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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
14 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | An Editorial |
Abeck, Robert |
1966 |
7 | 2 |
p. 1-1 |
article |
|
| 2 | A New Management System for a Group of Independent Hotels Using Data Processing in a Computer Center |
MacLennan, H. Alexander |
1966 |
7 | 2 |
p. 33-48 |
article |
|
| 3 | Bibliography |
1966 |
7 | 2 |
p. 56-96 |
article |
||
| 4 | Clubs in Town and Country |
1966 |
7 | 2 |
p. 8-14 |
article |
||
| 5 | Continued from Page 32 |
1966 |
7 | 2 |
p. 32-32 |
article |
||
| 6 | How To Use This Bibliography |
Spinney, Katherine R. |
1966 |
7 | 2 |
p. 50-50 |
article |
|
| 7 | Man-Made "Meat" -Why? |
1966 |
7 | 2 |
p. 19-20 |
article |
||
| 8 | Meat Analogues — A New Food Concept |
Odell, A.D. |
1966 |
7 | 2 |
p. 20-24 |
article |
|
| 9 | Results of the Study |
Chase, Robert M. |
1966 |
7 | 2 |
p. 31-31 |
article |
|
| 10 | Textiles in a Changing World |
Hall, Emilie T. |
1966 |
7 | 2 |
p. 25-27 |
article |
|
| 11 | The American Hotel & Motel Business, 1946-65 |
1966 |
7 | 2 |
p. 28-30 |
article |
||
| 12 | The Key to Club Life |
Gottlieb, Lee |
1966 |
7 | 2 |
p. 14-18 |
article |
|
| 13 | The Legal Aspects of Swimming Pool Operation |
Sherry, John H. |
1966 |
7 | 2 |
p. 2-7 |
article |
|
| 14 | Water in Foods |
1966 |
7 | 2 |
p. 30-30 |
article |
14 results found