| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An analysis of the free sugars of ferns by gas—liquid chromatography
|
Ludlow, C.Joseph
|
|
1966
|
5 |
2 |
p. 251-257
7 p.
|
artikel
|
| 2 |
Biosynthesis and metabolism of allitol and D-allulose in Itea plants; Incorporation of 14CO2
|
Hough, L.
|
|
1966
|
5 |
2 |
p. 215-222
8 p.
|
artikel
|
| 3 |
Biosynthesis of the pyridine ring of ricine from quinolinic acid, glycerol and aspartic acid.
|
Yang, K.S.
|
|
1966
|
5 |
2 |
p. 268-
1 p.
|
artikel
|
| 4 |
Development changes in th distribution of carbohydrates in the maize root apex.
|
Rogozinska, J.H.
|
|
1966
|
5 |
2 |
p. 268-
1 p.
|
artikel
|
| 5 |
Disc electrophoresis of citrus fruit proteins
|
Clements, Robert L.
|
|
1966
|
5 |
2 |
p. 243-249
7 p.
|
artikel
|
| 6 |
Isolation of estrone and cholesterol from the date palm, Phoenix dactylifera L.
|
Bennett, Raymond D.
|
|
1966
|
5 |
2 |
p. 231-235
5 p.
|
artikel
|
| 7 |
Magnesium 2,4-divinylphaeoporphyrin a5 monomethyl ester, a protochlorophyll-like pigment present in some unicellular flagellates
|
Ricketts, T.R.
|
|
1966
|
5 |
2 |
p. 223-229
7 p.
|
artikel
|
| 8 |
Studies on cyanide metabolism in Lotus arabicus L. and Lotus tenuis L.
|
Abrol, Yash P.
|
|
1966
|
5 |
2 |
p. 237-242
6 p.
|
artikel
|
| 9 |
Studies on the enzymic browning of apples—III purification of apple phenolase
|
Walker, J.R.L.
|
|
1966
|
5 |
2 |
p. 259-262
4 p.
|
artikel
|
| 10 |
The effects of some synthetic quinones on the hill reaction in spinach chloroplasts
|
Wolf, F.T.
|
|
1966
|
5 |
2 |
p. 263-265
3 p.
|
artikel
|
| 11 |
The oxidation of carotenoids by mitochondria from sugar beet leaves—I.
|
Friend, J.
|
|
1966
|
5 |
2 |
p. 205-214
10 p.
|
artikel
|
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