| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A comprehensive review of large-scale extraction and purification of food-derived bioactive phenolic components
|
Shawky, Eman
|
|
|
154 |
C |
p. 196-219
|
article
|
| 2 |
Affinity resin selection for efficient capture of bispecific antibodies as guided by domain composition
|
Ingavat, Nattha
|
|
|
154 |
C |
p. 1-11
|
article
|
| 3 |
An integrated study on the interactions of Lactobacillus brevis components with deoxynivalenol and zearalenone
|
Adami Ghamsari, Fatemeh
|
|
|
154 |
C |
p. 12-21
|
article
|
| 4 |
Covalent immobilization of glucoamylase on 3D-printed poly(lactic acid) carriers for starch hydrolysis in stirred tank reactor
|
de Lima Junior, David Spressão
|
|
|
154 |
C |
p. 52-62
|
article
|
| 5 |
Editorial Board
|
|
|
|
154 |
C |
p. ii
|
article
|
| 6 |
Efficient removal of atrazine in wastewater by washed peanut shells biochar: Adsorption behavior and biodegradation
|
Wang, Yidan
|
|
|
154 |
C |
p. 22-34
|
article
|
| 7 |
Ginkgo leaf derived amphiphilic and biocompatible carbon dots for sterilization and MRSA biofilm destruction
|
Li, Peili
|
|
|
154 |
C |
p. 172-183
|
article
|
| 8 |
In situ insertion of one or two types of hydroxy-rich noncanonical amino acids into one protein
|
Fan, Xuanhe
|
|
|
154 |
C |
p. 129-142
|
article
|
| 9 |
Integrating waste management with biopolymer innovation: A new frontier in xanthan gum production
|
Asase, Richard Vincent
|
|
|
154 |
C |
p. 84-98
|
article
|
| 10 |
Mechanism-based inhibition of aldose reductase by natural xanthones: Computational and experimental insights for diabetic complications
|
Kamel, Emadeldin M.
|
|
|
154 |
C |
p. 99-118
|
article
|
| 11 |
Medicinal plants are the basis of natural cosmetics
|
Babich, Olga
|
|
|
154 |
C |
p. 35-51
|
article
|
| 12 |
Performance assessment of a bio-electro-Fenton system for azo-dye removal from synthetic wastewater
|
Lach, Carlos Eduardo
|
|
|
154 |
C |
p. 157-171
|
article
|
| 13 |
Phytochemical analysis and biological activities of Leiotulus aureus extracts: Antioxidant, anticholinesterase, antidiabetic, and antidepressant properties
|
Kaya, Elife
|
|
|
154 |
C |
p. 75-83
|
article
|
| 14 |
Production of environmentally friendly plasticizers derived from soybean oils using biochemical (lipases) and chemical catalysts – Performance in flexible PVC films
|
Sabi, Guilherme J.
|
|
|
154 |
C |
p. 63-74
|
article
|
| 15 |
Purification, characterization, and toxicity of antioxidative peptides from ultrasonicated chickpea (Cicer arietinum L.) protein hydrolysate
|
Tawalbeh, Deia
|
|
|
154 |
C |
p. 220-233
|
article
|
| 16 |
Recent progress in the design and research of cholesterol adsorption materials
|
Yang, Zhihe
|
|
|
154 |
C |
p. 184-195
|
article
|
| 17 |
Sterilized and raw tequila vinasse as a medium for ethanol production via S. cerevisiae and K. marxianus: Estimation and comparison of its kinetic parameters
|
Regalado-Aguirre, Juan Alberto
|
|
|
154 |
C |
p. 119-128
|
article
|
| 18 |
Study on the antibacterial activity and mechanism of prodigiosin against Methicillin-resistant Staphylococcus aureus: Insights from metabolomic and transcriptomic analyses
|
Wang, Xin
|
|
|
154 |
C |
p. 143-156
|
article
|
| 19 |
Sustainable pectin extraction: Navigating industrial challenges and opportunities with fruit by-products – A review
|
Durga Gomathi Arumuganainar,
|
|
|
154 |
C |
p. 234-245
|
article
|
Journal description