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                             85 results found
no title author magazine year volume issue page(s) type
1 Adaptive distributionally robust hub location and routing problem with a third-party logistics strategy Wang, Congke

PA p.
article
2 A heuristic for the deployment of collecting routes for urban recycle stations (eco-points) Marseglia, G.

PA p.
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3 A locational analysis of deregulation policies in the Spanish retail pharmaceutical sector Bruno, Giuseppe

PA p.
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4 A multi-criteria decision aiding approach for upgrading public sewerage systems and its application to the city of Brest Khannoussi, Arwa

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5 Analyzing the tradeoff between vulnerability and recoverability investments for interdependent infrastructure networks Karakoc, Deniz Berfin

PA p.
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6 An emergency supplies procurement strategy based on a bidirectional option contract Meng, Qingchun

PA p.
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7 An integrated chance constraints approach for optimal vaccination strategies under uncertainty for COVID-19 Gong, Jiangyue

PA p.
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8 Assessing the challenges to medical waste management during the COVID-19 pandemic: Implications for the environmental sustainability in the emerging economies Tushar, Saifur Rahman

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9 A three-step optimization-based algorithm for home healthcare delivery Guo, Jia

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10 A two-phase combinatorial double auction and negotiation mechanism for socialized joint reserve mode in emergency preparedness Zhang, Meng

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11 Can housing price regulation improve R&D performance in universities? Evidence from China Yang, Zhenbing

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12 Capturing delays in response of emergency services in Delhi Wajid, Shayesta

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13 Caring more about food: The unexpected positive effect of the Covid-19 lockdown on household food management and waste Principato, Ludovica

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14 Cash versus in-kind transfer programs in humanitarian operations: An optimization program and a case study Rafiei, Rezvan

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15 Civic engagement and energy transition in the Nordic-Baltic Sea Region: Parametric and nonparametric inquiries Sadik-Zada, Elkhan Richard

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16 Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in U.S. households through the lens of food system resilience Bender, Kathryn E.

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17 Consumer expenditure, elasticity and value of food waste: A Quadratic Almost Ideal Demand System for evaluating changes in Mexico during COVID-19 Vargas-Lopez, Adrian

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18 Cost-versus environmentally-optimal production in institutional food service operations Birisci, Esma

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19 COVID-19 induced lockdown effects on agricultural commodity prices and consumer behaviour in India – Implications for food loss and waste management Cariappa, AG Adeeth

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20 Disruption in food supply chain and undernourishment challenges: An empirical study in the context of Asian countries Khan, Syed Abdul Rehman

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21 Does high-speed railway impact urban logistics industry agglomeration? Empirical evidence from China's prefecture-level cities Guan, Chiming

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22 Editorial Board
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23 Editorial Board
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24 Effect of high-speed rail on entrepreneurial activities: Evidence from China Liu, Mengsha

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25 Efficiency of secondary schools in Ecuador: A value based DEA approach Henriques, C.O.

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26 Emergency preparedness during the COVID-19 pandemic: Modelling the roles of social media with fuzzy DEMATEL and analytic network process Selerio Jr., Egberto

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27 Energy-sustainable agriculture in the European Union member states: Overall productivity growth and structural efficiency Zhu, Ning

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28 Environmental degradation and comparative advantage reversal Antoci, Angelo

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29 European food banks and COVID-19: Resilience and innovation in times of crisis Capodistrias, Paula

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30 Exploring food shopping, consumption and waste habits in North Macedonia during the COVID-19 pandemic Bogevska, Zvezda

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31 Feasibility analysis of freight-passenger integration using taxis in rural areas by a mixed-integer programming model Feng, Wenhao

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32 Food donation management under supply and demand uncertainties in COVID-19: A robust optimization approach Dalal, Jyotirmoy

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33 Food waste reduction and economic savings in times of crisis: The potential of machine learning methods to plan guest attendance in Swedish public catering during the Covid-19 pandemic Malefors, Christopher

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34 Generation and prevention of food waste in the German food service sector in the COVID-19 pandemic – Digital approaches to encounter the pandemic related crisis Strotmann, Christina

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35 Has the COVID-19 pandemic changed food waste perception and behavior? Evidence from Italian consumers Amicarelli, Vera

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36 Has the sustainable energy transition in China's resource-based cities promoted green technology innovation in firms? Sun, Jiamu

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37 Healthcare service quality evaluation: An integrated decision-making methodology and a case study Karasan, Ali

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38 Higher education systems and regional economic development in Europe: A combined approach using econometric and machine learning methods Bertoletti, Alice

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39 High-speed rail network and regional convergence/divergence in industrial structure Jin, Wenwan

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40 How did Italian diversified farms tackle Covid-19 pandemic first wave challenges? Mastronardi, Luigi

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41 How risk perception regarding the COVID-19 pandemic affected household food waste: Evidence from Brazil Deliberador, Lucas Rodrigues

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42 How to forecast mental healthcare needs? Distinguishing between perceived and unperceived needs and their impact on capacity requirements Gouveia, Catarina

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43 Human trafficking interdiction with decision dependent success Tezcan, Barış

