
Li, Zhaoxia |
|
2006 |
261 |
2 |
p. 463-472 10 p. |
artikel |
3 |
Amino acid profiles of Diplodus sargus (L., 1758) larvae: Implications for feed formulation
|
Saavedra, M. |
|
2006 |
261 |
2 |
p. 587-593 7 p. |
artikel |
4 |
Ammonia toxicity and its effect on the growth of the South African abalone Haliotis midae Linnaeus
|
Reddy-Lopata, Kasturi |
|
2006 |
261 |
2 |
p. 678-687 10 p. |
artikel |
5 |
Automated image analysis as a tool to quantify the colour and composition of rainbow trout (Oncorhynchus mykiss W.) cutlets
|
Helge Stien, Lars |
|
2006 |
261 |
2 |
p. 695-705 11 p. |
artikel |
6 |
Corrigendum to “Comparison of red chilli (Capsicum annuum) oleoresin and astaxanthin on rainbow trout (Oncorhyncus mykiss) fillet pigmentation” [Aquaculture 258 (2006) 487–495]
|
de la Mora, G. Ingle |
|
2006 |
261 |
2 |
p. 825- 1 p. |
artikel |
7 |
Corrigendum to “GnRHa-accelerated spermatogenesis in the testes of underyearling golden rabbitfish, Siganus guttatus (Bloch)” [Aquaculture 257 (2006) 558 – 565]
|
Komatsu, Toru |
|
2006 |
261 |
2 |
p. 823-824 2 p. |
artikel |
8 |
Cross-mating of euryhaline rotifer Brachionus plicatilis strains as a means to develop useful strains for larval fish food
|
Kotani, Tomonari |
|
2006 |
261 |
2 |
p. 495-500 6 p. |
artikel |
9 |
Determinism of the induction of the reproductive cycle in female Eurasian perch, Perca fluviatilis: Identification of environmental cues and permissive factors
|
Wang, Neil |
|
2006 |
261 |
2 |
p. 706-714 9 p. |
artikel |
10 |
Direct and indirect responses to selection on individual body weight in the Pacific oyster (Crassostrea gigas)
|
Evans, Sanford |
|
2006 |
261 |
2 |
p. 546-555 10 p. |
artikel |
11 |
Disruption of gonadal maturation in cultured Senegalese sole Solea senegalensis Kaup by continuous light and/or constant temperature regimes
|
García-López, Ángel |
|
2006 |
261 |
2 |
p. 789-798 10 p. |
artikel |
12 |
Do protein hydrolysates improve survival and growth of newly-hatched spotted wolffish (Anarhichas minor), a non-metamorphic aquaculture fish species?
|
Savoie, A. |
|
2006 |
261 |
2 |
p. 782-788 7 p. |
artikel |
13 |
Editorial Board
|
|
|
2006 |
261 |
2 |
p. ii- 1 p. |
artikel |
14 |
Effects of dietary supplementation of carotenoids on survival, growth, pigmentation, and antioxidant capacity of characins, Hyphessobrycon callistus
|
Wang, Yi-Juan |
|
2006 |
261 |
2 |
p. 641-648 8 p. |
artikel |
15 |
Effects of genotype×environment interactions on the selection of broadly adapted Pacific oysters (Crassostrea gigas)
|
Evans, Sanford |
|
2006 |
261 |
2 |
p. 522-534 13 p. |
artikel |
16 |
Effects of nauplial density, product concentration and product dosage on the survival of the nauplii and EFA incorporation during Artemia enrichment with liposomes
|
Monroig, Óscar |
|
2006 |
261 |
2 |
p. 659-669 11 p. |
artikel |
17 |
Fat or lean? The quantitative genetic basis for selection strategies of muscle and body composition traits in breeding schemes of rainbow trout (Oncorhynchus mykiss)
|
Tobin, Declan |
|
2006 |
261 |
2 |
p. 510-521 12 p. |
artikel |
18 |
First feeding of Octopus vulgaris Cuvier, 1797 paralarvae using Artemia: Effect of prey size, prey density and feeding frequency
|
Iglesias, J. |
|
2006 |
261 |
2 |
p. 817-822 6 p. |
artikel |
19 |
Fish and seafood traceability based on AFLP markers: Elaboration of a species database
|
Maldini, Milena |
|
2006 |
261 |
2 |
p. 487-494 8 p. |
artikel |
20 |
Fish farming effects on local fisheries landings in oligotrophic seas
|
Machias, A. |
|
2006 |
261 |
2 |
p. 809-816 8 p. |
artikel |
21 |
Genetic comparison of experimental farmed strains and wild Icelandic populations of Atlantic cod (Gadus morhua L.)