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44 ICT use for learning and students' outcomes: Does the country's development level matter? Vargas-Montoya, Luis

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45 Identification of spatial regimes of the production function of Italian hospitals through spatially constrained cluster-wise regression Vidoli, Francesco

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46 Impact of COVID-19 on food waste behaviour of families: Results from household waste composition audits Laila, Amar

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47 Impact of R&D and innovation in Chinese road transportation sustainability performance: A novel trigonometric envelopment analysis for ideal solutions (TEA-IS) Antunes, Jorge

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48 Income-related unmet needs in the European countries Carnazza, Giovanni

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49 Integrating GIS in reorganizing blood supply network in a robust-stochastic approach by combating disruption damages Gilani Larimi, Niloofar

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50 Intervention policy influence on the effect of epidemiological crisis on industry-level production through input–output networks Lazebnik, Teddy

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51 Learning from and designing after pandemics. CEASE: A design thinking approach to maintaining food consumer behaviour and achieving zero waste Massari, Sonia

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52 Let the data speak about the cut-off values for multidimensional index: Classification of human development index with machine learning Wang, Hanjie

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53 Location-allocation problem for resource distribution under uncertainty in disaster relief operations Shaw, Lipika

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54 Manufacturing structure, transformation path, and performance evolution: An industrial network perspective Li, Yongqing

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55 Measuring consumers’ level of satisfaction for online food shopping during COVID-19 in Italy using POSETs Alaimo, Leonardo Salvatore

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56 Modelling supply chain sustainability challenges in the food processing sector amid the COVID-19 outbreak Paul, Ananna

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57 Modelling the persistence of Covid-19 positivity rate in Italy Naimoli, Antonio

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58 Multi-mitigation strategies in medical supplies for epidemic outbreaks Zhang, Yuwei

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59 Performance evaluation of Chinese research universities: A parallel interactive network DEA approach with shared and fixed sum inputs Ding, Tao

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60 Performance evaluation of scientific research system in Chinese universities: A view of goal congruence Yang, Min

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61 Public-private partnerships: A dynamic discrete choice model for road projects Zhao, Jianfeng

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62 Public procurement, consumers' preference and poverty alleviation through consumption Zeng, Qiyan

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63 Scientists wanted? A literature review on incentive programs that promote pro-environmental consumer behavior: Energy, waste, and water Fontecha, John E.

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64 Sensitivity of market performance to social risk index: Evidence from global listed companies in logistics and transportation industry Marashdeh, Hazem

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65 Shared warehouse as an inter-supply chain cooperation strategy to reduce the time-dependent deterioration costs Arab Momeni, Mojtaba

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66 Socio-economic inequality, interregional mobility and mortality among cancer patients: A mediation analysis approach Rubino, Claudio

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67 Stockpiling and food worries: Changing habits and choices in the midst of COVID-19 pandemic Amuakwa-Mensah, Franklin

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68 Strategic planning for the optimal distribution of COVID-19 vaccines Ochoa-Barragán, Rogelio

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69 Strategic planning of rural areas: Integrating participatory backcasting and multiple criteria decision analysis tools Sisto, Roberta

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70 Sustainable development and convergence under energy sector transition in industrial nations: An application of DEA environmental assessment Goto, Mika

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71 Territorial inequalities in financial inclusion: A comparative study between private banks and credit unions Álvarez-Gamboa, Javier

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72 The Covid-19 pandemic and food consumption at home and away: An exploratory study of English households Filimonau, Viachaslau

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73 The impact of COVID-19 on food management in households of an emerging economy Yetkin Özbük, Raife Meltem

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74 The impact of food delivery applications on Romanian consumers’ behaviour during the COVID-19 pandemic Burlea-Schiopoiu, Adriana

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75 The impact of regulation on the Brazilian water and sewerage companies’ efficiency Carvalho, Anne Emília Costa

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76 The measurement of asset management performance of water companies Vilarinho, Hermilio

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77 The perishable products case to achieve sustainable food quality and safety goals implementing on-field sustainable supply chain model Abbas, Hasnain

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78 The quantity and composition of household food waste during the COVID-19 pandemic: A direct measurement study in Canada Everitt, Haley

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79 The role of income poverty and inequality indicators at regional level: An evaluation for Italy and Germany Benedetti, Ilaria

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80 Total-employed longevity gap, pension fairness and public finance: Evidence from one of the oldest regions in EU Culotta, Fabrizio

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81 Towards social fairness in smart policing: Leveraging territorial, racial, and workload fairness in the police districting problem Liberatore, Federico

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82 Towards the sustainable massive food services: An optimization approach García-Leal, Javiera

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83 Uncertain Malmquist productivity index: An application to evaluate healthcare systems during COVID-19 pandemic Pourmahmoud, Jafar

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84 Variations in excess commuting by educational and occupational worker subgroups: A case study of Shanghai Yue, Liying

PA p.
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85 What kind of schools parents choose when they have more options? Effects of school transport subsidies Ramírez-Hassan, Andrés

PA p.
article
                             85 results found
 
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