|
Pampoulie, Christophe |
|
2006 |
261 |
2 |
p. 556-564 9 p. |
artikel |
22 |
Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources
|
Albrektsen, Sissel |
|
2006 |
261 |
2 |
p. 626-640 15 p. |
artikel |
23 |
Heritability estimates and response to selection for growth of Nile tilapia (Oreochromis niloticus) in low-input earthen ponds
|
Charo-Karisa, Harrison |
|
2006 |
261 |
2 |
p. 479-486 8 p. |
artikel |
24 |
Hyper dense vertebrae and mineral content in Atlantic salmon(Salmo salar L.) fed diets with graded levels of phytic acid
|
Helland, Synnøve |
|
2006 |
261 |
2 |
p. 603-614 12 p. |
artikel |
25 |
Impact of smolt production strategy on vertebral growth and mineralisation during smoltification and the early seawater phase in Atlantic salmon (Salmo salar, L.)
|
Fjelldal, Per Gunnar |
|
2006 |
261 |
2 |
p. 715-728 14 p. |
artikel |
26 |
Influence of dietary soybean meal levels on growth, feed utilization and gut histology of Egyptian sole (Solea aegyptiaca) juveniles
|
Bonaldo, Alessio |
|
2006 |
261 |
2 |
p. 580-586 7 p. |
artikel |
27 |
Influence of disc content on zone sizes obtained in standard disc diffusion antimicrobial susceptibility tests
|
Smith, Peter |
|
2006 |
261 |
2 |
p. 799-803 5 p. |
artikel |
28 |
In vivo gonadotropic effects of recombinant Japanese eel follicle-stimulating hormone
|
Kamei, Hiroyasu |
|
2006 |
261 |
2 |
p. 771-775 5 p. |
artikel |
29 |
Morphological and biochemical changes in the muscle of the marine shrimp Litopenaeus vannamei during the molt cycle
|
de Oliveira Cesar, Jose Renato |
|
2006 |
261 |
2 |
p. 688-694 7 p. |
artikel |
30 |
Mugil curema in Argentinean waters: Combined morphological and molecular approach
|
Heras, Sandra |
|
2006 |
261 |
2 |
p. 473-478 6 p. |
artikel |
31 |
Optimization of experimental infection protocols for the estimation of genetic parameters of resistance to White Spot Syndrome Virus (WSSV) in Penaeus (Litopenaeus) vannamei
|
Gitterle, Thomas |
|
2006 |
261 |
2 |
p. 501-509 9 p. |
artikel |
32 |
Quantitative genetics and heritability of growth-related traits in hybrid striped bass (Morone chrysops ♀× Morone saxatilis ♂)
|
Wang, Xiaoxue |
|
2006 |
261 |
2 |
p. 535-545 11 p. |
artikel |
33 |
Reproductive cycle and biochemical composition of the Zhe oyster Crassostrea plicatula Gmelin in an eastern coastal bay of China
|
Li, Qi |
|
2006 |
261 |
2 |
p. 752-759 8 p. |
artikel |
34 |
Review of recent carrying capacity models for bivalve culture and recommendations for research and management
|
McKindsey, Christopher W. |
|
2006 |
261 |
2 |
p. 451-462 12 p. |
artikel |
35 |
Routes of water loss in South African abalone (Haliotis midae) during aerial exposure
|
Vosloo, André |
|
2006 |
261 |
2 |
p. 670-677 8 p. |
artikel |
36 |
Seasonal variations in muscle growth dynamics and selected quality attributes in Atlantic halibut (Hippoglossus hippoglossus L.) fed dietary lipids containing soybean and/or herring oil under different rearing regimes
|
Haugen, T. |
|
2006 |
261 |
2 |
p. 565-579 15 p. |
artikel |
37 |
Seasonal variations of physiological parameters in the blue mussel mytilus spp. from farm sites of eastern Quebec
|
Lemaire, N. |
|
2006 |
261 |
2 |
p. 729-751 23 p. |
artikel |
38 |
Selection for improved stress tolerance in rainbow trout (Oncorhynchus mykiss) leads to reduced feed waste
|
Øverli, Øyvind |
|
2006 |
261 |
2 |
p. 776-781 6 p. |
artikel |
39 |
Selective particle feeding by the Chilean oyster, Ostrea chilensis; implications for nursery culture and broodstock conditioning
|
Dunphy, B.J. |
|
2006 |
261 |
2 |
p. 594-602 9 p. |
artikel |
40 |
Semen biology and stimulation of milt production in the European smelt (Osmerus eperlanus L.)
|
Kowalski, R.K. |
|
2006 |
261 |
2 |
p. 760-770 11 p. |
artikel |
41 |
Short-chain fatty acids protect gnotobiotic Artemia franciscana from pathogenic Vibrio campbellii
|
Defoirdt, Tom |
|
2006 |
261 |
2 |
p. 804-808 5 p. |
artikel |
42 |
Suitability of the copepod, Acartia clausi as a live feed for Seabass larvae (Lates calcarifer Bloch): Compared to traditional live-food organisms with special emphasis on the nutritional value
|
Rajkumar, M. |
|
2006 |
261 |
2 |
p. 649-658 10 p. |
artikel |